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Nutritional Facts: A Yummy Twist on Sausage Rolls

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/2 lb (227g)
sausage meat
8 ounces (227g)
crescent rolls
1 to taste (0g)
prepared mustard
1 to taste (0g)
sharp cheddar cheese
Total 1 serving
Alanine (g) 2.0 0.8 n/a n/a 3 1
Alcohol (g) 0.0 0.0 n/a n/a 0 0
Arginine (g) 2.0 0.9 n/a n/a 3 1
Ash (g) 5.1 3.9 n/a n/a 9 2
Aspartic acid (g) 3.0 1.2 n/a n/a 4 1
Caffeine (mg) 0.0 0.0 n/a n/a 0 0
Calcium (mg) 20.4 134.0 n/a n/a 154 39
Calories 689.5 697.5 n/a n/a 1,387 347
Calories (kj) 2,882.6 2,917.2 n/a n/a 5,800 1,450
Carbohydrates (g) 0.0 118.1 n/a n/a 118 30
Cholesterol (mg) 163.3 113.6 n/a n/a 277 69
Copper (mg) 0.1 0.3 n/a n/a 0 0
Cystine (g) 0.4 0.5 n/a n/a 1 0
Dietary Fiber (g) 0.0 8.4 n/a n/a 8 2
Folate (mcg) 2.3 418.0 n/a n/a 420 105
Folate, DFE (mcg) 2.3 627.1 n/a n/a 629 157
Folate, food (mcg) 2.3 120.4 n/a n/a 123 31
Folic acid (mcg) 0.0 297.6 n/a n/a 298 74
Glutamic acid (g) 5.0 6.3 n/a n/a 11 3
Glycine (g) 2.1 0.8 n/a n/a 3 1
Histidine (g) 1.2 0.5 n/a n/a 2 0
Hydroxyproline (g) 0.5 n/a n/a n/a 0 0
Iron (mg) 2.5 8.0 n/a n/a 11 3
Isoleucine (g) 1.4 0.9 n/a n/a 2 1
Leucine (g) 2.4 1.6 n/a n/a 4 1
Lysine (g) 2.7 0.7 n/a n/a 3 1
Magnesium (mg) 31.8 56.8 n/a n/a 89 22
Manganese (mg) 0.0 1.2 n/a n/a 1 0
Methionine (g) 0.7 0.4 n/a n/a 1 0
Monounsaturated Fat (g) 26.8 6.7 n/a n/a 33 8
Niacin (mg) 10.7 7.5 n/a n/a 18 5
Pantothenic acid (mg) 1.5 1.5 n/a n/a 3 1
Phenylalanine (g) 1.2 1.1 n/a n/a 2 1
Phosphorus (mg) 306.2 229.5 n/a n/a 536 134
Polyunsaturated Fat (g) 8.1 2.6 n/a n/a 11 3
Potassium (mg) 562.5 236.3 n/a n/a 799 200
Proline (g) 1.6 2.1 n/a n/a 4 1
Protein (g) 34.2 21.6 n/a n/a 56 14
Retinol (mcg) 24.9 11.4 n/a n/a 36 9
Riboflavin (mg) 0.3 1.2 n/a n/a 1 0
Saturated Fat (g) 19.9 3.6 n/a n/a 24 6
Selenium (mcg) 0.0 67.3 n/a n/a 67 17
Serine (g) 1.3 1.1 n/a n/a 2 1
Sodium (mg) 1,442.4 1,042.8 n/a n/a 2,485 621
Sugar (g) 0.0 9.8 n/a n/a 10 2
Theobromine (mg) 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 0.6 1.2 n/a n/a 2 0
Threonine (g) 1.3 0.7 n/a n/a 2 1
Tocopherol, alpha (mg) 0.4 0.8 n/a n/a 1 0
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.1 n/a n/a n/a 0 0
Total Fat (g) 60.2 14.5 n/a n/a 75 19
TransFatty acids (g) 0.5 n/a n/a n/a 0 0
Tryptophan (g) 0.2 0.3 n/a n/a 0 0
Tyrosine (g) 0.9 0.7 n/a n/a 2 0
Valine (g) 1.6 1.0 n/a n/a 3 1
Vitamin A, IU (IU) 170.1 47.7 n/a n/a 218 54
Vitamin A, RAE (mcg) 29.5 11.4 n/a n/a 41 10
Vitamin B-12 (mcg) 1.9 0.5 n/a n/a 2 1
Vitamin B-6 (mg) 0.7 0.1 n/a n/a 1 0
Vitamin C (mg) 1.6 0.0 n/a n/a 2 0
Vitamin D (IU) 117.9 0.0 n/a n/a 118 29
Water (g) 127.5 69.1 n/a n/a 197 49
Zinc (mg) 4.9 2.5 n/a n/a 7 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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