Nutritional Facts: Cherry Cheese Danish

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 ounces (227g)
refrigerated crescent dinner rolls
4 tablespoons (58g)
cream cheese
1 cup (227g)
cherry pie filling
1/2 cup (0g)
vanilla frosting
Total 1 serving
Alanine (g) 0.8 0.1 0.0 n/a 1 0
Alcohol (g) 0.0 0.0 n/a n/a 0 0
Arginine (g) 0.9 0.1 0.0 n/a 1 0
Ash (g) 3.9 0.8 0.5 n/a 5 1
Aspartic acid (g) 1.2 0.3 0.6 n/a 2 1
Caffeine (mg) 0.0 0.0 n/a n/a 0 0
Calcium (mg) 134.0 56.8 24.9 n/a 216 54
Calories 697.5 198.4 260.7 n/a 1,157 289
Calories (kj) 2,917.2 830.0 1,090.3 n/a 4,837 1,209
Carbohydrates (g) 118.1 2.4 63.5 n/a 184 46
Cholesterol (mg) 113.6 63.8 0.0 n/a 177 44
Copper (mg) 0.3 0.0 0.2 n/a 0 0
Cystine (g) 0.5 0.0 0.0 n/a 0 0
Dietary Fiber (g) 8.4 0.0 1.4 n/a 10 2
Folate (mcg) 418.0 6.4 9.1 n/a 433 108
Folate, DFE (mcg) 627.1 6.4 9.1 n/a 643 161
Folate, food (mcg) 120.4 6.4 9.1 n/a 136 34
Folic acid (mcg) 297.6 0.0 0.0 n/a 298 74
Fructose n/a 0.0 n/a n/a 0 0
Galactose n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.0 n/a n/a 0 0
Glutamic acid (g) 6.3 0.8 0.0 n/a 7 2
Glycine (g) 0.8 0.1 0.0 n/a 1 0
Histidine (g) 0.5 0.1 0.0 n/a 1 0
Hydroxyproline n/a 0.0 n/a n/a 0 0
Iron (mg) 8.0 0.2 0.5 n/a 9 2
Isoleucine (g) 0.9 0.2 0.0 n/a 1 0
Lactose n/a 1.9 n/a n/a 2 0
Leucine (g) 1.6 0.4 0.0 n/a 2 0
Lysine (g) 0.7 0.3 0.0 n/a 1 0
Magnesium (mg) 56.8 5.2 15.9 n/a 78 19
Maltose n/a 0.0 n/a n/a 0 0
Manganese (mg) 1.2 0.0 0.1 n/a 1 0
Methionine (g) 0.4 0.1 0.0 n/a 1 0
Monounsaturated Fat (g) 6.7 5.0 0.0 n/a 12 3
Niacin (mg) 7.5 0.1 0.3 n/a 8 2
Pantothenic acid (mg) 1.5 0.3 0.1 n/a 2 0
Phenylalanine (g) 1.1 0.2 0.0 n/a 1 0
Phosphorus (mg) 229.5 61.5 34.0 n/a 325 81
Polyunsaturated Fat (g) 2.6 0.8 0.0 n/a 3 1
Potassium (mg) 236.3 80.0 238.0 n/a 554 139
Proline (g) 2.1 0.4 0.0 n/a 2 1
Protein (g) 21.6 3.4 0.8 n/a 26 6
Retinol (mcg) 11.4 208.2 0.0 n/a 220 55
Riboflavin (mg) 1.2 0.1 0.0 n/a 1 0
Saturated Fat (g) 3.6 11.2 0.0 n/a 15 4
Selenium (mcg) 67.3 1.4 0.9 n/a 70 17
Serine (g) 1.1 0.2 0.0 n/a 1 0
Sodium (mg) 1,042.8 186.2 40.8 n/a 1,270 317
Starch n/a 0.2 n/a n/a 0 0
Sucrose n/a 0.0 n/a n/a 0 0
Sugar (g) 9.8 1.9 n/a n/a 12 3
Theobromine (mg) 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 1.2 0.0 0.1 n/a 1 0
Threonine (g) 0.7 0.1 0.0 n/a 1 0
Tocopherol, alpha (mg) 0.8 0.2 n/a n/a 1 0
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.0 n/a n/a 0 0
Total Fat (g) 14.5 19.9 0.2 n/a 35 9
Tryptophan (g) 0.3 0.0 0.0 n/a 0 0
Tyrosine (g) 0.7 0.2 0.0 n/a 1 0
Valine (g) 1.0 0.2 0.0 n/a 1 0
Vitamin A, IU (IU) 47.7 778.9 464.7 n/a 1,291 323
Vitamin A, RAE (mcg) 11.4 212.3 22.7 n/a 246 62
Vitamin B-12 (mcg) 0.5 0.1 0.0 n/a 1 0
Vitamin B-6 (mg) 0.1 0.0 0.1 n/a 0 0
Vitamin C (mg) 0.0 0.0 8.2 n/a 8 2
Vitamin D (IU) 0.0 14.5 0.0 n/a 15 4
Water (g) 69.1 31.6 161.5 n/a 262 66
Zinc (mg) 2.5 0.3 0.1 n/a 3 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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