Nutritional Facts: Scottish Shortbread

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 cups (188g)
flour
1/3 cup (67g)
sugar
3/4 cup (170g)
butter
Total 1 serving
Alanine (g) 0.6 n/a 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0 0
Arginine (g) 0.8 n/a 0.1 1 0
Ash (g) 0.9 0.0 3.6 4 1
Aspartic acid (g) 0.8 n/a 0.1 1 0
Beta-sitosterol n/a n/a 6.8 7 1
Caffeine (mg) 0.0 0.0 0.0 0 0
Calcium (mg) 28.1 0.7 40.9 70 9
Calories 682.5 257.7 1,220.7 2,161 270
Calories (kj) 2,855.6 1,077.6 5,105.8 9,039 1,130
Campesterol n/a n/a 0.0 0 0
Carbohydrates (g) 143.1 66.6 0.1 210 26
Cholesterol (mg) 0.0 0.0 366.0 366 46
Copper (mg) 0.3 0.0 0.0 0 0
Cystine (g) 0.4 n/a 0.0 0 0
Dietary Fiber (g) 5.1 0.0 0.0 5 1
Folate (mcg) 343.1 0.0 5.1 348 44
Folate, DFE (mcg) 545.6 0.0 5.1 551 69
Folate, food (mcg) 54.4 0.0 5.1 59 7
Folic acid (mcg) 288.8 0.0 0.0 289 36
Fructose n/a 0.0 n/a 0 0
Galactose n/a 0.0 n/a 0 0
Glucose (dextrose) n/a 0.0 n/a 0 0
Glutamic acid (g) 6.5 n/a 0.3 7 1
Glycine (g) 0.7 n/a 0.0 1 0
Histidine (g) 0.4 n/a 0.0 0 0
Iron (mg) 8.7 0.0 0.0 9 1
Isoleucine (g) 0.7 n/a 0.1 1 0
Lactose n/a 0.0 n/a 0 0
Leucine (g) 1.3 n/a 0.1 1 0
Lysine (g) 0.4 n/a 0.1 1 0
Magnesium (mg) 41.3 0.0 3.4 45 6
Maltose n/a 0.0 n/a 0 0
Manganese (mg) 1.3 0.0 0.0 1 0
Methionine (g) 0.3 n/a 0.0 0 0
Monounsaturated Fat (g) 0.2 0.0 35.8 36 4
Niacin (mg) 11.1 0.0 0.1 11 1
Pantothenic acid (mg) 0.8 0.0 0.2 1 0
Phenylalanine (g) 1.0 n/a 0.1 1 0
Phosphorus (mg) 202.5 0.0 40.9 243 30
Polyunsaturated Fat (g) 0.8 0.0 5.2 6 1
Potassium (mg) 200.6 1.3 40.9 243 30
Proline (g) 2.2 n/a 0.1 2 0
Protein (g) 19.4 0.0 1.4 21 3
Retinol (mcg) 0.0 0.0 1,142.4 1,142 143
Riboflavin (mg) 0.9 0.0 0.1 1 0
Saturated Fat (g) 0.3 0.0 87.5 88 11
Selenium (mcg) 63.6 0.4 1.7 66 8
Serine (g) 1.0 n/a 0.1 1 0
Sodium (mg) 3.8 0.7 1,215.6 1,220 153
Stigmasterol n/a n/a 0.0 0 0
Sucrose n/a 66.5 n/a 66 8
Sugar (g) 0.5 66.5 0.1 67 8
Theobromine (mg) 0.0 0.0 0.0 0 0
Thiamin (mg) 1.5 0.0 0.0 1 0
Threonine (g) 0.5 n/a 0.1 1 0
Tocopherol, alpha (mg) 0.1 0.0 3.9 4 1
Tocopherol, beta (mg) 0.1 n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 0 0
Tocopherol, gamma (mg) 0.7 n/a 0.0 1 0
Total Fat (g) 1.8 0.0 138.1 140 17
Trans-monoenoic Fat n/a n/a 5.1 5 1
TransFatty acids n/a n/a 5.6 6 1
Tryptophan (g) 0.2 n/a 0.0 0 0
Tyrosine (g) 0.6 n/a 0.1 1 0
Valine (g) 0.8 n/a 0.1 1 0
Vitamin A, IU (IU) 0.0 0.0 4,254.5 4,255 532
Vitamin A, RAE (mcg) 0.0 0.0 1,164.5 1,165 146
Vitamin B-12 (mcg) 0.0 0.0 0.3 0 0
Vitamin B-6 (mg) 0.1 0.0 0.0 0 0
Vitamin C (mg) 0.0 0.0 0.0 0 0
Vitamin D (IU) 0.0 0.0 102.2 102 13
Water (g) 22.4 0.0 27.0 49 6
Zinc (mg) 1.3 0.0 0.2 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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