Nutritional Facts: Easy Cheese Sauce

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 ounces (170g)
process American cheese
1/3 cup (81g)
milk
1/4 teaspoon (1g)
onion salt
1 drop (0g)
red pepper sauce
Total 1 serving
Alanine (g) 0.8 0.1 0.0 0.0 1 0
Alcohol n/a 0.0 0.0 n/a 0 0
Arginine (g) 1.4 0.1 0.0 0.0 2 0
Ash (g) 9.1 0.6 0.0 0.0 10 2
Aspartic acid (g) 2.1 0.2 0.0 0.0 2 1
Caffeine n/a n/a 0.0 n/a 0 0
Calcium (mg) 978.1 96.7 2.3 0.0 1,077 269
Calories 558.9 52.0 2.0 0.0 613 153
Calories (kj) 2,339.6 217.8 8.6 0.0 2,566 641
Carbohydrates (g) 12.4 3.8 0.5 0.0 17 4
Cholesterol (mg) 109.1 11.4 0.0 0.0 120 30
Copper (mg) 0.1 0.0 0.0 0.0 0 0
Cystine (g) 0.2 0.0 0.0 0.0 0 0
Dietary Fiber (g) 0.0 0.0 0.1 0.0 0 0
Folate (mcg) 11.9 4.1 0.4 0.0 16 4
Folate, DFE (mcg) 11.9 4.1 0.4 0.0 16 4
Folate, food (mcg) 11.9 4.1 0.4 0.0 16 4
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 0.0 n/a 0 0
Galactose n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 0.0 n/a 0 0
Glutamic acid (g) 6.9 0.6 0.0 0.0 8 2
Glycine (g) 0.6 0.1 0.0 0.0 1 0
Histidine (g) 1.4 0.1 0.0 0.0 1 0
Iron (mg) 1.4 0.0 0.0 0.0 1 0
Isoleucine (g) 1.5 0.2 0.0 0.0 2 0
Lactose n/a n/a 0.0 n/a 0 0
Leucine (g) 3.0 0.3 0.0 0.0 3 1
Lysine (g) 3.3 0.2 0.0 0.0 4 1
Magnesium (mg) 52.8 10.6 0.7 0.0 64 16
Maltose n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.0 0.0 0.0 0.0 0 0
Methionine (g) 0.9 0.1 0.0 0.0 1 0
Monounsaturated Fat (g) 12.3 0.9 0.0 0.0 13 3
Niacin (mg) 0.2 0.1 0.0 0.0 0 0
Pantothenic acid (mg) 1.0 0.3 0.0 0.0 1 0
Phenylalanine (g) 1.7 0.1 0.0 0.0 2 0
Phosphorus (mg) 1,284.8 75.6 1.9 0.0 1,362 341
Phytosterols n/a 0.0 0.5 n/a 1 0
Polyunsaturated Fat (g) 1.2 0.1 0.0 0.0 1 0
Potassium (mg) 475.4 122.7 5.9 0.1 604 151
Proline (g) 3.4 0.3 0.0 0.0 4 1
Protein (g) 33.4 2.7 0.1 0.0 36 9
Retinol (mcg) 334.0 25.2 0.0 0.0 359 90
Riboflavin (mg) 0.8 0.1 0.0 0.0 1 0
Saturated Fat (g) 26.3 1.9 0.0 0.0 28 7
Selenium (mcg) 27.3 1.6 0.1 0.0 29 7
Serine (g) 1.6 0.1 0.0 0.0 2 0
Sodium (mg) 2,719.6 39.8 0.4 1.7 2,762 690
Sucrose n/a n/a 0.0 n/a 0 0
Sugar (g) 12.7 n/a 0.0 0.0 13 3
Theobromine n/a n/a 0.0 n/a 0 0
Thiamin (mg) 0.0 0.0 0.0 0.0 0 0
Threonine (g) 1.1 0.1 0.0 0.0 1 0
Tocopherol, alpha (mg) 0.4 n/a 0.0 0.0 0 0
Tocopherol, beta n/a n/a 0.0 n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a 0 0
Tocopherol, gamma n/a n/a 0.0 n/a 0 0
Total Fat (g) 41.9 3.0 0.0 0.0 45 11
Tryptophan (g) 0.5 0.0 0.0 0.0 1 0
Tyrosine (g) 1.8 0.1 0.0 0.0 2 0
Valine (g) 2.0 0.2 0.0 0.0 2 1
Vitamin A, IU (IU) 1,298.4 112.1 0.0 0.1 1,411 353
Vitamin A, RAE (mcg) 342.5 26.8 0.0 0.0 369 92
Vitamin B-12 (mcg) 1.9 0.3 0.0 0.0 2 1
Vitamin B-6 (mg) 0.2 0.0 0.0 0.0 0 0
Vitamin C (mg) 0.0 1.2 0.1 0.0 1 0
Vitamin D n/a n/a 0.0 n/a 0 0
Water (g) 73.5 71.2 0.0 0.1 145 36
Zinc (mg) 5.1 0.3 0.0 0.0 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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