Nutritional Facts: Chicken With Apples

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (910g)
skinless chicken breasts
1 large (150g)
onions
2 large (7g)
garlic cloves
1 tablespoon (4g)
fresh parsley
3 teaspoons (2g)
fresh rosemary
2 large (446g)
granny smith apples
Total 1 serving
Alanine (g) 11.3 0.0 0.0 0.0 0.0 0.0 11 1
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Arginine (g) 13.1 0.2 0.0 0.0 0.0 0.0 13 2
Ash (g) 10.5 0.5 0.1 0.1 0.0 0.8 12 2
Aspartic acid (g) 18.2 0.1 0.0 0.0 0.0 0.3 19 2
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 45.5 34.5 13.0 5.2 6.7 26.8 132 16
Calories 1,037.7 60.0 10.7 1.4 2.8 231.9 1,344 168
Calories (kj) 4,341.7 249.0 44.9 5.7 11.5 972.3 5,625 703
Carbohydrates (g) 0.0 14.0 2.4 0.2 0.4 61.6 79 10
Cholesterol (mg) 582.5 0.0 0.0 0.0 0.0 0.0 583 73
Copper (mg) 0.2 0.1 0.0 0.0 0.0 0.1 0 0
Cystine (g) 2.0 0.0 0.0 0.0 0.0 0.0 2 0
Dietary Fiber (g) 0.0 2.6 0.2 0.1 0.3 10.7 14 2
Folate (mcg) 36.4 28.5 0.2 5.8 2.3 13.4 87 11
Folate, DFE (mcg) 36.4 28.5 0.2 5.8 2.3 13.4 87 11
Folate, food (mcg) 36.4 28.5 0.2 5.8 2.3 13.4 87 11
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 1.9 n/a n/a n/a 26.3 28 4
Galactose n/a 0.0 n/a n/a n/a 0.0 0 0
Glucose (dextrose) n/a 3.0 n/a n/a n/a 10.8 14 2
Glutamic acid (g) 28.6 0.4 0.1 0.0 0.0 0.1 29 4
Glycine (g) 8.6 0.0 0.0 0.0 0.0 0.0 9 1
Histidine (g) 7.2 0.0 0.0 0.0 0.0 0.0 7 1
Iron (mg) 3.4 0.3 0.1 0.2 0.1 0.5 5 1
Isoleucine (g) 9.5 0.0 0.0 0.0 0.0 0.0 10 1
Lactose n/a 0.0 n/a n/a n/a 0.0 0 0
Leucine (g) 16.0 0.0 0.0 0.0 0.0 0.1 16 2
Lysine (g) 18.6 0.1 0.0 0.0 0.0 0.1 19 2
Magnesium (mg) 236.7 15.0 1.8 1.9 1.9 22.3 280 35
Maltose n/a 0.0 n/a n/a n/a 0.0 0 0
Manganese (mg) 0.1 0.2 0.1 0.0 0.0 0.2 1 0
Methionine (g) 5.0 0.0 0.0 0.0 0.0 0.0 5 1
Monounsaturated Fat (g) 6.9 0.0 0.0 0.0 0.0 0.0 7 1
Niacin (mg) 94.9 0.2 0.1 0.0 0.0 0.4 96 12
Pantothenic acid (mg) 13.0 0.2 0.0 0.0 0.0 0.3 14 2
Phenylalanine (g) 7.8 0.0 0.0 0.0 0.0 0.0 8 1
Phosphorus (mg) 1,911.5 43.5 11.0 2.2 1.4 49.1 2,019 252
Phytosterols n/a 22.5 n/a 0.2 0.9 53.5 77 10
Polyunsaturated Fat (g) 3.6 0.0 0.0 0.0 0.0 0.2 4 0
Potassium (mg) 3,367.8 219.0 28.9 21.1 14.0 477.2 4,128 516
Proline (g) 6.1 0.0 0.0 0.0 0.0 0.0 6 1
Protein (g) 193.2 1.7 0.5 0.1 0.1 1.2 197 25
Retinol (mcg) 81.9 0.0 0.0 0.0 0.0 0.0 82 10
Riboflavin (mg) 0.9 0.0 0.0 0.0 0.0 0.1 1 0
Saturated Fat (g) 5.2 0.1 0.0 0.0 0.1 0.1 5 1
Selenium (mcg) 291.3 0.8 1.0 0.0 n/a 0.0 293 37
Serine (g) 7.4 0.0 0.0 0.0 0.0 0.0 7 1
Sodium (mg) 1,055.9 6.0 1.2 2.1 0.5 4.5 1,070 134
Starch n/a 0.0 n/a n/a n/a 0.2 0 0
Sucrose n/a 1.5 n/a n/a n/a 9.2 11 1
Sugar (g) 0.0 6.4 0.1 0.0 n/a 46.3 53 7
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 0.6 0.1 0.0 0.0 0.0 0.1 1 0
Threonine (g) 8.7 0.0 0.0 0.0 0.0 0.0 9 1
Tocopherol, alpha (mg) 1.7 0.0 0.0 0.0 n/a 0.8 3 0
Tocopherol, beta (mg) 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Tocopherol, gamma (mg) 0.7 0.0 n/a 0.0 n/a 0.0 1 0
Total Fat (g) 23.6 0.2 0.0 0.0 0.1 0.8 25 3
Trans-monoenoic Fat (g) 0.1 n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.1 n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 2.4 0.0 0.0 0.0 0.0 0.0 2 0
Tyrosine (g) 7.0 0.0 0.0 0.0 0.0 0.0 7 1
Valine (g) 10.0 0.0 0.0 0.0 0.0 0.1 10 1
Vitamin A, IU (IU) 273.1 3.0 0.6 320.1 61.4 240.8 899 112
Vitamin A, RAE (mcg) 81.9 0.0 0.0 16.0 3.1 13.4 114 14
Vitamin B-12 (mcg) 1.8 0.0 0.0 0.0 0.0 0.0 2 0
Vitamin B-6 (mg) 6.8 0.2 0.1 0.0 0.0 0.2 7 1
Vitamin C (mg) 10.9 11.1 2.2 5.1 0.5 20.5 50 6
Vitamin D (IU) 45.5 0.0 0.0 0.0 0.0 0.0 46 6
Water (g) 689.9 133.7 4.2 3.3 1.4 381.6 1,214 152
Zinc (mg) 5.3 0.3 0.1 0.0 0.0 0.2 6 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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