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Nutritional Facts: Honey Roasted Peanuts

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 cups (292g)
peanuts
2 tablespoons (28g)
butter
2 tablespoons (42g)
honey
1 teaspoon (6g)
salt
Total 1 serving
Alanine (g) 3.0 0.0 0.0 0.0 3 1
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 9.0 0.0 0.0 0.0 9 2
Ash (g) 6.8 0.6 0.1 6.0 13 3
Aspartic acid (g) 9.2 0.0 0.0 0.0 9 2
Beta-sitosterol n/a 1.1 n/a n/a 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 268.6 6.8 2.5 1.4 279 70
Calories 1,655.6 203.6 127.7 0.0 1,987 497
Calories (kj) 6,932.1 851.7 534.2 0.0 8,318 2,080
Campesterol n/a 0.0 n/a n/a 0 0
Carbohydrates (g) 47.1 0.0 34.6 0.0 82 20
Cholesterol (mg) 0.0 61.1 0.0 0.0 61 15
Copper (mg) 3.3 0.0 0.0 0.0 3 1
Cystine (g) 1.0 0.0 0.0 0.0 1 0
Dietary Fiber (g) 24.8 0.0 0.1 0.0 25 6
Folate (mcg) 700.8 0.9 0.8 0.0 702 176
Folate, DFE (mcg) 700.8 0.9 0.8 0.0 702 176
Folate, food (mcg) 700.8 0.9 0.8 0.0 702 176
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 17.2 n/a 17 4
Galactose n/a n/a 1.3 n/a 1 0
Glucose (dextrose) n/a n/a 15.0 n/a 15 4
Glutamic acid (g) 15.7 0.1 0.0 0.0 16 4
Glycine (g) 4.5 0.0 0.0 0.0 5 1
Histidine (g) 1.9 0.0 0.0 0.0 2 0
Iron (mg) 13.4 0.0 0.2 0.0 14 3
Isoleucine (g) 2.6 0.0 0.0 0.0 3 1
Leucine (g) 4.9 0.0 0.0 0.0 5 1
Lysine (g) 2.7 0.0 0.0 0.0 3 1
Magnesium (mg) 490.6 0.6 0.8 0.1 492 123
Maltose n/a n/a 0.6 n/a 1 0
Manganese (mg) 5.6 0.0 0.0 0.0 6 1
Methionine (g) 0.9 0.0 0.0 0.0 1 0
Monounsaturated Fat (g) 71.3 6.0 0.0 0.0 77 19
Niacin (mg) 35.2 0.0 0.1 0.0 35 9
Pantothenic acid (mg) 5.2 0.0 0.0 0.0 5 1
Phenylalanine (g) 3.9 0.0 0.0 0.0 4 1
Phosphorus (mg) 1,097.9 6.8 1.7 0.0 1,106 277
Phytosterols (mg) 642.4 n/a n/a 0.0 642 161
Polyunsaturated Fat (g) 45.4 0.9 0.0 0.0 46 12
Potassium (mg) 2,058.6 6.8 21.8 0.5 2,088 522
Proline (g) 3.3 0.0 0.0 0.0 3 1
Protein (g) 75.3 0.2 0.1 0.0 76 19
Retinol (mcg) 0.0 190.6 0.0 0.0 191 48
Riboflavin (mg) 0.4 0.0 0.0 0.0 0 0
Saturated Fat (g) 20.0 14.6 0.0 0.0 35 9
Selenium (mcg) 21.0 0.3 0.3 0.0 22 5
Serine (g) 3.7 0.0 0.0 0.0 4 1
Sodium (mg) 52.6 202.8 1.7 2,325.5 2,582 646
Stigmasterol n/a 0.0 n/a n/a 0 0
Sucrose n/a n/a 0.4 n/a 0 0
Sugar (g) 11.6 0.0 34.5 0.0 46 12
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 1.9 0.0 0.0 0.0 2 0
Threonine (g) 2.6 0.0 0.0 0.0 3 1
Tocopherol, alpha (mg) 24.3 0.7 0.0 0.0 25 6
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.0 n/a n/a 0 0
Total Fat (g) 143.8 23.0 0.0 0.0 167 42
Trans-monoenoic Fat n/a 0.8 n/a n/a 1 0
TransFatty acids n/a 0.9 n/a n/a 1 0
Tryptophan (g) 0.7 0.0 0.0 0.0 1 0
Tyrosine (g) 3.1 0.0 0.0 0.0 3 1
Valine (g) 3.2 0.0 0.0 0.0 3 1
Vitamin A, IU (IU) 0.0 709.7 0.0 0.0 710 177
Vitamin A, RAE (mcg) 0.0 194.3 0.0 0.0 194 49
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 1.0 0.0 0.0 0.0 1 0
Vitamin C (mg) 0.0 0.0 0.2 0.0 0 0
Vitamin D (IU) 0.0 17.0 0.0 0.0 17 4
Water (g) 19.0 4.5 7.2 0.0 31 8
Zinc (mg) 9.5 0.0 0.1 0.0 10 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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