Nutritional Facts: Baked Ziti With Spinach, Sausage, and Mozzarella

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3/4 lb (341g)
hot Italian turkey sausage
1 medium (110g)
onions
3 large (11g)
garlic cloves
28 ounces (794g)
diced tomatoes
1/4 cup (0g)
pesto sauce
10 ounces (285g)
ziti pasta
8 ounces (227g)
fresh spinach leaves
6 ounces (170g)
mozzarella cheese
1 cup (100g)
parmesan cheese
Total 1 serving
Alanine (g) 3.2 0.0 0.0 0.2 n/a 1.2 0.3 1.2 1.2 7 1
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
Arginine (g) 3.6 0.1 0.1 0.2 n/a 1.4 0.4 0.9 1.6 8 1
Ash (g) 10.4 0.4 0.2 4.0 n/a 2.5 3.9 5.6 8.0 35 4
Aspartic acid (g) 5.0 0.1 0.1 1.1 n/a 1.8 0.5 2.8 2.7 14 2
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 71.5 25.3 19.5 79.4 n/a 59.9 224.5 860.5 1,109.0 2,450 306
Calories 538.0 44.0 16.1 142.9 n/a 1,057.4 52.2 511.2 431.0 2,793 349
Calories (kj) 2,250.7 182.6 67.3 587.4 n/a 4,426.1 220.0 2,136.8 1,805.0 11,676 1,459
Carbohydrates (g) 15.8 10.3 3.6 30.9 n/a 212.8 8.2 3.7 4.1 289 36
Cholesterol (mg) 180.5 0.0 0.0 0.0 n/a 0.0 0.0 134.6 88.0 403 50
Copper (mg) 0.4 0.0 0.0 0.5 n/a 0.8 0.3 0.0 0.2 2 0
Cystine (g) 0.5 0.0 0.0 0.1 n/a 0.7 0.1 0.2 0.1 2 0
Dietary Fiber (g) 3.1 1.9 0.2 9.5 n/a 9.1 5.0 0.0 0.0 29 4
Folate (mcg) 27.2 20.9 0.3 119.1 n/a 675.5 440.0 11.9 10.0 1,305 163
Folate, DFE (mcg) 27.2 20.9 0.3 119.1 n/a 1,114.4 440.0 11.9 10.0 1,744 218
Folate, food (mcg) 27.2 20.9 0.3 119.1 n/a 51.3 440.0 11.9 10.0 681 85
Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a 624.2 0.0 0.0 0.0 624 78
Fructose n/a 1.4 n/a 10.9 n/a 0.3 0.3 0.3 0.2 13 2
Galactose n/a 0.0 n/a 0.0 n/a 0.0 0.2 0.3 0.2 1 0
Glucose (dextrose) n/a 2.2 n/a 9.9 n/a 0.3 0.2 1.0 0.2 14 2
Glutamic acid (g) 8.4 0.3 0.1 3.4 n/a 13.1 0.8 7.6 8.7 42 5
Glycine (g) 2.5 0.0 0.0 0.2 n/a 1.3 0.3 0.9 0.8 6 1
Histidine (g) 1.6 0.0 0.0 0.1 n/a 0.8 0.1 0.9 1.1 5 1
Hydroxyproline n/a n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
Iron (mg) 32.7 0.2 0.2 2.1 n/a 9.4 6.1 0.7 0.9 52 7
Isoleucine (g) 2.7 0.0 0.0 0.1 n/a 1.5 0.3 1.9 2.0 9 1
Lactose n/a 0.0 n/a 0.0 n/a 0.0 0.0 0.1 0.2 0 0
Leucine (g) 4.1 0.0 0.0 0.2 n/a 2.8 0.5 3.1 3.7 14 2
Lysine (g) 4.8 0.0 0.0 0.2 n/a 0.8 0.4 1.6 3.0 11 1
Magnesium (mg) 85.1 11.0 2.7 87.3 n/a 151.1 179.2 34.1 38.0 588 74
Maltose n/a 0.0 n/a 0.0 n/a 5.6 0.0 0.1 0.2 6 1
Manganese n/a 0.1 0.2 0.9 n/a 2.6 2.0 0.1 0.1 6 1
Methionine (g) 1.5 0.0 0.0 0.0 n/a 0.4 0.1 0.9 1.0 4 0
Monounsaturated Fat (g) 8.1 0.0 0.0 0.2 n/a 0.5 0.0 11.2 8.4 28 4
