Nutritional Facts: Easy Crock Pot Meatball Subs

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  40 (0g)
meatballs
26 ounces (835g)
pasta sauce
1 (110g)
onions
6 slices (168g)
muenster cheese
6 (342g)
hoagie rolls
Total 1 serving
Alanine n/a n/a 0.0 1.1 1.1 2 0
Alcohol n/a 0.0 0.0 0.0 0.0 0 0
Arginine n/a n/a 0.1 1.5 1.2 3 0
Ash n/a 16.8 0.4 6.1 6.8 30 5
Aspartic acid n/a n/a 0.1 2.7 1.5 4 1
Caffeine n/a 0.0 0.0 0.0 0.0 0 0
Calcium n/a 183.8 25.3 1,204.6 324.9 1,739 290
Calories n/a 726.7 44.0 618.2 1,002.1 2,391 398
Calories (kj) n/a 3,040.3 182.6 2,588.9 4,192.9 10,005 1,667
Carbohydrates n/a 114.9 10.3 1.9 180.2 307 51
Cholesterol n/a 16.7 0.0 161.3 0.0 178 30
Copper n/a 1.6 0.0 0.1 0.6 2 0
Cystine n/a n/a 0.0 0.2 0.7 1 0
Dietary Fiber n/a 21.7 1.9 0.0 7.9 31 5
Folate n/a 108.6 20.9 20.2 324.9 475 79
Folate, DFE n/a 108.6 20.9 20.2 516.4 666 111
Folate, food n/a 108.6 20.9 20.2 51.3 201 33
Folic acid n/a 0.0 0.0 0.0 273.6 274 46
Fructose n/a n/a 1.4 n/a n/a 1 0
Galactose n/a n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a n/a 2.2 n/a n/a 2 0
Glutamic acid n/a n/a 0.3 9.3 11.3 21 3
Glycine n/a n/a 0.0 0.7 1.2 2 0
Histidine n/a n/a 0.0 1.4 0.7 2 0
Iron n/a 6.0 0.2 0.7 11.2 18 3
Isoleucine n/a n/a 0.0 1.9 1.3 3 1
Lactose n/a n/a 0.0 n/a n/a 0 0
Leucine n/a n/a 0.0 3.8 2.4 6 1
Lysine n/a n/a 0.0 3.6 0.8 4 1
Magnesium n/a 175.4 11.0 45.4 92.3 324 54
Maltose n/a n/a 0.0 n/a n/a 0 0
Manganese n/a 1.3 0.1 0.0 1.6 3 1
Methionine n/a n/a 0.0 1.0 0.6 2 0
Monounsaturated Fat n/a 4.9 0.0 14.6 3.9 23 4
Niacin n/a 32.7 0.1 0.2 14.5 48 8
Pantothenic acid n/a 0.6 0.1 0.3 1.4 2 0
Phenylalanine n/a n/a 0.0 2.1 1.7 4 1
Phosphorus n/a 300.7 31.9 786.2 342.0 1,461 243
Phytosterols n/a n/a 16.5 n/a n/a 17 3
Polyunsaturated Fat n/a 9.9 0.0 1.1 5.9 17 3
Potassium n/a 2,639.4 160.6 225.1 369.4 3,394 566
Proline n/a n/a 0.0 4.4 3.8 8 1
Protein n/a 14.9 1.2 39.3 33.9 89 15
Retinol n/a 0.0 0.0 499.0 0.0 499 83
Riboflavin n/a 0.5 0.0 0.5 1.1 2 0
Saturated Fat n/a 5.8 0.0 32.1 2.1 40 7
Selenium n/a 11.7 0.6 24.4 133.7 170 28
Serine n/a n/a 0.0 2.2 1.6 4 1
Sodium n/a 3,424.5 4.4 1,055.0 1,860.5 6,344 1,057
Starch n/a n/a 0.0 n/a n/a 0 0
Sucrose n/a n/a 1.1 n/a n/a 1 0
Sugar n/a 73.8 4.7 1.9 6.1 86 14
Theobromine n/a 0.0 0.0 0.0 0.0 0 0
Thiamin n/a 0.2 0.1 0.0 1.6 2 0
Threonine n/a n/a 0.0 1.5 1.0 2 0
Tocopherol, alpha n/a 20.0 0.0 0.4 1.4 22 4
Tocopherol, beta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a n/a 0.0 n/a n/a 0 0
Total Fat n/a 22.5 0.1 50.5 14.7 88 15
TransFatty acids n/a 0.0 n/a n/a n/a 0 0
Tryptophan n/a n/a 0.0 0.5 0.4 1 0
Tyrosine n/a n/a 0.0 1.9 1.0 3 0
Valine n/a n/a 0.0 2.5 1.5 4 1
Vitamin A, IU n/a 6,281.1 2.2 1,700.2 0.0 7,983 1,331
Vitamin A, RAE n/a 317.4 0.0 500.6 0.0 818 136
Vitamin B-12 n/a 0.0 0.0 2.5 0.0 2 0
Vitamin B-6 n/a 1.4 0.1 0.1 0.1 2 0
Vitamin C n/a 16.7 8.1 0.0 0.0 25 4
Vitamin D n/a 0.0 0.0 37.0 0.0 37 6
Water n/a 668.3 98.0 70.2 106.0 942 157
Zinc n/a 4.5 0.2 4.7 3.2 13 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Easy Crock Pot Meatball Subs.