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Nutritional Facts: Crock Pot Spaghetti and Meatballs

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  12 ounces (342g)
spaghetti
26 ounces (399g)
spaghetti sauce
20 (0g)
meatballs
1 cup (237g)
water
Total 1 serving
Alanine (g) 1.5 n/a n/a n/a 1 0
Alcohol (g) 0.0 0.0 n/a 0.0 0 0
Arginine (g) 1.6 n/a n/a n/a 2 0
Ash (g) 3.0 8.0 n/a 0.2 11 3
Aspartic acid (g) 2.1 n/a n/a n/a 2 1
Caffeine (mg) 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 71.8 87.9 n/a 7.1 167 42
Calories 1,268.8 347.4 n/a 0.0 1,616 404
Calories (kj) 5,311.3 1,453.7 n/a 0.0 6,765 1,691
Carbohydrates (g) 255.4 55.0 n/a 0.0 310 78
Cholesterol (mg) 0.0 8.0 n/a 0.0 8 2
Copper (mg) 1.0 0.8 n/a 0.0 2 0
Cystine (g) 0.9 n/a n/a n/a 1 0
Dietary Fiber (g) 10.9 10.4 n/a 0.0 21 5
Folate (mcg) 810.5 51.9 n/a 0.0 862 216
Folate, DFE (mcg) 1,337.2 51.9 n/a 0.0 1,389 347
Folate, food (mcg) 61.6 51.9 n/a 0.0 113 28
Folic acid (mcg) 749.0 0.0 n/a 0.0 749 187
Fructose (g) 0.4 n/a n/a n/a 0 0
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.4 n/a n/a n/a 0 0
Glutamic acid (g) 15.7 n/a n/a n/a 16 4
Glycine (g) 1.5 n/a n/a n/a 2 0
Histidine (g) 1.0 n/a n/a n/a 1 0
Hydroxyproline (g) 0.0 n/a n/a n/a 0 0
Iron (mg) 11.3 2.9 n/a 0.0 14 4
Isoleucine (g) 1.7 n/a n/a n/a 2 0
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 3.4 n/a n/a n/a 3 1
Lysine (g) 1.0 n/a n/a n/a 1 0
Magnesium (mg) 181.3 83.9 n/a 2.4 267 67
Maltose (g) 6.7 n/a n/a n/a 7 2
Manganese (mg) 3.1 0.6 n/a 0.0 4 1
Methionine (g) 0.5 n/a n/a n/a 1 0
Monounsaturated Fat (g) 0.6 2.4 n/a 0.0 3 1
Niacin (mg) 24.5 15.6 n/a 0.0 40 10
Pantothenic acid (mg) 1.5 0.3 n/a 0.0 2 0
Phenylalanine (g) 2.3 n/a n/a n/a 2 1
Phosphorus (mg) 646.4 143.8 n/a 0.0 790 198
Polyunsaturated Fat (g) 1.9 4.7 n/a 0.0 7 2
Potassium (mg) 762.7 1,262.0 n/a 2.4 2,027 507
Proline (g) 5.4 n/a n/a n/a 5 1
Protein (g) 44.6 7.1 n/a 0.0 52 13
Retinol (mcg) 0.0 0.0 n/a 0.0 0 0
Riboflavin (mg) 1.4 0.2 n/a 0.0 2 0
Saturated Fat (g) 0.9 2.8 n/a 0.0 4 1
Selenium (mcg) 216.1 5.6 n/a 0.0 222 55
Serine (g) 2.1 n/a n/a n/a 2 1
Sodium (mg) 20.5 1,637.4 n/a 7.1 1,665 416
Starch (g) 213.6 n/a n/a n/a 214 53
Sucrose (g) 1.6 n/a n/a n/a 2 0
Sugar (g) 9.1 35.3 n/a 0.0 44 11
Theobromine (mg) 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 3.0 0.1 n/a 0.0 3 1
Threonine (g) 1.6 n/a n/a n/a 2 0
Tocopherol, alpha (mg) 0.4 9.6 n/a 0.0 10 2
Tocopherol, beta (mg) 0.2 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 3.0 n/a n/a n/a 3 1
Total Fat (g) 5.2 10.7 n/a 0.0 16 4
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a 0 0
TransFatty acids (g) 0.0 0.0 n/a n/a 0 0
Tryptophan (g) 0.6 n/a n/a n/a 1 0
Tyrosine (g) 0.8 n/a n/a n/a 1 0
Valine (g) 2.0 n/a n/a n/a 2 1
Vitamin A, IU (IU) 0.0 3,003.2 n/a 0.0 3,003 751
Vitamin A, RAE (mcg) 0.0 151.8 n/a 0.0 152 38
Vitamin B-12 (mcg) 0.0 0.0 n/a 0.0 0 0
Vitamin B-6 (mg) 0.5 0.7 n/a 0.0 1 0
Vitamin C (mg) 0.0 8.0 n/a 0.0 8 2
Vitamin D (IU) 0.0 0.0 n/a 0.0 0 0
Water (g) 33.9 319.5 n/a 236.8 590 148
Zinc (mg) 4.8 2.2 n/a 0.0 7 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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