Nutritional Facts: Oreo Milkshake

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 scoops (198g)
vanilla ice cream
1 1/2 cups (366g)
milk
6 (69g)
Oreo cookies
30 ml (32g)
Baileys Irish Cream
Total 1 serving
Alanine (g) 0.2 0.4 0.1 0.0 1 1
Alcohol (g) 0.0 0.0 0.0 4.4 4 4
Arginine (g) 0.2 0.4 0.1 0.0 1 1
Ash (g) 1.8 2.6 1.2 0.1 6 6
Aspartic acid (g) 0.5 0.9 0.2 0.1 2 2
Caffeine (mg) 0.0 n/a 9.0 2.5 11 11
Calcium (mg) 253.4 435.5 15.2 5.0 709 709
Calories 409.9 234.2 323.6 103.2 1,071 1,071
Calories (kj) 1,718.6 980.9 1,355.2 431.6 4,486 4,486
Carbohydrates (g) 46.7 17.0 48.8 6.6 119 119
Cholesterol (mg) 87.1 51.2 0.0 18.3 157 157
Copper (mg) 0.0 0.0 0.3 0.0 0 0
Cystine (g) 0.1 0.1 0.1 0.0 0 0
Dietary Fiber (g) 1.4 0.0 1.9 0.0 3 3
Folate (mcg) 9.9 18.3 48.3 0.6 77 77
Folate, DFE (mcg) 9.9 18.3 76.6 0.6 105 105
Folate, food (mcg) 9.9 18.3 8.3 0.6 37 37
Folic acid (mcg) 0.0 0.0 40.0 0.0 40 40
Fructose n/a n/a 0.4 n/a 0 0
Galactose n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 0.4 n/a 0 0
Glutamic acid (g) 1.3 2.5 1.0 0.2 5 5
Glycine (g) 0.2 0.3 0.1 0.0 1 1
Histidine (g) 0.2 0.3 0.1 0.0 1 1
Iron (mg) 0.2 0.2 6.0 0.0 6 6
Isoleucine (g) 0.4 0.7 0.1 0.1 1 1
Lactose n/a n/a 0.0 n/a 0 0
Leucine (g) 0.6 1.2 0.2 0.1 2 2
Lysine (g) 0.5 1.0 0.0 0.1 2 2
Magnesium (mg) 27.7 47.6 33.8 0.6 110 110
Maltose n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.0 0.0 0.5 0.0 1 1
Methionine (g) 0.2 0.3 0.1 0.0 1 1
Monounsaturated Fat (g) 5.9 3.9 5.9 1.4 17 17
Niacin (mg) 0.2 0.3 1.5 0.0 2 2
Pantothenic acid (mg) 1.2 1.1 0.2 0.0 3 3
Phenylalanine (g) 0.3 0.6 0.2 0.0 1 1
Phosphorus (mg) 207.9 340.4 69.0 15.8 633 633
Phytosterols n/a 0.0 n/a n/a 0 0
Polyunsaturated Fat (g) 0.9 0.5 2.5 0.2 4 4
Potassium (mg) 394.0 552.7 148.4 10.1 1,105 1,105
Proline (g) 0.6 1.2 0.3 0.1 2 2
Protein (g) 6.9 12.0 3.9 0.9 24 24
Retinol (mcg) 229.7 113.5 0.0 53.9 397 397
Riboflavin (mg) 0.5 0.6 0.1 0.0 1 1
Saturated Fat (g) 13.4 8.3 4.4 3.0 29 29
Selenium (mcg) 3.6 7.3 2.4 0.1 13 13
Serine (g) 0.4 0.7 0.2 0.0 1 1
Sodium (mg) 158.4 179.3 347.1 29.0 714 714
Starch n/a n/a 17.8 n/a 18 18
Sucrose n/a n/a 27.5 n/a 27 27
Sugar (g) 42.0 n/a 28.3 6.2 77 77
Theobromine (mg) 0.0 n/a 296.7 0.0 297 297
Thiamin (mg) 0.1 0.1 0.1 0.0 0 0
Threonine (g) 0.3 0.5 0.1 0.0 1 1
Tocopherol, alpha (mg) 0.6 n/a 1.8 0.1 3 3
Tocopherol, beta n/a n/a 0.1 n/a 0 0
Tocopherol, delta n/a n/a 0.1 n/a 0 0
Tocopherol, gamma n/a n/a 2.8 n/a 3 3
Total Fat (g) 21.8 13.4 13.6 5.0 54 54
Trans-monoenoic Fat n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a 0.0 n/a 0 0
Tryptophan (g) 0.1 0.2 0.1 0.0 0 0
Tyrosine (g) 0.3 0.6 0.1 0.0 1 1
Valine (g) 0.4 0.8 0.2 0.1 1 1
Vitamin A, IU (IU) 833.6 505.1 1.4 195.6 1,536 1,536
Vitamin A, RAE (mcg) 233.6 120.8 0.0 54.6 409 409
Vitamin B-12 (mcg) 0.8 1.3 0.0 0.0 2 2
Vitamin B-6 (mg) 0.1 0.2 0.0 0.0 0 0
Vitamin C (mg) 1.2 5.5 0.0 0.1 7 7
Vitamin D (IU) 15.8 n/a 0.0 0.0 16 16
Water (g) 120.8 320.9 1.5 14.7 458 458
Zinc (mg) 1.4 1.4 0.6 0.1 3 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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