Nutritional Facts: Quick Cheddar Monterey Jack Bread

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 1/3 cups (427g)
biscuit mix
1 1/4 cups (305g)
1% low-fat milk
4 ounces (114g)
low-fat cheddar cheese
4 ounces (113g)
low-fat monterey jack cheese
1/2 cup (120g)
egg substitute
Total 1 serving
Alanine (g) 1.1 0.3 0.7 n/a 0.7 3 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.3 0.3 1.0 n/a 0.7 3 0
Ash (g) 17.1 2.3 4.1 4.0 1.6 29 3
Aspartic acid (g) 1.6 0.9 1.6 n/a 1.1 5 1
Beta-sitosterol n/a 0.0 n/a n/a n/a 0 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 763.7 381.3 471.4 799.5 87.6 2,503 250
Calories 1,826.0 128.1 196.5 351.6 57.6 2,560 256
Calories (kj) 7,636.6 539.9 822.5 1,470.9 241.2 10,711 1,071
Campesterol n/a 0.0 n/a n/a n/a 0 0
Carbohydrates (g) 270.1 15.2 2.2 0.8 2.4 291 29
Cholesterol (mg) 8.5 15.3 23.9 73.7 0.0 121 12
Copper (mg) 0.7 0.0 0.0 0.0 0.0 1 0
Cystine (g) 0.7 0.4 0.1 n/a 0.3 1 0
Dietary Fiber (g) 9.0 0.0 0.0 0.0 0.0 9 1
Folate (mcg) 533.3 15.3 12.5 20.4 19.2 601 60
Folate, DFE (mcg) 883.1 15.3 12.5 20.4 19.2 950 95
Folate, food (mcg) 34.1 15.3 12.5 20.4 19.2 101 10
Folic acid (mcg) 499.2 0.0 0.0 0.0 0.0 499 50
Fructose n/a 0.0 n/a n/a n/a 0 0
Galactose n/a 0.0 n/a n/a n/a 0 0
Glucose (dextrose) n/a 0.0 n/a n/a n/a 0 0
Glutamic acid (g) 11.0 2.4 6.2 n/a 2.0 22 2
Glycine (g) 1.2 0.2 0.4 n/a 0.4 2 0
Histidine (g) 0.8 0.3 0.9 n/a 0.3 2 0
Iron (mg) 11.8 0.1 0.5 0.8 2.4 16 2
Isoleucine (g) 1.2 0.6 1.6 n/a 0.8 4 0
Lactose n/a 15.9 n/a n/a n/a 16 2
Leucine (g) 2.4 1.1 2.4 n/a 1.2 7 1
Lysine (g) 0.9 0.9 2.1 n/a 0.9 5 0
Magnesium (mg) 106.7 33.6 18.2 30.6 18.0 207 21
Maltose n/a 0.0 n/a n/a n/a 0 0
Manganese (mg) 1.5 0.0 0.0 n/a 0.0 1 0
Methionine (g) 0.6 0.3 0.7 n/a 0.5 2 0
Monounsaturated Fat (g) 36.6 0.8 2.4 6.4 0.0 46 5
Niacin (mg) 19.4 0.3 0.1 0.1 0.2 20 2
Pantothenic acid (mg) 3.8 1.1 0.2 n/a 2.0 7 1
Phenylalanine (g) 1.7 0.5 1.3 n/a 0.8 4 0
Phosphorus (mg) 2,495.8 289.8 549.8 503.5 86.4 3,925 393
Phytosterols n/a n/a n/a n/a 114.0 114 11
Polyunsaturated Fat (g) 8.6 0.1 0.3 1.0 0.0 10 1
Potassium (mg) 695.4 457.5 75.0 91.9 255.6 1,575 158
Proline (g) 3.8 1.1 2.9 n/a 0.7 8 1
Protein (g) 34.1 10.3 27.7 32.0 12.0 116 12
Retinol (mcg) 8.5 176.9 68.2 155.4 0.0 409 41
Riboflavin (mg) 1.9 0.6 0.3 0.4 0.5 4 0
Saturated Fat (g) 16.9 1.9 4.9 15.9 0.0 40 4
Selenium (mcg) 32.0 10.1 16.5 16.4 49.6 125 12
Serine (g) 1.7 0.6 1.5 n/a 0.9 5 0
Sodium (mg) 4,317.4 134.2 695.2 639.6 238.8 6,025 603
Stigmasterol n/a 0.0 n/a n/a n/a 0 0
Sucrose n/a 0.0 n/a n/a n/a 0 0
Sugar (g) 49.7 15.9 0.6 0.6 2.4 69 7
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 2.5 0.1 0.0 0.0 0.1 3 0
Threonine (g) 1.0 0.3 0.9 n/a 0.6 3 0
Tocopherol, alpha (mg) 0.6 0.0 0.1 0.2 1.9 3 0
Tocopherol, beta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, gamma n/a 0.0 n/a n/a n/a 0 0
Total Fat (g) 65.7 3.0 8.0 24.5 0.0 101 10
Tryptophan (g) 0.4 0.1 0.3 n/a 0.2 1 0
Tyrosine (g) 1.0 0.4 1.2 n/a 0.5 3 0
Valine (g) 1.4 0.7 1.7 n/a 1.0 5 0
Vitamin A, IU (IU) 29.9 597.8 235.2 622.6 270.0 1,755 176
Vitamin A, RAE (mcg) 8.5 176.9 68.2 161.0 13.2 428 43
Vitamin B-12 (mcg) 1.7 1.4 0.6 0.9 0.4 5 1
Vitamin B-6 (mg) 0.3 0.1 0.1 0.1 0.2 1 0
Vitamin C (mg) 1.3 0.0 0.0 0.0 0.6 2 0
Vitamin D (IU) 0.0 146.4 5.7 18.1 79.2 249 25
Water (g) 39.2 274.3 71.7 52.2 104.4 542 54
Zinc (mg) 2.6 1.3 2.1 3.4 1.2 10 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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