Nutritional Facts: Rye Boat

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/4 lb (113g)
dried beef
6 ounces (170g)
mayonnaise
8 ounces (239g)
sour cream
1 large (0g)
rye bread
1 to taste (0g)
dill
Total 1 serving
Alanine (g) 2.0 n/a 0.2 n/a n/a 2 1
Alcohol (g) 0.0 n/a 0.0 n/a n/a 0 0
Arginine (g) 2.1 n/a 0.2 n/a n/a 2 1
Ash (g) 11.8 n/a 2.0 n/a n/a 14 3
Aspartic acid (g) 3.0 n/a 0.5 n/a n/a 3 1
Caffeine (mg) 0.0 n/a 0.0 n/a n/a 0 0
Calcium (mg) 9.1 n/a 263.1 n/a n/a 272 68
Calories 173.5 n/a 461.7 n/a n/a 635 159
Calories (kj) 725.7 n/a 1,935.1 n/a n/a 2,661 665
Carbohydrates (g) 3.1 n/a 6.9 n/a n/a 10 3
Cholesterol (mg) 89.6 n/a 124.4 n/a n/a 214 53
Copper (mg) 0.1 n/a 0.0 n/a n/a 0 0
Cystine (g) 0.4 n/a 0.1 n/a n/a 0 0
Dietary Fiber (g) 0.0 n/a 0.0 n/a n/a 0 0
Folate (mcg) 11.3 n/a 16.7 n/a n/a 28 7
Folate, DFE (mcg) 11.3 n/a 16.7 n/a n/a 28 7
Folate, food (mcg) 11.3 n/a 16.7 n/a n/a 28 7
Folic acid (mcg) 0.0 n/a 0.0 n/a n/a 0 0
Fructose n/a n/a 0.0 n/a n/a 0 0
Galactose n/a n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a n/a 0.0 n/a n/a 0 0
Glutamic acid (g) 4.9 n/a 1.4 n/a n/a 6 2
Glycine (g) 2.0 n/a 0.2 n/a n/a 2 1
Histidine (g) 1.0 n/a 0.2 n/a n/a 1 0
Hydroxyproline (g) 0.3 n/a n/a n/a n/a 0 0
Iron (mg) 2.7 n/a 0.4 n/a n/a 3 1
Isoleucine (g) 1.5 n/a 0.3 n/a n/a 2 0
Lactose n/a n/a 8.4 n/a n/a 8 2
Leucine (g) 2.6 n/a 0.7 n/a n/a 3 1
Lysine (g) 2.8 n/a 0.6 n/a n/a 3 1
Magnesium (mg) 21.5 n/a 23.9 n/a n/a 45 11
Maltose n/a n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.0 n/a 0.0 n/a n/a 0 0
Methionine (g) 0.8 n/a 0.2 n/a n/a 1 0
Monounsaturated Fat (g) 1.0 n/a 12.1 n/a n/a 13 3
Niacin (mg) 5.9 n/a 0.3 n/a n/a 6 2
Pantothenic acid (mg) 0.6 n/a 0.8 n/a n/a 1 0
Phenylalanine (g) 1.3 n/a 0.3 n/a n/a 2 0
Phosphorus (mg) 205.3 n/a 275.1 n/a n/a 480 120
Phytosterols (mg) 0.0 n/a n/a n/a n/a 0 0
Polyunsaturated Fat (g) 0.1 n/a 2.0 n/a n/a 2 1
Potassium (mg) 266.5 n/a 337.3 n/a n/a 604 151
Proline (g) 1.6 n/a 0.6 n/a n/a 2 1
Protein (g) 35.3 n/a 5.0 n/a n/a 40 10
Retinol (mcg) 0.0 n/a 416.2 n/a n/a 416 104
Riboflavin (mg) 0.2 n/a 0.4 n/a n/a 1 0
Saturated Fat (g) 1.1 n/a 27.5 n/a n/a 29 7
Selenium (mcg) 36.7 n/a 6.2 n/a n/a 43 11
Serine (g) 1.3 n/a 0.4 n/a n/a 2 0
Sodium (mg) 3,163.8 n/a 191.4 n/a n/a 3,355 839
Starch n/a n/a 0.0 n/a n/a 0 0
Sucrose n/a n/a 0.0 n/a n/a 0 0
Sugar (g) 3.1 n/a 8.4 n/a n/a 11 3
Theobromine (mg) 0.0 n/a 0.0 n/a n/a 0 0
Thiamin (mg) 0.1 n/a 0.1 n/a n/a 0 0
Threonine (g) 1.3 n/a 0.3 n/a n/a 2 0
Tocopherol, alpha (mg) 0.4 n/a 1.1 n/a n/a 1 0
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.0 n/a 0.1 n/a n/a 0 0
Total Fat (g) 2.2 n/a 47.2 n/a n/a 49 12
Tryptophan (g) 0.2 n/a 0.1 n/a n/a 0 0
Tyrosine (g) 1.0 n/a 0.3 n/a n/a 1 0
Valine (g) 1.6 n/a 0.4 n/a n/a 2 1
Vitamin A, IU (IU) 0.0 n/a 1,490.2 n/a n/a 1,490 373
Vitamin A, RAE (mcg) 0.0 n/a 421.0 n/a n/a 421 105
Vitamin B-12 (mcg) 1.8 n/a 0.7 n/a n/a 2 1
Vitamin B-6 (mg) 0.4 n/a 0.1 n/a n/a 1 0
Vitamin C (mg) 0.0 n/a 2.2 n/a n/a 2 1
Vitamin D (IU) 1.1 n/a 33.5 n/a n/a 35 9
Water (g) 61.0 n/a 178.1 n/a n/a 239 60
Zinc (mg) 5.6 n/a 0.9 n/a n/a 6 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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