Nutritional Facts: Baked Orzo With Butternut Squash and Mushrooms

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 tablespoons (54g)
olive oil
3 (60g)
shallots
2 (6g)
garlic cloves
3 cups (261g)
cremini mushrooms
3 cups (720g)
chicken stock
1 cup (168g)
orzo pasta
1 cup (140g)
butternut squash
2 sprigs (0g)
fresh rosemary
1 to taste (0g)
salt and pepper
Total 1 serving
Alanine (g) 0.0 0.1 0.0 0.5 n/a 0.7 0.1 n/a n/a 1 0
Alcohol (g) 0.0 n/a 0.0 n/a 0.0 0.0 0.0 n/a n/a 0 0
Arginine (g) 0.0 0.1 0.0 0.3 n/a 0.8 0.1 n/a n/a 1 0
Ash (g) 0.0 0.5 0.1 2.6 4.5 1.5 1.1 n/a n/a 10 3
Aspartic acid (g) 0.0 0.1 0.0 0.6 n/a 1.0 0.1 n/a n/a 2 0
Beta-sitosterol n/a n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
Caffeine (mg) 0.0 n/a 0.0 n/a 0.0 0.0 0.0 n/a n/a 0 0
Calcium (mg) 0.5 22.2 10.9 47.0 21.6 35.3 67.2 n/a n/a 205 51
Calories 477.4 43.2 8.9 57.4 259.2 623.3 63.0 n/a n/a 1,532 383
Calories (kj) 1,997.5 181.2 37.4 245.3 1,087.2 2,609.0 263.2 n/a n/a 6,421 1,605
Campesterol n/a n/a n/a 5.2 n/a n/a n/a n/a n/a 5 1
Carbohydrates (g) 0.0 10.1 2.0 11.2 25.4 125.4 16.4 n/a n/a 191 48
Cholesterol (mg) 0.0 0.0 0.0 0.0 21.6 0.0 0.0 n/a n/a 22 5
Copper (mg) 0.0 0.1 0.0 1.3 0.4 0.5 0.1 n/a n/a 2 1
Cystine (g) 0.0 n/a 0.0 0.0 n/a 0.4 0.0 n/a n/a 0 0
Dietary Fiber (g) 0.0 n/a 0.1 1.6 0.0 5.4 2.8 n/a n/a 10 2
Folate (mcg) 0.0 20.4 0.2 65.3 36.0 398.2 37.8 n/a n/a 558 139
Folate, DFE (mcg) 0.0 20.4 0.2 65.3 36.0 656.9 37.8 n/a n/a 817 204
Folate, food (mcg) 0.0 20.4 0.2 65.3 36.0 30.2 37.8 n/a n/a 190 47
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 367.9 0.0 n/a n/a 368 92
Fructose n/a n/a n/a n/a n/a 0.2 1.4 n/a n/a 2 0
Galactose n/a n/a n/a n/a n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) n/a n/a n/a n/a n/a 0.2 1.4 n/a n/a 2 0
Glutamic acid (g) 0.0 0.3 0.0 1.1 n/a 7.7 0.2 n/a n/a 9 2
Glycine (g) 0.0 0.1 0.0 0.3 n/a 0.7 0.1 n/a n/a 1 0
Histidine (g) 0.0 0.0 0.0 0.2 n/a 0.5 0.0 n/a n/a 1 0
Hydroxyproline n/a n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
Iron (mg) 0.3 0.7 0.1 1.0 1.5 5.5 1.0 n/a n/a 10 3
Isoleucine (g) 0.0 0.1 0.0 0.3 n/a 0.9 0.1 n/a n/a 1 0
Lactose n/a n/a n/a n/a n/a 0.0 0.0 n/a n/a 0 0
Leucine (g) 0.0 0.1 0.0 0.4 n/a 1.7 0.1 n/a n/a 2 1
Lysine (g) 0.0 0.1 0.0 0.7 n/a 0.5 0.1 n/a n/a 1 0
Magnesium (mg) 0.0 12.6 1.5 23.5 28.8 89.0 47.6 n/a n/a 203 51
Maltose n/a n/a n/a n/a n/a 3.3 0.0 n/a n/a 3 1
Manganese (mg) 0.0 0.2 0.1 0.4 n/a 1.5 0.3 n/a n/a 2 1
Methionine (g) 0.0 0.0 0.0 0.1 n/a 0.2 0.0 n/a n/a 0 0
Monounsaturated Fat (g) 39.4 0.0 0.0 0.0 4.2 0.3 0.0 n/a n/a 44 11
