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Nutritional Facts: No Bake Cherry Cheesecake Pie

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 (239g)
prepared graham cracker crusts
8 ounces (227g)
cream cheese
1/2 cup (100g)
sugar
8 ounces (227g)
frozen dessert topping
19 ounces (539g)
cherry pie filling
Total 1 serving
Alanine (g) 0.3 0.4 n/a 0.1 0.1 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0 0
Arginine (g) 0.4 0.5 n/a 0.1 0.0 1 0
Ash (g) 3.6 3.0 0.0 0.4 1.1 8 1
Aspartic acid (g) 0.5 1.2 n/a 0.2 1.3 3 0
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 50.2 222.7 1.0 13.6 59.3 347 43
Calories 1,180.7 777.0 387.0 721.3 619.4 3,685 461
Calories (kj) 4,940.1 3,251.2 1,618.0 3,021.2 2,590.9 15,421 1,928
Carbohydrates (g) 155.8 9.2 100.0 52.3 150.8 468 59
Cholesterol (mg) 0.0 249.9 0.0 0.0 0.0 250 31
Copper (mg) 0.3 0.0 0.0 0.1 0.4 1 0
Cystine (g) 0.2 0.1 n/a 0.0 0.0 0 0
Dietary Fiber (g) 3.6 0.0 0.0 0.0 3.2 7 1
Folate (mcg) 57.4 25.0 0.0 0.0 21.5 104 13
Folate, DFE (mcg) 86.0 25.0 0.0 0.0 21.5 133 17
Folate, food (mcg) 16.7 25.0 0.0 0.0 21.5 63 8
Folic acid (mcg) 40.6 0.0 0.0 0.0 0.0 41 5
Fructose n/a 0.0 0.0 n/a n/a 0 0
Galactose n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.0 0.0 n/a n/a 0 0
Glutamic acid (g) 3.3 3.0 n/a 0.6 0.1 7 1
Glycine (g) 0.4 0.3 n/a 0.1 0.1 1 0
Histidine (g) 0.2 0.4 n/a 0.1 0.0 1 0
Hydroxyproline n/a 0.0 n/a n/a n/a 0 0
Iron (mg) 5.2 0.9 0.1 0.3 1.3 8 1
Isoleucine (g) 0.4 0.7 n/a 0.2 0.0 1 0
Lactose n/a 7.3 0.0 n/a n/a 7 1
Leucine (g) 0.7 1.5 n/a 0.3 0.1 3 0
Lysine (g) 0.3 1.3 n/a 0.2 0.1 2 0
Magnesium (mg) 43.0 20.4 0.0 4.5 37.7 106 13
Maltose n/a 0.0 0.0 n/a n/a 0 0
Manganese (mg) 1.1 0.0 0.0 0.1 0.2 1 0
Methionine (g) 0.2 0.4 n/a 0.1 0.0 1 0
Monounsaturated Fat (g) 27.2 19.6 0.0 3.7 0.1 51 6
Niacin (mg) 5.1 0.3 0.0 0.0 0.8 6 1
Pantothenic acid (mg) 0.5 1.3 0.0 0.0 0.3 2 0
Phenylalanine (g) 0.5 0.7 n/a 0.2 0.0 1 0
Phosphorus (mg) 155.4 240.8 0.0 18.1 80.8 495 62
Phytosterols n/a n/a n/a 52.2 n/a 52 7
Polyunsaturated Fat (g) 16.5 3.3 0.0 1.2 0.1 21 3
Potassium (mg) 210.3 313.5 2.0 40.8 565.6 1,132 142
Proline (g) 1.1 1.5 n/a 0.3 0.1 3 0
Protein (g) 10.0 13.5 0.0 2.8 2.0 28 4
Retinol (mcg) 435.0 815.6 0.0 0.0 0.0 1,251 156
Riboflavin (mg) 0.4 0.3 0.0 0.0 0.1 1 0
Saturated Fat (g) 12.4 43.8 0.0 49.4 0.1 106 13
Selenium (mcg) 14.3 5.5 0.6 4.8 2.2 27 3
Serine (g) 0.5 0.8 n/a 0.2 0.1 2 0
Sodium (mg) 1,364.7 729.3 1.0 56.7 97.0 2,249 281
Starch n/a 0.8 n/a n/a n/a 1 0
Sucrose n/a 0.0 99.8 n/a n/a 100 12
Sugar (g) 91.6 7.3 99.8 52.3 n/a 251 31
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.2 0.0 0.0 0.0 0.1 0 0
Threonine (g) 0.3 0.5 n/a 0.1 0.0 1 0
Tocopherol, alpha (mg) 5.5 0.7 0.0 2.2 n/a 8 1
Tocopherol, beta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, gamma n/a 0.1 n/a n/a n/a 0 0
Total Fat (g) 59.5 77.8 0.0 57.4 0.4 195 24
Tryptophan (g) 0.1 0.2 n/a 0.0 0.0 0 0
Tyrosine (g) 0.3 0.7 n/a 0.2 0.0 1 0
Valine (g) 0.4 0.9 n/a 0.2 0.1 2 0
Vitamin A, IU (IU) 1,974.1 3,051.3 0.0 324.3 1,104.2 6,454 807
Vitamin A, RAE (mcg) 461.3 831.6 0.0 15.9 53.9 1,363 170
Vitamin B-12 (mcg) 0.0 0.6 0.0 0.0 0.0 1 0
Vitamin B-6 (mg) 0.1 0.1 0.0 0.0 0.2 0 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 19.4 19 2
Vitamin D (IU) 38.2 56.8 0.0 0.0 0.0 95 12
Water (g) 10.0 123.7 0.0 113.9 383.7 631 79
Zinc (mg) 1.1 1.2 0.0 0.1 0.3 3 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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