Nutritional Facts: Oven-Roasted Parsnips

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 lbs (682g)
parsnips
3 tablespoons (41g)
olive oil
2 pinches (1g)
cayenne
1/4 teaspoon (2g)
sea salt
2 cloves (6g)
garlic
Total 1 serving
Alanine n/a 0.0 n/a 0.0 0.0 0 0
Alcohol n/a 0.0 0.0 0.0 0.0 0 0
Arginine n/a 0.0 n/a 0.0 0.0 0 0
Ash (g) 6.7 0.0 0.1 1.5 0.1 8 2
Aspartic acid n/a 0.0 n/a 0.0 0.0 0 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 245.6 0.4 1.3 0.4 10.9 259 65
Calories 511.7 358.0 2.9 0.0 8.9 882 220
Calories (kj) 2,142.4 1,498.1 12.0 0.0 37.4 3,690 922
Carbohydrates (g) 122.7 0.0 0.5 0.0 2.0 125 31
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.8 0.0 0.0 0.0 0.0 1 0
Cystine n/a 0.0 n/a 0.0 0.0 0 0
Dietary Fiber (g) 33.4 0.0 0.2 0.0 0.1 34 8
Folate (mcg) 457.1 0.0 1.0 0.0 0.2 458 115
Folate, DFE (mcg) 457.1 0.0 1.0 0.0 0.2 458 115
Folate, food (mcg) 457.1 0.0 1.0 0.0 0.2 458 115
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Glutamic acid n/a 0.0 n/a 0.0 0.0 0 0
Glycine n/a 0.0 n/a 0.0 0.0 0 0
Histidine n/a 0.0 n/a 0.0 0.0 0 0
Iron (mg) 4.0 0.2 0.1 0.0 0.1 4 1
Isoleucine n/a 0.0 n/a 0.0 0.0 0 0
Leucine n/a 0.0 n/a 0.0 0.0 0 0
Lysine n/a 0.0 n/a 0.0 0.0 0 0
Magnesium (mg) 197.9 0.0 1.4 0.0 1.5 201 50
Manganese (mg) 3.8 0.0 0.0 0.0 0.1 4 1
Methionine n/a 0.0 n/a 0.0 0.0 0 0
Monounsaturated Fat (g) 0.8 29.5 0.0 0.0 0.0 30 8
Niacin (mg) 4.8 0.0 0.1 0.0 0.0 5 1
Pantothenic acid (mg) 4.1 0.0 n/a 0.0 0.0 4 1
Phenylalanine n/a 0.0 n/a 0.0 0.0 0 0
Phosphorus (mg) 484.4 0.0 2.6 0.0 9.2 496 124
Phytosterols n/a 89.5 0.7 0.0 n/a 90 23
Polyunsaturated Fat (g) 0.3 4.3 0.1 0.0 0.0 5 1
Potassium (mg) 2,558.6 0.4 18.1 0.1 24.1 2,601 650
Proline n/a 0.0 n/a 0.0 0.0 0 0
Protein (g) 8.2 0.0 0.1 0.0 0.4 9 2
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.3 0.0 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.3 5.6 0.0 0.0 0.0 6 1
Selenium (mcg) 12.3 0.0 0.1 0.0 0.9 13 3
Serine n/a 0.0 n/a 0.0 0.0 0 0
Sodium (mg) 68.2 0.8 0.3 581.4 1.0 652 163
Sugar (g) 32.7 0.0 0.1 0.0 0.1 33 8
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.6 0.0 0.0 0.0 0.0 1 0
Threonine n/a 0.0 n/a 0.0 0.0 0 0
Tocopherol, alpha (mg) 10.2 5.8 0.3 0.0 0.0 16 4
Tocopherol, beta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, gamma n/a 0.3 n/a n/a n/a 0 0
Total Fat (g) 2.0 40.5 0.2 0.0 0.0 43 11
Tryptophan n/a 0.0 n/a 0.0 0.0 0 0
Tyrosine n/a 0.0 n/a 0.0 0.0 0 0
Valine n/a 0.0 n/a 0.0 0.0 0 0
Vitamin A, IU (IU) 0.0 0.0 374.5 0.0 0.5 375 94
Vitamin A, RAE (mcg) 0.0 0.0 18.7 0.0 0.0 19 5
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.6 0.0 0.0 0.0 0.1 1 0
Vitamin C (mg) 116.0 0.0 0.7 0.0 1.9 119 30
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0 0
Water (g) 542.6 0.0 0.1 0.0 3.5 546 137
Zinc (mg) 4.0 0.0 0.0 0.0 0.1 4 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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