Nutritional Facts: Grilled Red Onions With Balsamic Vinegar and Rosemary

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 teaspoons (1g)
fresh rosemary leaves
2 tablespoons (32g)
balsamic vinegar
1 tablespoon (14g)
olive oil
2 lbs (908g)
red onions
1/3 cup (20g)
fresh parsley leaves
Total 1 serving
Alanine (g) 0.0 n/a 0.0 0.2 0.0 0 0
Alcohol n/a n/a 0.0 0.0 0.0 0 0
Arginine (g) 0.0 n/a 0.0 0.9 0.0 1 0
Ash (g) 0.0 0.1 0.0 3.2 0.4 4 1
Aspartic acid (g) 0.0 n/a 0.0 0.8 0.1 1 0
Caffeine n/a n/a 0.0 0.0 0.0 0 0
Calcium (mg) 3.6 8.6 0.1 208.8 27.6 249 62
Calories 1.5 28.2 119.3 363.2 7.2 519 130
Calories (kj) 6.2 118.1 499.4 1,507.3 30.2 2,161 540
Carbohydrates (g) 0.2 5.4 0.0 84.8 1.3 92 23
Cholesterol (mg) 0.0 n/a 0.0 0.0 0.0 0 0
Copper (mg) 0.0 0.0 0.0 0.4 0.0 0 0
Cystine (g) 0.0 n/a 0.0 0.0 0.0 0 0
Dietary Fiber (g) 0.2 n/a 0.0 15.4 0.7 16 4
Folate (mcg) 1.2 n/a 0.0 172.5 30.4 204 51
Folate, DFE (mcg) 1.2 n/a 0.0 172.5 30.4 204 51
Folate, food (mcg) 1.2 n/a 0.0 172.5 30.4 204 51
Folic acid (mcg) 0.0 n/a 0.0 0.0 0.0 0 0
Fructose n/a 2.4 n/a 11.7 n/a 14 4
Galactose n/a 0.0 n/a 0.0 n/a 0 0
Glucose (dextrose) n/a 2.4 n/a 17.9 n/a 20 5
Glutamic acid (g) 0.0 n/a 0.0 2.3 0.0 2 1
Glycine (g) 0.0 n/a 0.0 0.2 0.0 0 0
Histidine (g) 0.0 n/a 0.0 0.1 0.0 0 0
Iron (mg) 0.1 0.2 0.1 1.9 1.2 4 1
Isoleucine (g) 0.0 n/a 0.0 0.1 0.0 0 0
Lactose n/a 0.0 n/a 0.0 n/a 0 0
Leucine (g) 0.0 n/a 0.0 0.2 0.0 0 0
Lysine (g) 0.0 n/a 0.0 0.4 0.0 0 0
Magnesium (mg) 1.0 3.8 0.0 90.8 10.0 106 26
Maltose n/a 0.0 n/a 0.0 n/a 0 0
Manganese (mg) 0.0 0.0 0.0 1.2 0.0 1 0
Methionine (g) 0.0 n/a 0.0 0.0 0.0 0 0
Monounsaturated Fat (g) 0.0 n/a 9.8 0.1 0.1 10 3
Niacin (mg) 0.0 n/a 0.0 1.1 0.3 1 0
Pantothenic acid (mg) 0.0 n/a 0.0 1.1 0.1 1 0
Phenylalanine (g) 0.0 n/a 0.0 0.2 0.0 0 0
Phosphorus (mg) 0.8 6.1 0.0 263.3 11.6 282 70
Phytosterols (mg) 0.5 n/a 29.8 136.2 1.0 168 42
Polyunsaturated Fat (g) 0.0 n/a 1.4 0.2 0.0 2 0
Potassium (mg) 7.6 35.8 0.1 1,325.7 110.7 1,480 370
Proline (g) 0.0 n/a 0.0 0.1 0.0 0 0
Protein (g) 0.0 0.2 0.0 10.0 0.6 11 3
Retinol (mcg) 0.0 n/a 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.0 n/a 0.0 0.2 0.0 0 0
Saturated Fat (g) 0.0 0.0 1.9 0.4 0.0 2 1
Selenium n/a n/a 0.0 4.5 0.0 5 1
Serine (g) 0.0 n/a 0.0 0.2 0.0 0 0
Sodium (mg) 0.3 7.4 0.3 36.3 11.2 55 14
Starch n/a n/a n/a 0.0 n/a 0 0
Sucrose n/a 0.0 n/a 9.0 n/a 9 2
Sugar n/a 4.8 0.0 38.5 0.2 43 11
Theobromine n/a n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 n/a 0.0 0.4 0.0 0 0
Threonine (g) 0.0 n/a 0.0 0.2 0.0 0 0
Tocopherol, alpha n/a n/a 1.9 0.2 0.1 2 1
Tocopherol, beta n/a n/a 0.0 0.0 0.0 0 0
Tocopherol, delta n/a n/a 0.0 0.0 0.0 0 0
Tocopherol, gamma n/a n/a 0.1 0.0 0.1 0 0
Total Fat (g) 0.1 0.0 13.5 0.9 0.2 15 4
TransFatty acids n/a 0.0 n/a n/a n/a 0 0
Tryptophan (g) 0.0 n/a 0.0 0.1 0.0 0 0
Tyrosine (g) 0.0 n/a 0.0 0.1 0.0 0 0
Valine (g) 0.0 n/a 0.0 0.2 0.0 0 0
Vitamin A, IU (IU) 33.3 0.0 0.0 18.2 1,683.1 1,735 434
Vitamin A, RAE (mcg) 1.7 0.0 0.0 0.0 84.1 86 21
Vitamin B-12 (mcg) 0.0 n/a 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.0 n/a 0.0 1.1 0.0 1 0
Vitamin C (mg) 0.2 0.0 0.0 67.2 26.6 94 24
Vitamin D (IU) 0.0 n/a 0.0 0.0 0.0 0 0
Water (g) 0.8 24.5 0.0 809.1 17.5 852 213
Zinc (mg) 0.0 0.0 0.0 1.5 0.2 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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