Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Pressure Cooker Hungarian Chicken

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      1 tablespoon (14g)
    vegetable oil
    3 1/2 lbs (1,589g)
    chicken leg quarters
    1 small (70g)
    onions
    2 teaspoons (5g)
    hot paprika
    1/2 cup (122g)
    chicken broth
    1 medium (123g)
    tomatoes
    1 teaspoon (6g)
    salt
    1/2 cup (115g)
    sour cream
    6 ounces (171g)
    wide egg noodles
    Total 1 serving
    Alanine (g) 0.0 16.7 0.0 0.0 n/a 0.0 0.0 0.1 0.9 18 4
    Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 0.0 18.0 0.1 0.0 n/a 0.0 0.0 0.1 1.0 19 5
    Ash (g) 0.0 13.5 0.2 0.4 1.2 0.6 6.0 1.0 1.9 25 6
    Aspartic acid (g) 0.0 25.7 0.1 0.1 n/a 0.2 0.0 0.3 1.3 28 7
    Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 0.0 158.9 16.1 10.4 4.9 12.3 1.4 126.5 59.9 390 98
    Calories 120.2 2,971.4 28.0 12.8 19.5 22.1 0.0 222.0 656.6 4,053 1,013
    Calories (kj) 503.1 12,426.0 116.2 53.8 81.7 91.0 0.0 930.4 2,751.4 16,954 4,238
    Carbohydrates (g) 0.0 0.0 6.5 2.5 0.5 4.8 0.0 3.3 121.9 139 35
    Cholesterol (mg) 0.0 1,318.9 0.0 0.0 0.0 0.0 0.0 59.8 143.6 1,522 381
    Copper (mg) 0.0 0.9 0.0 0.0 0.1 0.1 0.0 0.0 0.5 2 0
    Cystine (g) 0.0 3.8 0.0 0.0 n/a 0.0 0.0 0.0 0.5 4 1
    Dietary Fiber (g) 0.0 0.0 1.2 1.6 0.0 1.5 0.0 0.0 5.6 10 2
    Folate (mcg) 0.0 174.8 13.3 2.2 2.4 18.5 0.0 8.1 393.3 613 153
    Folate, DFE (mcg) 0.0 174.8 13.3 2.2 2.4 18.5 0.0 8.1 632.7 852 213
    Folate, food (mcg) 0.0 174.8 13.3 2.2 2.4 18.5 0.0 8.1 49.6 269 67
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 343.7 344 86
    Fructose n/a n/a 0.9 0.3 n/a 1.7 n/a 0.0 0.0 3 1
    Galactose n/a n/a 0.0 0.0 n/a 0.0 n/a 0.0 0.0 0 0
    Glucose (dextrose) n/a n/a 1.4 0.1 n/a 1.5 n/a 0.0 0.2 3 1
    Glutamic acid (g) 0.0 42.3 0.2 0.1 n/a 0.5 0.0 0.7 7.8 52 13
    Glycine (g) 0.0 18.2 0.0 0.0 n/a 0.0 0.0 0.1 0.8 19 5
    Histidine (g) 0.0 8.5 0.0 0.0 n/a 0.0 0.0 0.1 0.6 9 2
    Hydroxyproline n/a n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
    Iron (mg) 0.0 16.0 0.1 1.0 0.3 0.3 0.0 0.2 6.9 25 6
    Isoleucine (g) 0.0 14.5 0.0 0.0 n/a 0.0 0.0 0.2 1.0 16 4
    Lactose n/a n/a 0.0 0.0 n/a 0.0 n/a 4.0 0.0 4 1
    Leucine (g) 0.0 21.1 0.0 0.0 n/a 0.0 0.0 0.3 1.9 23 6
    Lysine (g) 0.0 23.6 0.0 0.0 n/a 0.0 0.0 0.3 0.7 25 6
    Magnesium (mg) 0.0 333.7 7.0 8.1 1.2 13.5 0.1 11.5 99.2 474 119
    Maltose n/a n/a 0.0 0.0 n/a 0.0 n/a 0.0 2.6 3 1
    Manganese n/a 0.3 0.1 0.1 0.1 0.1 0.0 0.0 1.5 2 1
    Methionine (g) 0.0 7.7 0.0 0.0 n/a 0.0 0.0 0.1 0.5 8 2
    Monounsaturated Fat (g) 3.8 77.7 0.0 0.1 0.3 0.0 0.0 5.8 2.1 90 22
