You are in: Home /
Lost? Site Map

Nutritional Facts: Sausage Breakfast Casserole

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 lbs (680g)
bulk pork sausage
2 1/2 cups (100g)
seasoned croutons
2 cups (226g)
cheddar cheese
2 1/2 cups (610g)
milk
4 (200g)
eggs
1/4 teaspoon (1g)
dry mustard
10 3/4 ounces (305g)
cream of mushroom soup
1/2 cup (122g)
milk
Total 1 serving
Alanine (g) 10.2 0.4 1.6 0.7 1.5 0.0 0.2 0.1 15 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 10.9 0.4 2.1 0.7 1.6 0.0 0.2 0.1 16 2
Ash (g) 8.8 3.8 8.9 4.4 2.1 0.0 5.9 0.9 35 3
Aspartic acid (g) 16.2 0.5 3.6 1.5 2.7 0.0 0.3 0.3 25 3
Caffeine (mg) 0.0 0.0 0.0 n/a 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 149.6 96.0 1,629.5 725.9 112.0 1.3 36.6 145.2 2,896 290
Calories 2,019.6 465.0 910.8 390.4 286.0 2.5 259.0 78.1 4,411 441
Calories (kj) 8,452.4 1,946.0 3,805.8 1,634.8 1,198.0 10.6 1,081.9 327.0 18,457 1,846
Carbohydrates (g) 0.0 63.5 2.9 28.4 1.4 0.1 20.5 5.7 122 12
Cholesterol (mg) 639.2 7.0 237.3 85.4 744.0 0.0 0.0 17.1 1,730 173
Copper (mg) 0.3 0.2 0.1 0.1 0.1 0.0 0.5 0.0 1 0
Cystine (g) 2.2 0.2 0.3 0.2 0.5 0.0 0.1 0.0 4 0
Dietary Fiber (g) 0.0 5.0 0.0 0.0 0.0 0.1 0.0 0.0 5 1
Folate (mcg) 40.8 105.0 40.7 30.5 94.0 0.8 6.1 6.1 324 32
Folate, DFE (mcg) 40.8 151.0 40.7 30.5 94.0 0.8 6.1 6.1 370 37
Folate, food (mcg) 40.8 40.0 40.7 30.5 94.0 0.8 6.1 6.1 259 26
Folic acid (mcg) 0.0 65.0 0.0 0.0 0.0 0.0 0.0 0.0 65 7
Fructose n/a n/a n/a n/a 0.0 0.0 n/a n/a 0 0
Galactose n/a n/a n/a n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) n/a n/a n/a n/a 0.7 0.0 n/a n/a 1 0
Glutamic acid (g) 27.3 3.4 13.8 4.2 3.3 0.0 1.1 0.8 54 5
Glycine (g) 8.3 0.4 1.0 0.4 0.9 0.0 0.2 0.1 11 1
Histidine (g) 7.0 0.2 2.0 0.5 0.6 0.0 0.1 0.1 11 1
Hydroxyproline n/a n/a n/a n/a n/a 0.0 n/a n/a 0 0
Iron (mg) 8.8 2.8 1.5 0.3 3.5 0.0 3.4 0.1 20 2
Isoleucine (g) 8.2 0.4 3.5 1.2 1.3 0.0 0.2 0.2 15 2
Lactose n/a n/a 0.5 n/a 0.0 0.0 n/a n/a 1 0
Leucine (g) 14.0 0.8 5.4 2.0 2.2 0.0 0.4 0.4 25 3
Lysine (g) 15.7 0.3 4.7 1.6 1.8 0.0 0.3 0.3 25 2
Magnesium (mg) 163.2 42.0 63.3 79.3 24.0 1.9 12.2 15.9 402 40
Maltose n/a n/a 0.3 n/a 0.0 0.0 n/a n/a 0 0
Manganese (mg) 0.1 0.5 0.0 0.0 0.1 0.0 0.2 0.0 1 0
Methionine (g) 4.6 0.2 1.5 0.5 0.8 0.0 0.1 0.1 8 1
Monounsaturated Fat (g) 62.9 9.5 21.2 6.4 7.3 0.1 3.4 1.3 112 11
