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Nutritional Facts: Great Garlic Bread

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 loaf (1,024g)
French bread
1 to taste (0g)
butter
1 to taste (0g)
fresh garlic
1 to taste (0g)
Italian breadcrumbs
1 to taste (5g)
parmesan cheese
Total 1 serving
Alanine (g) 3.3 n/a n/a n/a n/a 3 0
Alcohol (g) 0.0 n/a n/a n/a n/a 0 0
Arginine (g) 3.7 n/a n/a n/a n/a 4 0
Ash (g) 22.3 n/a n/a n/a n/a 22 2
Aspartic acid (g) 4.6 n/a n/a n/a n/a 5 0
Caffeine (mg) 0.0 n/a n/a n/a n/a 0 0
Calcium (mg) 450.6 n/a n/a n/a n/a 451 45
Calories 2,959.4 n/a n/a n/a n/a 2,959 296
Calories (kj) 12,390.4 n/a n/a n/a n/a 12,390 1,239
Carbohydrates (g) 577.9 n/a n/a n/a n/a 578 58
Cholesterol (mg) 0.0 n/a n/a n/a n/a 0 0
Copper (mg) 1.4 n/a n/a n/a n/a 1 0
Cystine (g) 2.4 n/a n/a n/a n/a 2 0
Dietary Fiber (g) 24.6 n/a n/a n/a n/a 25 2
Folate (mcg) 1,515.5 n/a n/a n/a n/a 1,516 152
Folate, DFE (mcg) 2,355.2 n/a n/a n/a n/a 2,355 236
Folate, food (mcg) 317.4 n/a n/a n/a n/a 317 32
Folic acid (mcg) 1,198.1 n/a n/a n/a n/a 1,198 120
Glutamic acid (g) 33.7 n/a n/a n/a n/a 34 3
Glycine (g) 3.7 n/a n/a n/a n/a 4 0
Histidine (g) 2.2 n/a n/a n/a n/a 2 0
Iron (mg) 37.2 n/a n/a n/a n/a 37 4
Isoleucine (g) 3.8 n/a n/a n/a n/a 4 0
Leucine (g) 7.0 n/a n/a n/a n/a 7 1
Lysine (g) 3.0 n/a n/a n/a n/a 3 0
Magnesium (mg) 286.7 n/a n/a n/a n/a 287 29
Manganese (mg) 5.4 n/a n/a n/a n/a 5 1
Methionine (g) 1.6 n/a n/a n/a n/a 2 0
Monounsaturated Fat (g) 3.6 n/a n/a n/a n/a 4 0
Niacin (mg) 48.7 n/a n/a n/a n/a 49 5
Pantothenic acid (mg) 3.4 n/a n/a n/a n/a 3 0
Phenylalanine (g) 5.0 n/a n/a n/a n/a 5 1
Phosphorus (mg) 1,167.4 n/a n/a n/a n/a 1,167 117
Polyunsaturated Fat (g) 8.1 n/a n/a n/a n/a 8 1
Potassium (mg) 1,310.7 n/a n/a n/a n/a 1,311 131
Proline (g) 11.4 n/a n/a n/a n/a 11 1
Protein (g) 120.3 n/a n/a n/a n/a 120 12
Retinol (mcg) 0.0 n/a n/a n/a n/a 0 0
Riboflavin (mg) 2.9 n/a n/a n/a n/a 3 0
Saturated Fat (g) 5.1 n/a n/a n/a n/a 5 1
Selenium (mcg) 277.5 n/a n/a n/a n/a 278 28
Serine (g) 4.6 n/a n/a n/a n/a 5 0
Sodium (mg) 5,253.1 n/a n/a n/a n/a 5,253 525
Sugar (g) 26.2 n/a n/a n/a n/a 26 3
Theobromine (mg) 0.0 n/a n/a n/a n/a 0 0
Thiamin (mg) 4.4 n/a n/a n/a n/a 4 0
Threonine (g) 2.9 n/a n/a n/a n/a 3 0
Tocopherol, alpha (mg) 1.8 n/a n/a n/a n/a 2 0
Total Fat (g) 18.7 n/a n/a n/a n/a 19 2
Tryptophan (g) 1.2 n/a n/a n/a n/a 1 0
Tyrosine (g) 1.9 n/a n/a n/a n/a 2 0
Valine (g) 4.4 n/a n/a n/a n/a 4 0
Vitamin A, IU (IU) 0.0 n/a n/a n/a n/a 0 0
Vitamin A, RAE (mcg) 0.0 n/a n/a n/a n/a 0 0
Vitamin B-12 (mcg) 0.0 n/a n/a n/a n/a 0 0
Vitamin B-6 (mg) 1.0 n/a n/a n/a n/a 1 0
Vitamin C (mg) 2.0 n/a n/a n/a n/a 2 0
Vitamin D (IU) 0.0 n/a n/a n/a n/a 0 0
Water (g) 284.8 n/a n/a n/a n/a 285 28
Zinc (mg) 9.5 n/a n/a n/a n/a 10 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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