Nutritional Facts: Baked Turkey-Pastrami Sandwich

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 slices (86g)
turkey pastrami
2 tablespoons (18g)
sauerkraut
1 slice (28g)
swiss cheese
1 (57g)
kaiser rolls
2 tablespoons (32g)
thousand island dressing
Total 1 serving
Alanine (g) 1.0 0.0 0.3 0.2 0.0 1 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.1 0.0 0.3 0.2 0.0 2 2
Ash (g) 3.4 0.4 0.8 1.1 0.9 7 7
Aspartic acid (g) 1.5 0.0 0.4 0.3 0.0 2 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 9.4 5.3 221.5 54.2 5.4 296 296
Calories 113.7 3.4 106.4 167.0 118.4 509 509
Calories (kj) 474.5 13.8 445.5 698.8 495.4 2,128 2,128
Carbohydrates (g) 1.5 0.8 1.5 30.0 4.7 39 39
Cholesterol (mg) 58.1 0.0 25.8 0.0 8.3 92 92
Copper (mg) 0.0 0.0 0.0 0.1 0.0 0 0
Cystine (g) 0.2 0.0 0.1 0.1 0.0 0 0
Dietary Fiber (g) 0.1 0.5 0.0 1.3 0.3 2 2
Folate (mcg) 4.3 4.3 1.7 54.2 0.0 64 64
Folate, DFE (mcg) 4.3 4.3 1.7 86.1 0.0 96 96
Folate, food (mcg) 4.3 4.3 1.7 8.6 0.0 19 19
Folic acid (mcg) 0.0 0.0 0.0 45.6 0.0 46 46
Fructose n/a 0.0 n/a n/a 1.3 1 1
Galactose n/a n/a n/a n/a 0.0 0 0
Glucose (dextrose) n/a 0.0 0.1 n/a 1.5 2 2
Glutamic acid (g) 2.5 0.0 1.6 1.9 0.1 6 6
Glycine (g) 0.9 0.0 0.1 0.2 0.0 1 1
Histidine (g) 0.5 0.0 0.3 0.1 0.0 1 1
Iron (mg) 3.6 0.3 0.1 1.9 0.4 6 6
Isoleucine (g) 0.8 0.0 0.4 0.2 0.0 1 1
Lactose n/a n/a 0.0 n/a 0.0 0 0
Leucine (g) 1.2 0.0 0.8 0.4 0.0 2 2
Lysine (g) 1.4 0.0 0.7 0.1 0.0 2 2
Magnesium (mg) 12.0 2.3 10.6 15.4 2.6 43 43
Maltose n/a n/a 0.2 n/a 0.0 0 0
Manganese (mg) 0.0 0.0 0.0 0.3 0.0 0 0
Methionine (g) 0.4 0.0 0.2 0.1 0.0 1 1
Monounsaturated Fat (g) 1.8 0.0 2.0 0.6 2.5 7 7
Niacin (mg) 3.0 0.0 0.0 2.4 0.1 6 6
Pantothenic acid (mg) 0.5 0.0 0.1 0.2 0.0 1 1
Phenylalanine (g) 0.6 0.0 0.5 0.3 0.0 1 1
Phosphorus (mg) 171.0 3.6 158.8 57.0 8.6 399 399
Polyunsaturated Fat (g) 1.4 0.0 0.3 1.0 5.8 8 8
Potassium (mg) 295.0 30.2 21.6 61.6 34.2 443 443
Proline (g) 0.7 0.0 1.0 0.6 0.0 2 2
Protein (g) 13.9 0.2 7.5 5.6 0.3 28 28
Retinol (mcg) 3.4 0.0 59.9 0.0 1.3 65 65
Riboflavin (mg) 0.2 0.0 0.1 0.2 0.0 1 1
Saturated Fat (g) 1.5 0.0 5.0 0.3 1.6 8 8
Selenium (mcg) 13.8 0.1 5.1 22.3 0.5 42 42
Serine (g) 0.7 0.0 0.5 0.3 0.0 1 1
Sodium (mg) 838.8 117.3 53.8 310.1 276.2 1,596 1,596
Starch n/a n/a n/a n/a 0.0 0 0
Sucrose n/a n/a 0.0 n/a 2.0 2 2
Sugar (g) 2.9 0.3 0.4 1.0 4.9 9 9
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.3 0.5 1 1
Threonine (g) 0.7 0.0 0.3 0.2 0.0 1 1
Tocopherol, alpha (mg) 0.2 0.0 0.1 0.2 1.3 2 2
Tocopherol, beta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a n/a 0.0 n/a n/a 0 0
Total Fat (g) 5.3 0.0 7.8 2.5 11.2 27 27
Tryptophan (g) 0.2 0.0 0.1 0.1 0.0 0 0
Tyrosine (g) 0.6 0.0 0.5 0.2 0.0 1 1
Valine (g) 0.8 0.0 0.6 0.2 0.0 2 2
Vitamin A, IU (IU) 10.3 3.2 232.4 0.0 67.5 313 313
Vitamin A, RAE (mcg) 3.4 0.2 61.6 0.0 4.5 70 70
Vitamin B-12 (mcg) 0.2 0.0 0.9 0.0 0.0 1 1
Vitamin B-6 (mg) 0.2 0.0 0.0 0.0 0.0 0 0
Vitamin C (mg) 6.9 2.6 0.0 0.0 0.0 10 10
Vitamin D (IU) 8.6 0.0 5.6 0.0 1.0 15 15
Water (g) 61.3 16.4 10.4 17.7 14.9 121 121
Zinc (mg) 1.8 0.0 1.2 0.5 0.1 4 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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