Niacin (mg) 28.6 4.6 0.2 0.5 0.2 0.0 1.3 0.1 36 4
Pantothenic acid (mg) 3.5 0.8 0.9 1.9 3.1 0.0 0.7 0.4 11 1
Phenylalanine (g) 7.0 0.5 3.0 1.0 1.4 0.0 0.2 0.2 13 1
Phosphorus (mg) 1,536.8 140.0 1,157.1 567.3 396.0 4.1 79.2 113.5 3,994 399
Phytosterols n/a n/a n/a 0.0 n/a 0.6 n/a 0.0 1 0
Polyunsaturated Fat (g) 12.7 2.4 2.1 0.8 3.8 0.1 4.4 0.2 26 3
Potassium (mg) 2,461.6 181.0 221.5 921.1 276.0 3.7 188.9 184.2 4,438 444
Proline (g) 7.0 1.2 6.3 1.9 1.0 0.0 0.4 0.4 18 2
Protein (g) 174.7 10.8 56.3 20.0 25.1 0.1 4.9 4.0 296 30
Retinol (mcg) 13.6 7.0 583.1 189.1 320.0 0.0 24.4 37.8 1,175 117
Riboflavin (mg) 1.5 0.4 0.8 1.0 0.9 0.0 0.1 0.2 5 0
Saturated Fat (g) 52.5 5.2 47.7 13.9 6.3 0.0 4.2 2.8 133 13
Selenium (mcg) 240.7 28.8 31.4 12.2 61.4 1.0 7.3 2.4 385 39
Serine (g) 7.2 0.5 3.3 1.1 1.9 0.0 0.2 0.2 15 1
Sodium (mg) 496.4 1,089.0 1,403.5 298.9 284.0 0.1 2,139.4 59.8 5,771 577
Sucrose n/a n/a 0.5 n/a 0.0 0.0 n/a n/a 1 0
Sugar (g) 0.0 4.4 1.2 n/a 0.7 0.0 4.4 n/a 11 1
Theobromine (mg) 0.0 0.0 0.0 n/a 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 4.8 0.5 0.1 0.2 0.1 0.0 0.1 0.0 6 1
Threonine (g) 8.0 0.3 2.0 0.9 1.1 0.0 0.2 0.2 13 1
Tocopherol, alpha (mg) 1.4 0.4 0.7 n/a 2.1 0.0 2.5 n/a 7 1
Tocopherol, beta n/a n/a n/a n/a 0.0 0.0 n/a n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a 0.1 0.0 n/a n/a 0 0
Tocopherol, gamma n/a n/a 0.0 n/a 1.0 0.1 n/a n/a 1 0
Total Fat (g) 141.2 18.3 74.9 22.3 19.0 0.2 18.0 4.5 298 30
Trans-monoenoic Fat n/a n/a n/a n/a 0.1 0.0 n/a n/a 0 0
TransFatty acids n/a n/a n/a n/a 0.1 0.0 n/a n/a 0 0
Tryptophan (g) 2.2 0.1 0.7 0.3 0.3 0.0 0.1 0.1 4 0
Tyrosine (g) 6.1 0.3 2.7 1.0 1.0 0.0 0.2 0.2 11 1
Valine (g) 9.5 0.5 3.8 1.3 1.7 0.0 0.3 0.3 17 2
Vitamin A, IU (IU) 54.4 32.0 2,264.5 841.8 1,080.0 0.2 88.4 168.4 4,530 453
Vitamin A, RAE (mcg) 13.6 7.0 598.9 201.3 320.0 0.0 24.4 40.3 1,205 121
Vitamin B-12 (mcg) 3.7 0.1 1.9 2.2 1.8 0.0 0.0 0.4 10 1
Vitamin B-6 (mg) 2.7 0.1 0.2 0.3 0.3 0.0 0.0 0.1 4 0
Vitamin C (mg) 4.8 0.0 0.0 9.2 0.0 0.0 0.0 1.8 16 2
Vitamin D (IU) 142.8 0.0 54.2 n/a 164.0 0.0 0.0 n/a 361 36
Water (g) 358.7 3.6 83.1 534.9 152.3 0.0 255.5 107.0 1,495 150
Zinc (mg) 21.8 0.9 7.0 2.3 2.6 0.0 0.6 0.5 36 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Sausage Breakfast Casserole.