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    Nutritional Facts: Chive Crescents

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      8 ounces (227g)
    refrigerated crescent dinner rolls
    1 tablespoon (14g)
    butter
    1/4 cup (12g)
    fresh chives
    Total 1 serving
    Alanine (g) 0.8 0.0 0.0 1 0
    Alcohol (g) 0.0 0.0 0.0 0 0
    Arginine (g) 0.9 0.0 0.0 1 0
    Ash (g) 3.9 0.3 0.1 4 1
    Aspartic acid (g) 1.2 0.0 0.0 1 0
    Beta-sitosterol n/a 0.6 n/a 1 0
    Caffeine (mg) 0.0 0.0 0.0 0 0
    Calcium (mg) 134.0 3.4 11.0 148 19
    Calories 697.5 101.8 3.6 803 100
    Calories (kj) 2,917.2 425.9 15.1 3,358 420
    Campesterol n/a 0.0 n/a 0 0
    Carbohydrates (g) 118.1 0.0 0.5 119 15
    Cholesterol (mg) 113.6 30.5 0.0 144 18
    Copper (mg) 0.3 0.0 0.0 0 0
    Cystine (g) 0.5 0.0 n/a 0 0
    Dietary Fiber (g) 8.4 0.0 0.3 9 1
    Folate (mcg) 418.0 0.4 12.6 431 54
    Folate, DFE (mcg) 627.1 0.4 12.6 640 80
    Folate, food (mcg) 120.4 0.4 12.6 133 17
    Folic acid (mcg) 297.6 0.0 0.0 298 37
    Glutamic acid (g) 6.3 0.0 0.1 6 1
    Glycine (g) 0.8 0.0 0.0 1 0
    Histidine (g) 0.5 0.0 0.0 0 0
    Iron (mg) 8.0 0.0 0.2 8 1
    Isoleucine (g) 0.9 0.0 0.0 1 0
    Leucine (g) 1.6 0.0 0.0 2 0
    Lysine (g) 0.7 0.0 0.0 1 0
    Magnesium (mg) 56.8 0.3 5.0 62 8
    Manganese (mg) 1.2 0.0 0.0 1 0
    Methionine (g) 0.4 0.0 0.0 0 0
    Monounsaturated Fat (g) 6.7 3.0 0.0 10 1
    Niacin (mg) 7.5 0.0 0.1 8 1
    Pantothenic acid (mg) 1.5 0.0 0.0 2 0
    Phenylalanine (g) 1.1 0.0 0.0 1 0
    Phosphorus (mg) 229.5 3.4 7.0 240 30
    Phytosterols n/a n/a 1.1 1 0
    Polyunsaturated Fat (g) 2.6 0.4 0.0 3 0
    Potassium (mg) 236.3 3.4 35.5 275 34
    Proline (g) 2.1 0.0 0.0 2 0
    Protein (g) 21.6 0.1 0.4 22 3
    Retinol (mcg) 11.4 95.3 0.0 107 13
    Riboflavin (mg) 1.2 0.0 0.0 1 0
    Saturated Fat (g) 3.6 7.3 0.0 11 1
    Selenium (mcg) 67.3 0.1 0.1 68 8
    Serine (g) 1.1 0.0 0.0 1 0
    Sodium (mg) 1,042.8 101.4 0.4 1,145 143
    Stigmasterol n/a 0.0 n/a 0 0
    Sugar (g) 9.8 0.0 0.2 10 1
    Theobromine (mg) 0.0 0.0 0.0 0 0
    Thiamin (mg) 1.2 0.0 0.0 1 0
    Threonine (g) 0.7 0.0 0.0 1 0
    Tocopherol, alpha (mg) 0.8 0.3 0.0 1 0
    Tocopherol, beta n/a 0.0 n/a 0 0
    Tocopherol, delta n/a 0.0 n/a 0 0
    Tocopherol, gamma n/a 0.0 n/a 0 0
    Total Fat (g) 14.5 11.5 0.1 26 3
    Trans-monoenoic Fat n/a 0.4 n/a 0 0
    TransFatty acids n/a 0.5 n/a 0 0
    Tryptophan (g) 0.3 0.0 0.0 0 0
    Tyrosine (g) 0.7 0.0 0.0 1 0
    Valine (g) 1.0 0.0 0.0 1 0
    Vitamin A, IU (IU) 47.7 354.9 522.4 925 116
    Vitamin A, RAE (mcg) 11.4 97.1 26.2 135 17
    Vitamin B-12 (mcg) 0.5 0.0 0.0 1 0
    Vitamin B-6 (mg) 0.1 0.0 0.0 0 0
    Vitamin C (mg) 0.0 0.0 7.0 7 1
    Vitamin D (IU) 0.0 8.5 0.0 9 1
    Water (g) 69.1 2.3 10.9 82 10
    Zinc (mg) 2.5 0.0 0.1 3 0

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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