Nutritional Facts: Red Bean Ice Cream (Azuki Ice Cream)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/2 cup (100g)
sugar
3 (46g)
egg yolks
1 cup (244g)
milk
1 1/2 cups (0g)
red bean paste
1 1/2 cups (357g)
heavy whipping cream
Total 1 serving
Alanine n/a 0.4 0.3 n/a 0.3 1 0
Alcohol (g) 0.0 0.0 0.0 n/a 0.0 0 0
Arginine n/a 0.5 0.3 n/a 0.3 1 0
Ash (g) 0.0 0.8 1.8 n/a 1.6 4 1
Aspartic acid n/a 0.7 0.6 n/a 0.6 2 0
Caffeine (mg) 0.0 0.0 n/a n/a 0.0 0 0
Calcium (mg) 1.0 59.2 290.4 n/a 232.1 583 73
Calories 387.0 147.8 156.2 n/a 1,231.7 1,923 240
Calories (kj) 1,618.0 617.8 653.9 n/a 5,151.5 8,041 1,005
Carbohydrates (g) 100.0 1.6 11.3 n/a 10.0 123 15
Cholesterol (mg) 0.0 498.0 34.2 n/a 489.1 1,021 128
Copper (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Cystine n/a 0.1 0.1 n/a 0.1 0 0
Dietary Fiber (g) 0.0 0.0 0.0 n/a 0.0 0 0
Folate (mcg) 0.0 67.0 12.2 n/a 14.3 93 12
Folate, DFE (mcg) 0.0 67.0 12.2 n/a 14.3 93 12
Folate, food (mcg) 0.0 67.0 12.2 n/a 14.3 93 12
Folic acid (mcg) 0.0 0.0 0.0 n/a 0.0 0 0
Fructose (g) 0.0 0.0 n/a n/a n/a 0 0
Galactose (g) 0.0 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.0 0.1 n/a n/a n/a 0 0
Glutamic acid n/a 0.9 1.7 n/a 1.5 4 1
Glycine n/a 0.2 0.2 n/a 0.2 1 0
Histidine n/a 0.2 0.2 n/a 0.2 1 0
Iron (mg) 0.1 1.3 0.1 n/a 0.1 2 0
Isoleucine n/a 0.4 0.5 n/a 0.4 1 0
Lactose (g) 0.0 0.0 n/a n/a n/a 0 0
Leucine n/a 0.6 0.8 n/a 0.7 2 0
Lysine n/a 0.6 0.6 n/a 0.6 2 0
Magnesium (mg) 0.0 2.3 31.7 n/a 25.0 59 7
Maltose (g) 0.0 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Methionine n/a 0.2 0.2 n/a 0.2 1 0
Monounsaturated Fat (g) 0.0 5.4 2.6 n/a 38.1 46 6
Niacin (mg) 0.0 0.0 0.2 n/a 0.1 0 0
Pantothenic acid (mg) 0.0 1.4 0.8 n/a 0.9 3 0
Phenylalanine n/a 0.3 0.4 n/a 0.4 1 0
Phosphorus (mg) 0.0 179.0 226.9 n/a 221.3 627 78
Phytosterols n/a n/a 0.0 n/a n/a 0 0
Polyunsaturated Fat (g) 0.0 1.9 0.3 n/a 4.9 7 1
Potassium (mg) 2.0 50.0 368.4 n/a 267.8 688 86
Proline n/a 0.3 0.8 n/a 0.7 2 0
Protein (g) 0.0 7.3 8.0 n/a 7.3 23 3
Retinol (mcg) 0.0 170.3 75.6 n/a 1,445.9 1,692 211
Riboflavin (mg) 0.0 0.2 0.4 n/a 0.4 1 0
Saturated Fat (g) 0.0 4.4 5.6 n/a 82.2 92 12
Selenium (mcg) 0.6 25.7 4.9 n/a 1.8 33 4
Serine n/a 0.6 0.4 n/a 0.4 1 0
Sodium (mg) 1.0 22.0 119.6 n/a 135.7 278 35
Sucrose (g) 99.8 0.0 n/a n/a n/a 100 12
Sugar (g) 99.8 0.3 n/a n/a 0.4 100 13
Theobromine (mg) 0.0 0.0 n/a n/a 0.0 0 0
Thiamin (mg) 0.0 0.1 0.1 n/a 0.1 0 0
Threonine n/a 0.3 0.4 n/a 0.3 1 0
Tocopherol, alpha (mg) 0.0 1.2 n/a n/a 3.8 5 1
Tocopherol, beta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, gamma n/a 0.6 n/a n/a n/a 1 0
Total Fat (g) 0.0 12.2 8.9 n/a 132.1 153 19
Tryptophan n/a 0.1 0.1 n/a 0.1 0 0
Tyrosine n/a 0.3 0.4 n/a 0.4 1 0
Valine n/a 0.4 0.5 n/a 0.5 1 0
Vitamin A, IU (IU) 0.0 661.9 336.7 n/a 5,247.9 6,246 781
Vitamin A, RAE (mcg) 0.0 174.9 80.5 n/a 1,467.3 1,723 215
Vitamin B-12 (mcg) 0.0 0.9 0.9 n/a 0.6 2 0
Vitamin B-6 (mg) 0.0 0.2 0.1 n/a 0.1 0 0
Vitamin C (mg) 0.0 0.0 3.7 n/a 2.1 6 1
Vitamin D (IU) 0.0 100.1 n/a n/a 96.4 196 25
Water (g) 0.0 24.0 214.0 n/a 206.0 444 56
Zinc (mg) 0.0 1.1 0.9 n/a 0.8 3 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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