Nutritional Facts: Low Carb Chocolate Pecan Crust

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 cups (164g)
pecan pieces
4 teaspoons (5g)
Splenda sugar substitute
2 tablespoons (11g)
unsweetened cocoa powder
3 tablespoons (43g)
unsalted butter
Total 1 serving
Alanine (g) 0.6 n/a 0.1 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.9 n/a 0.1 0.0 2 0
Ash (g) 2.4 0.0 0.6 0.0 3 0
Aspartic acid (g) 1.5 n/a 0.2 0.0 2 0
Beta-sitosterol (mg) 145.5 n/a n/a 1.7 147 18
Caffeine (mg) 0.0 0.0 24.8 0.0 25 3
Calcium (mg) 114.5 0.0 13.8 10.2 138 17
Calories 1,129.8 16.1 24.6 305.4 1,476 184
Calories (kj) 4,723.5 67.4 102.8 1,277.6 6,171 771
Campesterol (mg) 8.2 n/a n/a 0.0 8 1
Carbohydrates (g) 22.7 4.4 6.3 0.0 33 4
Cholesterol (mg) 0.0 0.0 0.0 91.6 92 11
Copper (mg) 2.0 0.0 0.4 0.0 2 0
Cystine (g) 0.2 n/a 0.0 0.0 0 0
Dietary Fiber (g) 15.7 0.0 3.6 0.0 19 2
Folate (mcg) 36.0 0.0 3.5 1.3 41 5
Folate, DFE (mcg) 36.0 0.0 3.5 1.3 41 5
Folate, food (mcg) 36.0 0.0 3.5 1.3 41 5
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.1 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.1 n/a n/a n/a 0 0
Glutamic acid (g) 3.0 n/a 0.3 0.1 3 0
Glycine (g) 0.7 n/a 0.1 0.0 1 0
Histidine (g) 0.4 n/a 0.0 0.0 0 0
Iron (mg) 4.1 0.0 1.5 0.0 6 1
Isoleucine (g) 0.5 n/a 0.1 0.0 1 0
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 1.0 n/a 0.1 0.0 1 0
Lysine (g) 0.5 n/a 0.1 0.0 1 0
Magnesium (mg) 197.8 0.0 53.9 0.9 253 32
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 7.4 0.0 0.4 0.0 8 1
Methionine (g) 0.3 n/a 0.0 0.0 0 0
Monounsaturated Fat (g) 66.7 0.0 0.5 9.0 76 10
Niacin (mg) 1.9 0.0 0.2 0.0 2 0
Pantothenic acid (mg) 1.4 0.0 0.0 0.0 1 0
Phenylalanine (g) 0.7 n/a 0.1 0.0 1 0
Phosphorus (mg) 452.9 0.0 79.3 10.2 542 68
Phytosterols (mg) 166.8 n/a n/a n/a 167 21
Polyunsaturated Fat (g) 35.3 0.0 0.0 1.3 37 5
Potassium (mg) 670.4 0.2 164.6 10.2 845 106
Proline (g) 0.6 n/a 0.1 0.0 1 0
Protein (g) 15.0 0.0 2.1 0.4 17 2
Retinol (mcg) 0.0 0.0 0.0 285.8 286 36
Riboflavin (mg) 0.2 0.0 0.0 0.0 0 0
Saturated Fat (g) 10.1 0.0 0.9 21.9 33 4
Selenium (mcg) 6.2 0.0 1.5 0.4 8 1
Serine (g) 0.8 n/a 0.1 0.0 1 0
Sodium (mg) 0.0 0.0 2.3 4.7 7 1
Starch (g) 0.8 0.5 n/a n/a 1 0
Stigmasterol (mg) 4.9 n/a n/a 0.0 5 1
Sucrose (g) 6.4 n/a n/a n/a 6 1
Sugar (g) 6.5 3.9 0.2 0.0 11 1
Theobromine (mg) 0.0 0.0 222.2 0.0 222 28
Thiamin (mg) 1.1 0.0 0.0 0.0 1 0
Threonine (g) 0.5 n/a 0.1 0.0 1 0
Tocopherol, alpha (mg) 2.3 0.0 0.0 1.0 3 0
Tocopherol, beta (mg) 0.6 n/a n/a 0.0 1 0
Tocopherol, delta (mg) 0.8 n/a n/a 0.0 1 0
Tocopherol, gamma (mg) 40.0 n/a n/a 0.0 40 5
Total Fat (g) 117.7 0.0 1.5 34.6 154 19
Tryptophan (g) 0.2 n/a 0.0 0.0 0 0
Tyrosine (g) 0.4 n/a 0.1 0.0 0 0
Valine (g) 0.7 n/a 0.1 0.0 1 0
Vitamin A, IU (IU) 91.6 0.0 0.0 1,064.6 1,156 145
Vitamin A, RAE (mcg) 4.9 0.0 0.0 291.4 296 37
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.1 0 0
Vitamin B-6 (mg) 0.3 0.0 0.0 0.0 0 0
Vitamin C (mg) 1.8 0.0 0.0 0.0 2 0
Vitamin D (IU) 0.0 0.0 0.0 25.6 26 3
Water (g) 5.8 0.4 0.3 7.6 14 2
Zinc (mg) 7.4 0.0 0.7 0.0 8 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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