Nutritional Facts: A-B-C Sandwich

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 slices (100g)
white bread
2 slices (56g)
bologna
2 slices (38g)
processed cheese
1 medium (182g)
apples
Total 1 serving
Alanine (g) 0.3 n/a 0.2 0.0 0 0
Alcohol (g) 0.0 0.0 n/a 0.0 0 0
Arginine (g) 0.3 n/a 0.3 0.0 1 0
Ash (g) 2.0 1.8 2.0 0.3 6 3
Aspartic acid (g) 0.4 n/a 0.5 0.1 1 0
Caffeine (mg) 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 151.0 17.4 218.1 10.9 397 199
Calories 266.0 174.2 124.6 94.6 659 330
Calories (kj) 1,113.0 728.6 521.7 396.8 2,760 1,380
Carbohydrates (g) 50.6 2.2 2.8 25.1 81 40
Cholesterol (mg) 0.0 31.4 24.3 0.0 56 28
Copper (mg) 0.3 0.0 0.0 0.0 0 0
Cystine (g) 0.2 n/a 0.0 0.0 0 0
Dietary Fiber (g) 2.4 0.0 0.0 4.4 7 3
Folate (mcg) 111.0 5.0 2.7 5.5 124 62
Folate, DFE (mcg) 171.0 5.0 2.7 5.5 184 92
Folate, food (mcg) 25.0 5.0 2.7 5.5 38 19
Folic acid (mcg) 86.0 0.0 0.0 0.0 86 43
Fructose (g) 1.8 n/a n/a 10.7 13 6
Galactose (g) 0.0 n/a n/a 0.0 0 0
Glucose (dextrose) (g) 1.4 n/a n/a 4.4 6 3
Glutamic acid (g) 2.5 n/a 1.5 0.0 4 2
Glycine (g) 0.3 n/a 0.1 0.0 0 0
Histidine (g) 0.2 n/a 0.3 0.0 0 0
Hydroxyproline n/a 0.1 n/a n/a 0 0
Iron (mg) 3.7 0.6 0.3 0.2 5 2
Isoleucine (g) 0.3 n/a 0.3 0.0 1 0
Lactose (g) 0.0 n/a n/a 0.0 0 0
Leucine (g) 0.5 n/a 0.7 0.0 1 1
Lysine (g) 0.2 n/a 0.7 0.0 1 0
Magnesium (mg) 23.0 7.8 11.8 9.1 52 26
Maltose (g) 1.1 n/a n/a 0.0 1 1
Manganese (mg) 0.5 0.0 0.0 0.1 1 0
Methionine (g) 0.1 n/a 0.2 0.0 0 0
Monounsaturated Fat (g) 0.7 6.8 2.7 0.0 10 5
Niacin (mg) 4.4 1.4 0.1 0.2 6 3
Pantothenic acid (mg) 0.2 0.2 0.2 0.1 1 0
Phenylalanine (g) 0.4 n/a 0.4 0.0 1 0
Phosphorus (mg) 99.0 96.3 286.5 20.0 502 251
Phytosterols (mg) 0.0 n/a n/a 21.8 22 11
Polyunsaturated Fat (g) 1.4 0.4 0.3 0.1 2 1
Potassium (mg) 100.0 96.3 106.0 194.7 497 249
Proline (g) 0.8 n/a 0.8 0.0 2 1
Protein (g) 7.6 5.8 7.5 0.5 21 11
Retinol (mcg) 0.0 6.2 74.5 0.0 81 40
Riboflavin (mg) 0.3 0.1 0.2 0.0 1 0
Saturated Fat (g) 0.7 6.2 5.9 0.1 13 6
Selenium (mcg) 17.3 0.0 6.1 0.0 23 12
Serine (g) 0.4 n/a 0.4 0.0 1 0
Sodium (mg) 511.0 604.8 606.5 1.8 1,724 862
Starch (g) 40.6 n/a n/a 0.1 41 20
Sucrose (g) 0.0 n/a n/a 3.8 4 2
Sugar (g) 4.3 0.0 2.8 18.9 26 13
Theobromine (mg) 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 0.5 0.0 0.0 0.0 1 0
Threonine (g) 0.2 n/a 0.2 0.0 0 0
Tocopherol, alpha (mg) 0.2 0.2 0.1 0.3 1 0
Tocopherol, beta n/a 0.0 n/a 0.0 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 0 0
Tocopherol, gamma n/a 0.1 n/a 0.0 0 0
Total Fat (g) 3.3 15.8 9.3 0.3 29 14
TransFatty acids n/a 0.8 n/a n/a 1 0
Tryptophan (g) 0.1 n/a 0.1 0.0 0 0
Tyrosine (g) 0.2 n/a 0.4 0.0 1 0
Valine (g) 0.3 n/a 0.4 0.0 1 0
Vitamin A, IU (IU) 0.0 39.2 289.6 98.3 427 214
Vitamin A, RAE (mcg) 0.0 7.3 76.4 5.5 89 45
Vitamin B-12 (mcg) 0.0 0.7 0.4 0.0 1 1
Vitamin B-6 (mg) 0.1 0.1 0.1 0.1 0 0
Vitamin C (mg) 0.0 8.5 0.0 8.4 17 8
Vitamin D (IU) 0.0 15.7 n/a 0.0 16 8
Water (g) 36.4 30.4 16.4 155.7 239 119
Zinc (mg) 0.7 5.1 1.1 0.1 7 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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