    Niacin (mg) 0.0 86.4 0.1 0.5 1.7 0.7 0.0 0.1 14.3 104 26
    Pantothenic acid (mg) 0.0 17.6 0.1 0.1 0.0 0.1 0.0 0.4 1.6 20 5
    Phenylalanine (g) 0.0 11.2 0.0 0.0 n/a 0.0 0.0 0.2 1.3 13 3
    Phosphorus (mg) 0.0 2,367.6 20.3 14.3 36.6 29.5 0.0 132.3 412.1 3,013 753
    Phytosterols (mg) 131.6 n/a 10.5 8.0 n/a 8.6 0.0 n/a n/a 159 40
    Polyunsaturated Fat (g) 7.4 42.1 0.0 0.4 0.1 0.1 0.0 1.0 2.3 53 13
    Potassium (mg) 0.0 3,146.2 102.2 103.9 104.9 291.5 0.5 162.2 417.2 4,329 1,082
    Proline (g) 0.0 13.7 0.0 0.1 n/a 0.0 0.0 0.3 2.6 17 4
    Protein (g) 0.0 288.4 0.8 0.6 2.5 1.1 0.0 2.4 24.2 320 80
    Retinol (mcg) 0.0 587.9 0.0 0.0 0.0 0.0 0.0 200.1 29.1 817 204
    Riboflavin (mg) 0.0 2.6 0.0 0.1 0.0 0.0 0.0 0.2 0.7 4 1
    Saturated Fat (g) 1.8 54.2 0.0 0.1 0.2 0.0 0.0 13.2 2.0 72 18
    Selenium (mcg) 0.0 208.2 0.4 0.3 0.0 0.0 0.0 3.0 134.7 347 87
    Serine (g) 0.0 10.2 0.0 0.0 n/a 0.0 0.0 0.2 1.4 12 3
    Sodium (mg) 0.0 1,255.3 2.8 3.1 373.3 6.2 2,325.5 92.0 35.9 4,094 1,024
    Starch n/a n/a 0.0 n/a n/a 0.0 n/a 0.0 n/a 0 0
    Sucrose n/a n/a 0.7 0.0 n/a 0.0 n/a 0.0 0.5 1 0
    Sugar (g) 0.0 0.0 3.0 0.5 0.4 3.2 0.0 4.0 3.2 14 4
    Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.0 1.1 0.0 0.0 0.0 0.0 0.0 0.0 1.9 3 1
    Threonine (g) 0.0 11.9 0.0 0.0 n/a 0.0 0.0 0.1 0.7 13 3
    Tocopherol, alpha (mg) 1.9 7.0 0.0 1.4 0.0 0.7 0.0 0.5 0.6 12 3
    Tocopherol, beta n/a n/a 0.0 0.0 n/a 0.0 n/a 0.0 0.1 0 0
    Tocopherol, delta n/a n/a 0.0 0.0 n/a 0.0 n/a 0.0 0.0 0 0
    Tocopherol, gamma n/a n/a 0.0 0.1 n/a 0.1 n/a 0.0 2.3 3 1
    Total Fat (g) 13.6 192.6 0.1 0.6 0.7 0.2 0.0 22.7 7.6 238 60
    Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
    TransFatty acids (g) 0.0 2.9 n/a n/a n/a n/a n/a n/a 0.1 3 1
    Tryptophan (g) 0.0 3.2 0.0 0.0 n/a 0.0 0.0 0.0 0.2 4 1
    Tyrosine (g) 0.0 9.3 0.0 0.0 n/a 0.0 0.0 0.1 0.5 10 3
    Valine (g) 0.0 14.0 0.0 0.0 n/a 0.0 0.0 0.2 1.2 15 4
    Vitamin A, IU (IU) 0.0 1,954.5 1.4 2,243.8 0.0 1,024.6 0.0 716.5 106.0 6,047 1,512
    Vitamin A, RAE (mcg) 0.0 587.9 0.0 112.2 0.0 51.7 0.0 202.4 29.1 983 246
    Vitamin B-12 (mcg) 0.0 5.1 0.0 0.0 0.1 0.0 0.0 0.3 0.5 6 2
    Vitamin B-6 (mg) 0.0 4.6 0.1 0.1 0.0 0.1 0.0 0.1 0.4 5 1
    Vitamin C (mg) 0.0 0.0 5.2 0.0 0.0 16.9 0.0 1.0 0.0 23 6
    Vitamin D (IU) 0.0 79.5 0.0 0.0 0.0 0.0 0.0 16.1 18.8 114 29
    Water (g) 0.0 1,110.9 62.4 0.5 117.1 116.3 0.0 85.6 15.4 1,508 377
    Zinc (mg) 0.0 28.1 0.1 0.2 0.1 0.2 0.0 0.4 3.3 32 8

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Pressure Cooker Hungarian Chicken.


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes