Nutritional Facts: Broccoli Cauliflower Salad

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 cups (856g)
cauliflower
8 cups (728g)
broccoli
1 (110g)
red onions
1 cup (235g)
Italian salad dressing
1 to taste (0g)
salt & pepper
Total 1 serving
Alanine (g) 1.0 0.8 0.0 0.0 n/a 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0 0
Arginine (g) 0.7 1.4 0.1 0.0 n/a 2 0
Ash (g) 6.5 6.3 0.4 10.4 n/a 24 4
Aspartic acid (g) 1.5 2.4 0.1 0.0 n/a 4 1
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 188.3 342.2 25.3 16.5 n/a 572 95
Calories 214.0 247.5 44.0 683.9 n/a 1,189 198
Calories (kj) 890.2 1,026.5 182.6 2,864.7 n/a 4,964 827
Carbohydrates (g) 42.5 48.3 10.3 24.5 n/a 126 21
Cholesterol (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Copper (mg) 0.3 0.4 0.0 0.0 n/a 1 0
Cystine (g) 0.2 0.2 0.0 0.0 n/a 0 0
Dietary Fiber (g) 17.1 18.9 1.9 0.0 n/a 38 6
Folate (mcg) 487.9 458.6 20.9 0.0 n/a 967 161
Folate, DFE (mcg) 487.9 458.6 20.9 0.0 n/a 967 161
Folate, food (mcg) 487.9 458.6 20.9 0.0 n/a 967 161
Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a 0 0
Fructose (g) 8.3 5.0 1.4 8.6 n/a 23 4
Galactose (g) 0.0 0.0 0.0 0.0 n/a 0 0
Glucose (dextrose) (g) 8.0 3.6 2.2 11.0 n/a 25 4
Glutamic acid (g) 2.2 3.9 0.3 0.1 n/a 7 1
Glycine (g) 0.6 0.6 0.0 0.0 n/a 1 0
Histidine (g) 0.5 0.4 0.0 0.0 n/a 1 0
Iron (mg) 3.6 5.3 0.2 1.5 n/a 11 2
Isoleucine (g) 0.6 0.6 0.0 0.0 n/a 1 0
Lactose (g) 0.0 1.5 0.0 0.0 n/a 2 0
Leucine (g) 0.9 0.9 0.0 0.0 n/a 2 0
Lysine (g) 1.9 1.0 0.0 0.0 n/a 3 0
Magnesium (mg) 128.4 152.9 11.0 7.1 n/a 299 50
Maltose (g) 0.0 1.5 0.0 0.0 n/a 2 0
Manganese (mg) 1.3 1.5 0.1 0.0 n/a 3 1
Methionine (g) 0.2 0.3 0.0 0.0 n/a 0 0
Monounsaturated Fat (g) 0.1 0.1 0.0 14.8 n/a 15 3
Niacin (mg) 4.3 4.7 0.1 0.0 n/a 9 2
Pantothenic acid (mg) 5.7 4.2 0.1 0.0 n/a 10 2
Phenylalanine (g) 0.6 0.9 0.0 0.0 n/a 1 0
Phosphorus (mg) 376.6 480.5 31.9 21.2 n/a 910 152
Phytosterols (mg) 154.1 n/a 16.5 n/a n/a 171 28
Polyunsaturated Fat (g) 0.1 0.3 0.0 30.4 n/a 31 5
Potassium (mg) 2,559.4 2,300.5 160.6 112.8 n/a 5,133 856
Proline (g) 0.6 0.8 0.0 0.0 n/a 1 0
Protein (g) 16.4 20.5 1.2 0.9 n/a 39 7
Retinol (mcg) 0.0 0.0 0.0 0.0 n/a 0 0
Riboflavin (mg) 0.5 0.9 0.0 0.0 n/a 1 0
Saturated Fat (g) 0.5 0.3 0.0 10.5 n/a 11 2
Selenium (mcg) 5.1 18.2 0.6 4.7 n/a 29 5
Serine (g) 0.7 0.9 0.0 0.0 n/a 2 0
Sodium (mg) 256.8 240.2 4.4 2,392.3 n/a 2,894 482
Starch n/a 0.0 0.0 0.0 n/a 0 0
Sucrose (g) 0.0 0.7 1.1 0.0 n/a 2 0
Sugar (g) 16.3 12.4 4.7 19.6 n/a 53 9
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.4 0.5 0.1 0.0 n/a 1 0
Threonine (g) 0.7 0.6 0.0 0.0 n/a 1 0
Tocopherol, alpha (mg) 0.7 5.7 0.0 11.8 n/a 18 3
Tocopherol, beta (mg) 0.0 0.1 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 1.7 1.2 0.0 n/a n/a 3 0
Total Fat (g) 2.4 2.7 0.1 66.7 n/a 72 12
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.0 n/a n/a n/a n/a 0 0
Tryptophan (g) 0.2 0.2 0.0 0.0 n/a 0 0
Tyrosine (g) 0.4 0.4 0.0 0.0 n/a 1 0
Valine (g) 1.1 0.9 0.0 0.0 n/a 2 0
Vitamin A, IU (IU) 0.0 4,535.4 2.2 84.6 n/a 4,622 770
Vitamin A, RAE (mcg) 0.0 225.7 0.0 4.7 n/a 230 38
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 n/a 0 0
Vitamin B-6 (mg) 1.6 1.3 0.1 0.1 n/a 3 1
Vitamin C (mg) 412.6 649.4 8.1 0.0 n/a 1,070 178
Vitamin D (IU) 0.0 0.0 0.0 0.0 n/a 0 0
Water (g) 788.1 650.1 98.0 132.5 n/a 1,669 278
Zinc (mg) 2.3 3.0 0.2 0.3 n/a 6 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Broccoli Cauliflower Salad.