Niacin (mg) 0.0 0.1 0.0 9.9 11.4 12.1 1.7 n/a n/a 35 9
Pantothenic acid (mg) 0.0 0.2 0.0 3.9 n/a 0.7 0.6 n/a n/a 5 1
Phenylalanine (g) 0.0 0.0 0.0 0.3 n/a 1.1 0.1 n/a n/a 1 0
Phosphorus (mg) 0.0 36.0 9.2 313.2 194.4 317.5 46.2 n/a n/a 917 229
Phytosterols (mg) 119.3 3.0 n/a n/a n/a n/a n/a n/a n/a 122 31
Polyunsaturated Fat (g) 5.7 0.0 0.0 0.1 1.5 0.9 0.1 n/a n/a 8 2
Potassium (mg) 0.5 200.4 24.1 1,169.3 756.0 374.6 492.8 n/a n/a 3,018 754
Proline (g) 0.0 0.1 0.0 0.5 n/a 2.6 0.1 n/a n/a 3 1
Protein (g) 0.0 1.5 0.4 6.5 18.1 21.9 1.4 n/a n/a 50 12
Retinol (mcg) 0.0 0.0 0.0 0.0 7.2 0.0 0.0 n/a n/a 7 2
Riboflavin (mg) 0.0 0.0 0.0 1.3 0.6 0.7 0.0 n/a n/a 3 1
Saturated Fat (g) 7.5 0.0 0.0 0.0 2.3 0.5 0.0 n/a n/a 10 3
Selenium (mcg) 0.0 0.7 0.9 67.9 15.8 106.2 0.7 n/a n/a 192 48
Serine (g) 0.0 0.1 0.0 0.3 n/a 1.0 0.1 n/a n/a 1 0
Sodium (mg) 1.1 7.2 1.0 15.7 1,029.6 10.1 5.6 n/a n/a 1,070 268
Starch n/a n/a n/a n/a n/a 104.9 n/a n/a n/a 105 26
Stigmasterol n/a n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
Sucrose n/a n/a n/a n/a n/a 0.8 0.3 n/a n/a 1 0
Sugar (g) 0.0 n/a 0.1 4.5 11.4 4.5 3.1 n/a n/a 23 6
Theobromine (mg) 0.0 n/a 0.0 n/a 0.0 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 0.0 0.0 0.0 0.2 0.3 1.5 0.1 n/a n/a 2 1
Threonine (g) 0.0 0.1 0.0 0.3 n/a 0.8 0.0 n/a n/a 1 0
Tocopherol, alpha (mg) 7.7 n/a 0.0 0.0 0.2 0.2 2.0 n/a n/a 10 3
Tocopherol, beta (mg) 0.1 n/a n/a 0.0 n/a 0.1 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0.0 n/a 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.4 n/a n/a 0.0 n/a 1.5 n/a n/a n/a 2 0
Total Fat (g) 54.0 0.1 0.0 0.3 8.6 2.5 0.1 n/a n/a 66 16
Trans-monoenoic Fat n/a n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
TransFatty acids n/a n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
Tryptophan (g) 0.0 0.0 0.0 0.1 n/a 0.3 0.0 n/a n/a 0 0
Tyrosine (g) 0.0 0.0 0.0 0.1 n/a 0.4 0.0 n/a n/a 1 0
Valine (g) 0.0 0.1 0.0 0.3 n/a 1.0 0.1 n/a n/a 1 0
Vitamin A, IU (IU) 0.0 714.0 0.5 0.0 21.6 0.0 14,882.0 n/a n/a 15,618 3,905
Vitamin A, RAE (mcg) 0.0 36.0 0.0 n/a 7.2 0.0 744.8 n/a n/a 788 197
Vitamin B-12 (mcg) 0.0 n/a 0.0 0.3 0.0 0.0 0.0 n/a n/a 0 0
Vitamin B-6 (mg) 0.0 0.2 0.1 0.3 0.4 0.2 0.2 n/a n/a 1 0
Vitamin C (mg) 0.0 4.8 1.9 0.0 1.4 0.0 29.4 n/a n/a 38 9
Vitamin D (IU) 0.0 0.0 0.0 7.8 0.0 0.0 0.0 n/a n/a 8 2
Water (g) 0.0 47.9 3.5 240.4 663.5 16.6 121.0 n/a n/a 1,093 273
Zinc (mg) 0.0 0.2 0.1 2.9 1.0 2.4 0.2 n/a n/a 7 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Baked Orzo With Butternut Squash and Mushrooms.