Nutritional Facts: Cranberry-Orange Spread

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  11 ounces (312g)
cream cheese
12 ounces (0g)
cranberry-orange sauce
3/4 cup (82g)
pecans
Total 1 serving
Alanine (g) 0.6 n/a 0.3 1 0
Alcohol (g) 0.0 n/a 0.0 0 0
Arginine (g) 0.7 n/a 1.0 2 0
Ash (g) 4.1 n/a 1.2 5 1
Aspartic acid (g) 1.6 n/a 0.8 2 0
Beta-sitosterol n/a n/a 72.8 73 9
Caffeine (mg) 0.0 n/a 0.0 0 0
Calcium (mg) 306.2 n/a 57.2 363 45
Calories 1,068.4 n/a 564.9 1,633 204
Calories (kj) 4,470.4 n/a 2,361.8 6,832 854
Campesterol n/a n/a 4.1 4 1
Carbohydrates (g) 12.7 n/a 11.3 24 3
Cholesterol (mg) 343.6 n/a 0.0 344 43
Copper (mg) 0.1 n/a 1.0 1 0
Cystine (g) 0.1 n/a 0.1 0 0
Dietary Fiber (g) 0.0 n/a 7.8 8 1
Folate (mcg) 34.4 n/a 18.0 52 7
Folate, DFE (mcg) 34.4 n/a 18.0 52 7
Folate, food (mcg) 34.4 n/a 18.0 52 7
Folic acid (mcg) 0.0 n/a 0.0 0 0
Fructose (g) 0.0 n/a 0.0 0 0
Galactose (g) 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 0.0 n/a 0.0 0 0
Glutamic acid (g) 4.1 n/a 1.5 6 1
Glycine (g) 0.4 n/a 0.4 1 0
Histidine (g) 0.5 n/a 0.2 1 0
Hydroxyproline (g) 0.0 n/a n/a 0 0
Iron (mg) 1.2 n/a 2.1 3 0
Isoleucine (g) 1.0 n/a 0.3 1 0
Lactose (g) 10.0 n/a 0.0 10 1
Leucine (g) 2.1 n/a 0.5 3 0
Lysine (g) 1.8 n/a 0.2 2 0
Magnesium (mg) 28.1 n/a 98.9 127 16
Maltose (g) 0.0 n/a 0.0 0 0
Manganese (mg) 0.0 n/a 3.7 4 0
Methionine (g) 0.6 n/a 0.1 1 0
Monounsaturated Fat (g) 26.9 n/a 33.4 60 8
Niacin (mg) 0.5 n/a 1.0 1 0
Pantothenic acid (mg) 1.8 n/a 0.7 2 0
Phenylalanine (g) 0.9 n/a 0.3 1 0
Phosphorus (mg) 331.1 n/a 226.4 558 70
Phytosterols n/a n/a 83.4 83 10
Polyunsaturated Fat (g) 4.5 n/a 17.7 22 3
Potassium (mg) 431.1 n/a 335.2 766 96
Proline (g) 2.1 n/a 0.3 2 0
Protein (g) 18.5 n/a 7.5 26 3
Retinol (mcg) 1,121.5 n/a 0.0 1,122 140
Riboflavin (mg) 0.4 n/a 0.1 0 0
Saturated Fat (g) 60.3 n/a 5.1 65 8
Selenium (mcg) 7.5 n/a 3.1 11 1
Serine (g) 1.2 n/a 0.4 2 0
Sodium (mg) 1,002.8 n/a 0.0 1,003 125
Starch (g) 1.1 n/a 0.4 1 0
Stigmasterol n/a n/a 2.5 2 0
Sucrose (g) 0.0 n/a 3.2 3 0
Sugar (g) 10.0 n/a 3.2 13 2
Theobromine (mg) 0.0 n/a 0.0 0 0
Thiamin (mg) 0.1 n/a 0.5 1 0
Threonine (g) 0.7 n/a 0.3 1 0
Tocopherol, alpha (mg) 0.9 n/a 1.1 2 0
Tocopherol, beta (mg) 0.0 n/a 0.3 0 0
Tocopherol, delta (mg) 0.0 n/a 0.4 0 0
Tocopherol, gamma (mg) 0.1 n/a 20.0 20 3
Total Fat (g) 107.0 n/a 58.8 166 21
Tryptophan (g) 0.2 n/a 0.1 0 0
Tyrosine (g) 0.9 n/a 0.2 1 0
Valine (g) 1.2 n/a 0.3 2 0
Vitamin A, IU (IU) 4,195.5 n/a 45.8 4,241 530
Vitamin A, RAE (mcg) 1,143.4 n/a 2.5 1,146 143
Vitamin B-12 (mcg) 0.8 n/a 0.0 1 0
Vitamin B-6 (mg) 0.1 n/a 0.2 0 0
Vitamin C (mg) 0.0 n/a 0.9 1 0
Vitamin D (IU) 78.1 n/a 0.0 78 10
Water (g) 170.1 n/a 2.9 173 22
Zinc (mg) 1.6 n/a 3.7 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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