Nutritional Facts: Basil Corn on the Cob

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 tablespoon (3g)
basil
2 tablespoons (27g)
olive oil
1 teaspoon (1g)
crushed red pepper flakes
1/2 teaspoon (3g)
salt
1 dash (3g)
black pepper
4 (408g)
ears of corn
Total 1 serving
Alanine (g) 0.0 0.0 0.0 0.0 0.0 1.2 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 0.0 0.0 0.0 0.0 0.5 1 0
Ash (g) 0.0 0.0 0.1 3.0 0.1 2.5 6 1
Aspartic acid (g) 0.0 0.0 0.0 0.0 0.0 1.0 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 4.7 0.3 0.3 0.7 12.8 8.2 27 7
Calories 0.6 238.7 2.5 0.0 7.3 350.9 600 150
Calories (kj) 2.5 998.7 10.5 0.0 30.5 1,468.8 2,511 628
Carbohydrates (g) 0.1 0.0 0.5 0.0 1.9 76.3 79 20
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.0 0.0 0.0 0.0 0.0 0.2 0 0
Cystine (g) 0.0 0.0 0.0 0.0 0.0 0.1 0 0
Dietary Fiber (g) 0.0 0.0 0.2 0.0 0.7 8.2 9 2
Folate (mcg) 1.8 0.0 0.4 0.0 0.5 171.4 174 44
Folate, DFE (mcg) 1.8 0.0 0.4 0.0 0.5 171.4 174 44
Folate, food (mcg) 1.8 0.0 0.4 0.0 0.5 171.4 174 44
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 n/a n/a n/a 0.0 7.9 8 2
Galactose (g) 0.0 n/a n/a n/a 0.0 0.0 0 0
Glucose (dextrose) (g) 0.0 n/a n/a n/a 0.0 14.0 14 4
Glutamic acid (g) 0.0 0.0 0.0 0.0 0.0 2.6 3 1
Glycine (g) 0.0 0.0 0.0 0.0 0.0 0.5 1 0
Histidine (g) 0.0 0.0 0.0 0.0 0.0 0.4 0 0
Hydroxyproline n/a n/a n/a n/a 0.0 n/a 0 0
Iron (mg) 0.1 0.2 0.0 0.0 0.3 2.1 3 1
Isoleucine (g) 0.0 0.0 0.0 0.0 0.0 0.5 1 0
Lactose (g) 0.0 n/a n/a n/a 0.0 0.0 0 0
Leucine (g) 0.0 0.0 0.0 0.0 0.0 1.4 1 0
Lysine (g) 0.0 0.0 0.0 0.0 0.0 0.6 1 0
Magnesium (mg) 1.7 0.0 0.7 0.0 5.0 151.0 158 40
Maltose (g) 0.0 n/a n/a n/a 0.0 0.0 0 0
Manganese (mg) 0.0 0.0 0.0 0.0 0.4 0.7 1 0
Methionine (g) 0.0 0.0 0.0 0.0 0.0 0.3 0 0
Monounsaturated Fat (g) 0.0 19.7 0.0 0.0 0.0 1.8 21 5
Niacin (mg) 0.0 0.0 0.1 0.0 0.0 7.2 7 2
Pantothenic acid (mg) 0.0 0.0 0.0 0.0 0.0 2.9 3 1
Phenylalanine (g) 0.0 0.0 0.0 0.0 0.0 0.6 1 0
Phosphorus (mg) 1.5 0.0 1.2 0.0 4.6 363.1 370 93
Phytosterols n/a 59.7 n/a 0.0 2.7 n/a 62 16
Polyunsaturated Fat (g) 0.0 2.8 0.0 0.0 0.0 2.0 5 1
Potassium (mg) 7.8 0.3 14.4 0.2 38.5 1,101.6 1,163 291
Proline (g) 0.0 0.0 0.0 0.0 0.0 1.2 1 0
Protein (g) 0.1 0.0 0.1 0.0 0.3 13.3 14 3
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.0 0.0 0.0 0.0 0.0 0.2 0 0
Saturated Fat (g) 0.0 3.7 0.0 0.0 0.0 1.3 5 1
Selenium (mcg) 0.0 0.0 0.0 0.0 0.1 2.4 3 1
Serine (g) 0.0 0.0 0.0 0.0 0.0 0.6 1 0
Sodium (mg) 0.1 0.5 0.7 1,162.7 0.6 61.2 1,226 306
Starch n/a n/a n/a n/a n/a 23.3 23 6
Sucrose (g) 0.0 n/a n/a n/a 0.0 3.6 4 1
Sugar (g) 0.0 0.0 0.3 0.0 0.0 25.5 26 6
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.0 0.0 0.6 1 0
Threonine (g) 0.0 0.0 0.0 0.0 0.0 0.5 1 0
Tocopherol, alpha (mg) 0.0 3.9 0.0 0.0 0.0 0.3 4 1
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0.0 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a 0.0 0.0 0 0
Tocopherol, gamma (mg) 0.0 0.2 n/a n/a 0.2 0.6 1 0
Total Fat (g) 0.0 27.0 0.0 0.0 0.1 5.5 33 8
Trans-monoenoic Fat n/a n/a n/a n/a 0.0 0.0 0 0
TransFatty acids n/a n/a n/a n/a 0.0 0.0 0 0
Tryptophan (g) 0.0 0.0 0.0 0.0 0.0 0.1 0 0
Tyrosine (g) 0.0 0.0 0.0 0.0 0.0 0.5 1 0
Valine (g) 0.0 0.0 0.0 0.0 0.0 0.8 1 0
Vitamin A, IU (IU) 139.8 0.0 204.2 0.0 15.9 763.0 1,123 281
Vitamin A, RAE (mcg) 7.0 0.0 10.2 0.0 0.8 36.7 55 14
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.0 0.0 0.0 0.0 0.0 0.4 0 0
Vitamin C (mg) 0.5 0.0 0.2 0.0 0.0 27.7 28 7
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Water (g) 2.4 0.0 0.1 0.0 0.4 310.3 313 78
Zinc (mg) 0.0 0.0 0.0 0.0 0.0 1.9 2 0

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