Nutritional Facts: Low Fat Stuffed Strawberries

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
fresh strawberries
4 ounces (113g)
fat free cream cheese
1/2 teaspoon (2g)
vanilla
2 1/2 teaspoons (3g)
Splenda sugar substitute
Total 1 serving
Alanine (g) 0.1 0.6 n/a n/a 1 0
Alcohol (g) 0.0 0.0 0.7 0.0 1 0
Arginine (g) 0.1 0.7 n/a n/a 1 0
Ash (g) 1.8 4.3 0.0 0.0 6 1
Aspartic acid (g) 0.7 1.5 n/a n/a 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 72.6 398.1 0.2 0.0 471 39
Calories 145.3 119.1 6.0 10.1 280 23
Calories (kj) 617.4 500.1 25.3 42.1 1,185 99
Carbohydrates (g) 34.9 8.7 0.3 2.7 47 4
Cholesterol (mg) 0.0 13.6 0.0 0.0 14 1
Copper (mg) 0.2 0.0 0.0 0.0 0 0
Cystine (g) 0.0 0.1 n/a n/a 0 0
Dietary Fiber (g) 9.1 0.0 0.0 0.0 9 1
Folate (mcg) 109.0 39.7 0.0 0.0 149 12
Folate, DFE (mcg) 109.0 39.7 0.0 0.0 149 12
Folate, food (mcg) 109.0 39.7 0.0 0.0 149 12
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 11.1 0.0 n/a n/a 11 1
Galactose (g) 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 9.0 0.0 n/a n/a 9 1
Glutamic acid (g) 0.4 3.9 n/a n/a 4 0
Glycine (g) 0.1 0.4 n/a n/a 1 0
Histidine (g) 0.1 0.5 n/a n/a 1 0
Hydroxyproline n/a 0.0 n/a n/a 0 0
Iron (mg) 1.9 0.2 0.0 0.0 2 0
Isoleucine (g) 0.1 1.0 n/a n/a 1 0
Lactose (g) 0.0 5.5 n/a n/a 5 0
Leucine (g) 0.2 2.0 n/a n/a 2 0
Lysine (g) 0.1 1.7 n/a n/a 2 0
Magnesium (mg) 59.0 24.9 0.3 0.0 84 7
Maltose (g) 0.0 0.0 n/a n/a 0 0
Manganese (mg) 1.8 0.0 0.0 0.0 2 0
Methionine (g) 0.0 0.6 n/a n/a 1 0
Monounsaturated Fat (g) 0.2 0.3 0.0 0.0 0 0
Niacin (mg) 1.8 0.3 0.0 0.0 2 0
Pantothenic acid (mg) 0.6 1.0 0.0 0.0 2 0
Phenylalanine (g) 0.1 0.9 n/a n/a 1 0
Phosphorus (mg) 109.0 593.1 0.1 0.0 702 59
Phytosterols (mg) 54.5 n/a n/a n/a 54 5
Polyunsaturated Fat (g) 0.7 0.1 0.0 0.0 1 0
Potassium (mg) 694.6 315.3 3.1 0.1 1,013 84
Proline (g) 0.1 2.0 n/a n/a 2 0
Protein (g) 3.0 17.8 0.0 0.0 21 2
Retinol (mcg) 0.0 11.3 0.0 0.0 11 1
Riboflavin (mg) 0.1 0.3 0.0 0.0 0 0
Saturated Fat (g) 0.1 0.7 0.0 0.0 1 0
Selenium (mcg) 1.8 5.6 0.0 0.0 7 1
Serine (g) 0.1 1.1 n/a n/a 1 0
Sodium (mg) 4.5 796.1 0.2 0.0 801 67
Starch (g) 0.2 1.2 n/a 0.3 2 0
Sucrose (g) 2.1 0.7 n/a n/a 3 0
Sugar (g) 22.2 6.2 0.3 2.4 31 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 0.0 0.0 0 0
Threonine (g) 0.1 0.7 n/a n/a 1 0
Tocopherol, alpha (mg) 1.3 0.0 0.0 0.0 1 0
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.4 0.0 n/a n/a 0 0
Total Fat (g) 1.4 1.1 0.0 0.0 2 0
Tryptophan (g) 0.0 0.2 n/a n/a 0 0
Tyrosine (g) 0.1 0.9 n/a n/a 1 0
Valine (g) 0.1 1.2 n/a n/a 1 0
Vitamin A, IU (IU) 54.5 60.1 0.0 0.0 115 10
Vitamin A, RAE (mcg) 4.5 12.5 0.0 0.0 17 1
Vitamin B-12 (mcg) 0.0 1.1 0.0 0.0 1 0
Vitamin B-6 (mg) 0.2 0.1 0.0 0.0 0 0
Vitamin C (mg) 267.0 0.0 0.0 0.0 267 22
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 412.9 81.5 1.1 0.3 496 41
Zinc (mg) 0.6 1.7 0.0 0.0 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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