Nutritional Facts: Gran Smith's Meat Roll, 361cals Per Serve

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
beef mince
1 cup (108g)
breadcrumbs
1 pinch (0g)
salt
1/4 lb (113g)
bacon
1 (50g)
eggs
Total 1 serving
Alanine (g) 5.0 0.5 0.0 0.8 0.4 7 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 5.1 0.6 0.0 0.9 0.4 7 1
Ash (g) 3.8 3.1 0.4 2.8 0.5 11 2
Aspartic acid (g) 7.0 0.8 0.0 1.2 0.7 10 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 81.6 197.6 0.1 6.8 28.0 314 52
Calories 1,152.1 426.6 0.0 519.4 71.5 2,170 362
Calories (kj) 4,817.1 1,785.2 0.0 2,175.0 299.5 9,077 1,513
Carbohydrates (g) 0.0 77.7 0.0 0.7 0.4 79 13
Cholesterol (mg) 322.1 0.0 0.0 77.1 186.0 585 98
Copper (mg) 0.3 0.3 0.0 0.1 0.0 1 0
Cystine (g) 0.8 0.3 0.0 0.1 0.1 1 0
Dietary Fiber (g) 0.0 4.9 0.0 0.0 0.0 5 1
Folate (mcg) 31.8 115.6 0.0 2.3 23.5 173 29
Folate, DFE (mcg) 31.8 177.1 0.0 2.3 23.5 235 39
Folate, food (mcg) 31.8 27.0 0.0 2.3 23.5 85 14
Folic acid (mcg) 0.0 88.6 0.0 0.0 0.0 89 15
Fructose n/a 2.7 n/a n/a 0.0 3 0
Galactose n/a 0.0 n/a n/a 0.0 0 0
Glucose (dextrose) n/a 2.0 n/a n/a 0.2 2 0
Glutamic acid (g) 11.6 4.5 0.0 1.9 0.8 19 3
Glycine (g) 5.6 0.5 0.0 0.9 0.2 7 1
Histidine (g) 2.5 0.3 0.0 0.5 0.2 3 1
Hydroxyproline (g) 1.5 n/a n/a 0.2 n/a 2 0
Iron (mg) 8.8 5.2 0.0 0.5 0.9 15 3
Isoleucine (g) 3.5 0.6 0.0 0.6 0.3 5 1
Lactose n/a 0.0 n/a n/a 0.0 0 0
Leucine (g) 6.1 1.0 0.0 1.0 0.5 9 1
Lysine (g) 6.4 0.5 0.0 1.1 0.5 8 1
Magnesium (mg) 77.1 46.4 0.0 13.6 6.0 143 24
Maltose n/a 2.1 n/a n/a 0.0 2 0
Manganese (mg) 0.0 1.0 0.0 0.0 0.0 1 0
Methionine (g) 2.0 0.3 0.0 0.3 0.2 3 0
Monounsaturated Fat (g) 39.7 1.1 0.0 22.7 1.8 65 11
Niacin (mg) 19.2 7.2 0.0 4.3 0.0 31 5
Pantothenic acid (mg) 2.3 0.6 0.0 0.6 0.8 4 1
Phenylalanine (g) 3.1 0.7 0.0 0.5 0.3 5 1
Phosphorus (mg) 716.7 178.2 0.0 213.2 99.0 1,207 201
Phytosterols n/a 8.6 0.0 n/a n/a 9 1
Polyunsaturated Fat (g) 2.4 2.2 0.0 5.5 1.0 11 2
Potassium (mg) 1,224.7 211.7 0.0 235.9 69.0 1,741 290
Proline (g) 4.1 1.5 0.0 0.7 0.3 7 1
Protein (g) 77.9 14.4 0.0 13.2 6.3 112 19
Retinol (mcg) 0.0 0.0 0.0 12.5 80.0 92 15
Riboflavin (mg) 0.7 0.4 0.0 0.1 0.2 1 0
Saturated Fat (g) 34.8 1.3 0.0 17.0 1.6 55 9
Selenium (mcg) 68.0 27.2 0.0 22.9 15.4 134 22
Serine (g) 3.2 0.7 0.0 0.5 0.5 5 1
Sodium (mg) 303.9 790.6 155.0 944.6 71.0 2,265 378
Starch n/a 64.4 n/a n/a n/a 64 11
Sucrose n/a 0.0 n/a n/a 0.0 0 0
Sugar (g) 0.0 6.7 0.0 0.0 0.2 7 1
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 1.0 0.0 0.3 0.0 2 0
Threonine (g) 3.0 0.5 0.0 0.5 0.3 4 1
Tocopherol, alpha (mg) 1.9 0.1 0.0 0.3 0.5 3 0
Tocopherol, beta n/a 0.0 n/a 0.0 0.0 0 0
Tocopherol, delta n/a 0.2 n/a 0.0 0.0 0 0
Tocopherol, gamma n/a 0.8 n/a 0.1 0.3 1 0
Total Fat (g) 90.7 5.7 0.0 51.1 4.8 152 25
Trans-monoenoic Fat n/a n/a n/a n/a 0.0 0 0
TransFatty acids (g) 5.6 n/a n/a 0.0 0.0 6 1
Tryptophan (g) 0.4 0.2 0.0 0.1 0.1 1 0
Tyrosine (g) 2.4 0.4 0.0 0.4 0.2 3 1
Valine (g) 3.8 0.6 0.0 0.7 0.4 6 1
Vitamin A, IU (IU) 0.0 0.0 0.0 42.0 270.0 312 52
Vitamin A, RAE (mcg) 0.0 0.0 0.0 12.5 80.0 92 15
Vitamin B-12 (mcg) 9.7 0.4 0.0 0.8 0.4 11 2
Vitamin B-6 (mg) 1.5 0.1 0.0 0.2 0.1 2 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin D (IU) 22.7 0.0 0.0 71.4 41.0 135 23
Water (g) 281.0 7.0 0.0 45.6 38.1 372 62
Zinc (mg) 19.0 1.6 0.0 1.3 0.6 22 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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