Nutritional Facts: Spinach and Cheese Enchiladas

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  15 ounces (425g)
enchilada sauce
3 cups (90g)
spinach
4 ounces (114g)
cheese
4 (280g)
tortillas
Total 1 serving
Alanine n/a 0.1 0.6 0.8 1 1
Alcohol n/a 0.0 n/a 0.0 0 0
Arginine n/a 0.1 0.9 1.0 2 1
Ash (g) 12.3 1.5 5.0 6.7 26 13
Aspartic acid n/a 0.2 1.4 1.1 3 1
Caffeine n/a 0.0 n/a 0.0 0 0
Calcium n/a 89.1 564.6 361.2 1,015 507
Calories 170.1 20.7 376.0 873.6 1,440 720
Calories (kj) 710.2 87.3 1,574.5 3,654.0 6,026 3,013
Carbohydrates (g) 35.4 3.3 9.5 143.8 192 96
Cholesterol (mg) 0.0 0.0 72.7 0.0 73 36
Copper n/a 0.1 0.0 0.4 1 0
Cystine n/a 0.0 0.1 0.5 1 0
Dietary Fiber (g) 7.2 2.0 0.0 8.7 18 9
Folate n/a 174.6 5.7 291.2 471 236
Folate, DFE n/a 174.6 5.7 470.4 651 325
Folate, food n/a 174.6 5.7 33.6 214 107
Folic acid n/a 0.0 0.0 257.6 258 129
Fructose n/a 0.1 n/a n/a 0 0
Galactose n/a 0.1 n/a n/a 0 0
Glucose (dextrose) n/a 0.1 n/a n/a 0 0
Glutamic acid n/a 0.3 4.6 8.0 13 6
Glycine n/a 0.1 0.4 0.9 1 1
Histidine n/a 0.1 0.9 0.5 2 1
Iron (mg) 2.6 2.4 1.0 9.4 15 8
Isoleucine n/a 0.1 1.0 0.9 2 1
Lactose n/a 0.0 n/a n/a 0 0
Leucine n/a 0.2 2.0 1.7 4 2
Lysine n/a 0.2 2.2 0.6 3 1
Magnesium n/a 71.1 34.1 61.6 167 83
Maltose n/a 0.0 n/a n/a 0 0
Manganese n/a 0.8 0.0 1.4 2 1
Methionine n/a 0.0 0.6 0.4 1 1
Monounsaturated Fat n/a 0.0 8.1 10.9 19 10
Niacin n/a 0.7 0.1 10.0 11 5
Pantothenic acid n/a 0.1 1.1 0.5 2 1
Phenylalanine n/a 0.1 1.1 1.2 2 1
Phosphorus n/a 44.1 454.4 347.2 846 423
Phytosterols n/a 8.1 n/a n/a 8 4
Polyunsaturated Fat n/a 0.1 0.8 4.4 5 3
Potassium n/a 502.2 412.4 434.0 1,349 674
Proline n/a 0.1 2.3 2.7 5 3
Protein (g) 7.1 2.6 22.3 23.2 55 28
Retinol n/a 0.0 168.1 0.0 168 84
Riboflavin n/a 0.2 0.5 0.7 1 1
Saturated Fat (g) 0.0 0.1 17.4 5.3 23 11
Selenium n/a 0.9 18.4 62.2 81 41
Serine n/a 0.1 1.1 1.2 2 1
Sodium (mg) 3,686.9 71.1 1,097.4 1,780.8 6,636 3,318
Sucrose n/a 0.1 n/a n/a 0 0
Sugar (g) 28.4 0.4 n/a 5.4 34 17
Theobromine n/a 0.0 n/a 0.0 0 0
Thiamin n/a 0.1 0.0 1.5 2 1
Threonine n/a 0.1 0.7 0.7 2 1
Tocopherol, alpha n/a 1.8 n/a 0.5 2 1
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.2 n/a n/a 0 0
Total Fat (g) 0.0 0.4 27.8 21.7 50 25
Tryptophan n/a 0.0 0.3 0.3 1 0
Tyrosine n/a 0.1 1.2 0.7 2 1
Valine n/a 0.1 1.3 1.0 2 1
Vitamin A, IU (IU) 2,836.4 8,439.3 800.9 0.0 12,077 6,038
Vitamin A, RAE n/a 422.1 180.6 0.0 603 301
Vitamin B-12 n/a 0.0 1.5 0.0 1 1
Vitamin B-6 n/a 0.2 0.2 0.1 0 0
Vitamin C (mg) 8.5 25.3 0.0 0.0 34 17
Vitamin D n/a 0.0 n/a 0.0 0 0
Water (g) 370.4 82.3 49.0 84.6 586 293
Zinc n/a 0.5 3.4 1.5 5 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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