Niacin (mg) 12.5 0.1 0.1 4.7 n/a 20.5 1.6 0.2 0.1 40 5
Pantothenic acid n/a 0.1 0.1 0.7 n/a 1.2 0.1 0.2 0.3 3 0
Phenylalanine (g) 2.0 0.0 0.0 0.2 n/a 1.9 0.3 1.7 2.1 8 1
Phosphorus (mg) 629.9 31.9 16.5 190.5 n/a 538.7 111.1 603.2 729.0 2,851 356
Phytosterols n/a 16.5 n/a 55.6 n/a n/a 20.4 n/a n/a 92 12
Polyunsaturated Fat (g) 5.4 0.0 0.0 0.7 n/a 1.6 0.4 1.3 1.2 11 1
Potassium (mg) 670.8 160.6 43.3 1,881.3 n/a 635.6 1,265.6 129.5 125.0 4,912 614
Proline (g) 2.1 0.0 0.0 0.1 n/a 4.5 0.3 4.0 4.6 16 2
Protein (g) 51.2 1.2 0.7 7.0 n/a 37.2 6.5 37.8 38.5 180 23
Retinol (mcg) 146.4 0.0 0.0 0.0 n/a 0.0 0.0 296.5 223.0 666 83
Riboflavin (mg) 0.6 0.0 0.0 0.2 n/a 1.1 0.4 0.5 0.5 3 0
Saturated Fat (g) 12.8 0.0 0.0 0.2 n/a 0.8 0.1 22.4 17.3 54 7
Selenium (mcg) 75.6 0.6 1.5 0.0 n/a 180.1 2.3 29.0 17.7 307 38
Serine (g) 2.3 0.0 0.0 0.2 n/a 1.8 0.2 1.3 2.3 8 1
Sodium (mg) 3,159.8 4.4 1.8 39.7 n/a 17.1 179.2 1,068.4 1,529.0 5,999 750
Starch n/a 0.0 n/a 0.0 n/a 178.0 n/a n/a n/a 178 22
Sucrose n/a 1.1 n/a 0.0 n/a 1.4 0.2 0.1 0.2 3 0
Sugar (g) 10.9 4.7 0.1 20.9 n/a 7.6 1.0 1.8 0.9 48 6
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 0.1 0.0 0.3 n/a 2.5 0.2 0.1 0.0 3 0
Threonine (g) 2.3 0.0 0.0 0.2 n/a 1.3 0.3 1.7 1.5 7 1
Tocopherol, alpha (mg) 0.3 0.0 0.0 4.3 n/a 0.3 4.6 0.3 0.3 10 1
Tocopherol, beta n/a 0.0 n/a 0.1 n/a 0.2 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 n/a 0.0 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.0 n/a 1.0 n/a 2.5 0.4 n/a n/a 4 0
Total Fat (g) 29.8 0.1 0.1 1.6 n/a 4.3 0.9 38.1 28.6 103 13
Trans-monoenoic Fat n/a n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
TransFatty acids n/a n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
Tryptophan (g) 0.6 0.0 0.0 0.0 n/a 0.5 0.1 0.9 0.5 3 0
Tyrosine (g) 2.0 0.0 0.0 0.1 n/a 0.7 0.2 1.8 2.3 7 1
Valine (g) 2.7 0.0 0.0 0.1 n/a 1.7 0.4 2.3 2.5 10 1
Vitamin A, IU (IU) 490.3 2.2 1.0 6,612.2 n/a 0.0 21,268.5 1,151.9 865.0 30,391 3,799
Vitamin A, RAE (mcg) 146.4 0.0 0.0 333.4 n/a 0.0 1,063.8 305.0 229.0 2,078 260
Vitamin B-12 (mcg) 1.5 0.0 0.0 0.0 n/a 0.0 0.0 3.9 2.3 8 1
Vitamin B-6 (mg) 1.3 0.1 0.1 0.6 n/a 0.4 0.4 0.1 0.0 3 0
Vitamin C (mg) 103.5 8.1 3.4 108.7 n/a 0.0 63.7 0.0 0.0 288 36
Vitamin D (IU) 27.2 0.0 0.0 0.0 n/a 0.0 0.0 27.3 21.0 76 9
Water (g) 233.2 98.0 6.3 750.3 n/a 28.2 207.3 85.2 20.8 1,429 179
Zinc (mg) 7.3 0.2 0.1 1.3 n/a 4.0 1.2 5.0 3.9 23 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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