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Nutritional Facts: Cream Cheese Frosting

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 ounces (227g)
cream cheese
1 teaspoon (4g)
vanilla
1/4 cup (57g)
butter
2 cups (240g)
powdered sugar
Total 1 serving
Alanine (g) 0.4 n/a 0.0 n/a 0 0
Alcohol (g) 0.0 1.4 0.0 0.0 1 0
Arginine (g) 0.5 n/a 0.0 n/a 1 0
Ash (g) 3.0 0.0 1.2 0.0 4 0
Aspartic acid (g) 1.2 n/a 0.0 n/a 1 0
Beta-sitosterol n/a n/a 2.3 n/a 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 222.7 0.5 13.6 2.4 239 10
Calories 777.0 12.1 406.9 933.6 2,130 89
Calories (kj) 3,251.2 50.6 1,701.9 3,904.8 8,909 371
Campesterol n/a n/a 0.0 n/a 0 0
Carbohydrates (g) 9.2 0.5 0.0 239.4 249 10
Cholesterol (mg) 249.9 0.0 122.0 0.0 372 15
Copper (mg) 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.1 n/a 0.0 n/a 0 0
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0 0
Folate (mcg) 25.0 0.0 1.7 0.0 27 1
Folate, DFE (mcg) 25.0 0.0 1.7 0.0 27 1
Folate, food (mcg) 25.0 0.0 1.7 0.0 27 1
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 n/a n/a 0.0 0 0
Galactose (g) 0.0 n/a n/a 0.0 0 0
Glucose (dextrose) (g) 0.0 n/a n/a 0.0 0 0
Glutamic acid (g) 3.0 n/a 0.1 n/a 3 0
Glycine (g) 0.3 n/a 0.0 n/a 0 0
Histidine (g) 0.4 n/a 0.0 n/a 0 0
Hydroxyproline (g) 0.0 n/a n/a n/a 0 0
Iron (mg) 0.9 0.0 0.0 0.1 1 0
Isoleucine (g) 0.7 n/a 0.0 n/a 1 0
Lactose (g) 7.3 n/a n/a 0.0 7 0
Leucine (g) 1.5 n/a 0.0 n/a 2 0
Lysine (g) 1.3 n/a 0.0 n/a 1 0
Magnesium (mg) 20.4 0.5 1.1 0.0 22 1
Maltose (g) 0.0 n/a n/a 0.0 0 0
Manganese (mg) 0.0 0.0 0.0 0.0 0 0
Methionine (g) 0.4 n/a 0.0 n/a 0 0
Monounsaturated Fat (g) 19.6 0.0 11.9 0.0 32 1
Niacin (mg) 0.3 0.0 0.0 0.0 0 0
Pantothenic acid (mg) 1.3 0.0 0.1 0.0 1 0
Phenylalanine (g) 0.7 n/a 0.0 n/a 1 0
Phosphorus (mg) 240.8 0.3 13.6 0.0 255 11
Polyunsaturated Fat (g) 3.3 0.0 1.7 0.0 5 0
Potassium (mg) 313.5 6.2 13.6 4.8 338 14
Proline (g) 1.5 n/a 0.0 n/a 2 0
Protein (g) 13.5 0.0 0.5 0.0 14 1
Retinol (mcg) 815.6 0.0 380.8 0.0 1,196 50
Riboflavin (mg) 0.3 0.0 0.0 0.0 0 0
Saturated Fat (g) 43.8 0.0 29.2 0.0 73 3
Selenium (mcg) 5.5 0.0 0.6 1.4 7 0
Serine (g) 0.8 n/a 0.0 n/a 1 0
Sodium (mg) 729.3 0.4 405.2 4.8 1,140 47
Starch (g) 0.8 n/a n/a 3.0 4 0
Stigmasterol n/a n/a 0.0 n/a 0 0
Sucrose (g) 0.0 n/a n/a n/a 0 0
Sugar (g) 7.3 0.5 0.0 234.7 243 10
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.0 0 0
Threonine (g) 0.5 n/a 0.0 n/a 1 0
Tocopherol, alpha (mg) 0.7 0.0 1.3 0.0 2 0
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.1 n/a 0.0 n/a 0 0
Total Fat (g) 77.8 0.0 46.0 0.0 124 5
Trans-monoenoic Fat n/a n/a 1.7 n/a 2 0
TransFatty acids n/a n/a 1.9 n/a 2 0
Tryptophan (g) 0.2 n/a 0.0 n/a 0 0
Tyrosine (g) 0.7 n/a 0.0 n/a 1 0
Valine (g) 0.9 n/a 0.0 n/a 1 0
Vitamin A, IU (IU) 3,051.3 0.0 1,418.2 0.0 4,469 186
Vitamin A, RAE (mcg) 831.6 0.0 388.2 0.0 1,220 51
Vitamin B-12 (mcg) 0.6 0.0 0.1 0.0 1 0
Vitamin B-6 (mg) 0.1 0.0 0.0 0.0 0 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0 0
Vitamin D (IU) 56.8 0.0 34.1 0.0 91 4
Water (g) 123.7 2.2 9.0 0.6 135 6
Zinc (mg) 1.2 0.0 0.1 0.0 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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