Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Pastina With Milk and Eggs

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      6 cups (1,464g)
    milk
    10 ounces (0g)
    Italian pastina
    3 (150g)
    eggs
    3 ounces (86g)
    parmigiano-reggiano cheese
    1 to taste (0g)
    salt and pepper
    Total 1 serving
    Alanine (g) 1.7 n/a 1.1 1.0 n/a 4 1
    Alcohol (g) 0.0 n/a 0.0 0.0 n/a 0 0
    Arginine (g) 1.7 n/a 1.2 1.3 n/a 4 1
    Ash (g) 10.5 n/a 1.6 5.5 n/a 18 4
    Aspartic acid (g) 3.6 n/a 2.0 2.2 n/a 8 2
    Caffeine n/a n/a 0.0 0.0 n/a 0 0
    Calcium (mg) 1,742.2 n/a 84.0 1,074.0 n/a 2,900 725
    Calories 937.0 n/a 214.5 355.7 n/a 1,507 377
    Calories (kj) 3,923.5 n/a 898.5 1,488.9 n/a 6,311 1,578
    Carbohydrates (g) 68.1 n/a 1.1 2.9 n/a 72 18
    Cholesterol (mg) 205.0 n/a 558.0 61.7 n/a 825 206
    Copper (mg) 0.1 n/a 0.1 0.0 n/a 0 0
    Cystine (g) 0.4 n/a 0.4 0.2 n/a 1 0
    Dietary Fiber (g) 0.0 n/a 0.0 0.0 n/a 0 0
    Folate (mcg) 73.2 n/a 70.5 6.9 n/a 151 38
    Folate, DFE (mcg) 73.2 n/a 70.5 6.9 n/a 151 38
    Folate, food (mcg) 73.2 n/a 70.5 6.9 n/a 151 38
    Folic acid (mcg) 0.0 n/a 0.0 0.0 n/a 0 0
    Fructose n/a n/a 0.0 n/a n/a 0 0
    Galactose n/a n/a 0.0 n/a n/a 0 0
    Glucose (dextrose) n/a n/a 0.6 n/a n/a 1 0
    Glutamic acid (g) 10.1 n/a 2.5 8.2 n/a 21 5
    Glycine (g) 1.0 n/a 0.6 0.6 n/a 2 1
    Histidine (g) 1.3 n/a 0.5 1.4 n/a 3 1
    Iron (mg) 0.7 n/a 2.6 0.7 n/a 4 1
    Isoleucine (g) 2.9 n/a 1.0 1.9 n/a 6 1
    Lactose n/a n/a 0.0 n/a n/a 0 0
    Leucine (g) 4.7 n/a 1.6 3.4 n/a 10 2
    Lysine (g) 3.8 n/a 1.4 3.3 n/a 8 2
    Magnesium (mg) 190.3 n/a 18.0 43.7 n/a 252 63
    Maltose n/a n/a 0.0 n/a n/a 0 0
    Manganese (mg) 0.1 n/a 0.0 0.0 n/a 0 0
    Methionine (g) 1.2 n/a 0.6 1.0 n/a 3 1
    Monounsaturated Fat (g) 15.5 n/a 5.5 7.5 n/a 28 7
    Niacin (mg) 1.2 n/a 0.1 0.2 n/a 2 0
    Pantothenic acid (mg) 4.6 n/a 2.3 0.5 n/a 7 2
    Phenylalanine (g) 2.3 n/a 1.0 1.9 n/a 5 1
    Phosphorus (mg) 1,361.5 n/a 297.0 630.0 n/a 2,289 572
    Phytosterols (mg) 0.0 n/a n/a n/a n/a 0 0
    Polyunsaturated Fat (g) 2.0 n/a 2.9 0.6 n/a 5 1
    Potassium (mg) 2,210.6 n/a 207.0 83.1 n/a 2,501 625
    Proline (g) 4.7 n/a 0.8 4.2 n/a 10 2
    Protein (g) 48.0 n/a 18.8 32.5 n/a 99 25
    Retinol (mcg) 453.8 n/a 240.0 191.1 n/a 885 221
    Riboflavin (mg) 2.4 n/a 0.7 0.3 n/a 3 1
    Saturated Fat (g) 33.3 n/a 4.7 14.9 n/a 53 13
    Selenium (mcg) 29.3 n/a 46.1 20.5 n/a 96 24
    Serine (g) 2.6 n/a 1.5 2.1 n/a 6 2
    Sodium (mg) 717.4 n/a 213.0 1,453.7 n/a 2,384 596
    Sucrose n/a n/a 0.0 n/a n/a 0 0
    Sugar n/a n/a 0.6 0.8 n/a 1 0
    Theobromine n/a n/a 0.0 0.0 n/a 0 0
    Thiamin (mg) 0.6 n/a 0.1 0.0 n/a 1 0
    Threonine (g) 2.2 n/a 0.8 1.3 n/a 4 1
    Tocopherol, alpha n/a n/a 1.6 0.2 n/a 2 0
    Tocopherol, beta n/a n/a 0.0 n/a n/a 0 0
    Tocopherol, delta n/a n/a 0.1 n/a n/a 0 0
    Tocopherol, gamma n/a n/a 0.8 n/a n/a 1 0
    Total Fat (g) 53.6 n/a 14.3 23.4 n/a 91 23
    Trans-monoenoic Fat n/a n/a 0.0 n/a n/a 0 0
    TransFatty acids n/a n/a 0.1 n/a n/a 0 0
    Tryptophan (g) 0.7 n/a 0.3 0.5 n/a 1 0
    Tyrosine (g) 2.3 n/a 0.7 2.0 n/a 5 1
    Valine (g) 3.2 n/a 1.3 2.4 n/a 7 2
    Vitamin A, IU (IU) 2,020.3 n/a 810.0 741.4 n/a 3,572 893
    Vitamin A, RAE (mcg) 483.1 n/a 240.0 196.3 n/a 919 230
    Vitamin B-12 (mcg) 5.3 n/a 1.3 1.2 n/a 8 2
    Vitamin B-6 (mg) 0.6 n/a 0.3 0.1 n/a 1 0
    Vitamin C (mg) 22.0 n/a 0.0 0.0 n/a 22 5
    Vitamin D n/a n/a 123.0 18.0 n/a 141 35
    Water (g) 1,283.8 n/a 114.2 21.4 n/a 1,419 355
    Zinc (mg) 5.6 n/a 1.9 2.7 n/a 10 3

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Pastina With Milk and Eggs.


    Over 475,000 Recipes

    Food.com Network of Sites