Nutritional Facts: Sausage-Date Balls

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
pork sausage
2 cups (256g)
biscuit mix
1/2 cup (55g)
pecans
8 ounces (227g)
dates
Total 1 serving
Alanine (g) 4.1 0.7 0.2 0.2 5 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 4.0 0.8 0.6 0.3 6 0
Ash (g) 10.3 10.2 0.8 3.6 25 1
Aspartic acid (g) 5.9 0.9 0.5 0.5 8 0
Beta-sitosterol n/a n/a 48.5 n/a 49 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 40.9 458.2 38.2 88.5 626 25
Calories 1,380.2 1,095.7 376.6 639.6 3,492 140
Calories (kj) 5,770.3 4,582.4 1,574.5 2,671.9 14,599 584
Campesterol n/a n/a 2.7 n/a 3 0
Carbohydrates (g) 0.0 162.0 7.6 170.2 340 14
Cholesterol (mg) 326.9 5.1 0.0 0.0 332 13
Copper (mg) 0.3 0.4 0.7 0.5 2 0
Cystine (g) 0.7 0.4 0.1 0.2 1 0
Dietary Fiber (g) 0.0 5.4 5.2 18.1 29 1
Folate (mcg) 4.5 320.0 12.0 43.1 380 15
Folate, DFE (mcg) 4.5 529.9 12.0 43.1 590 24
Folate, food (mcg) 4.5 20.5 12.0 43.1 80 3
Folic acid (mcg) 0.0 299.5 0.0 0.0 300 12
Fructose n/a n/a 0.0 44.4 44 2
Galactose n/a n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a 0.0 45.1 45 2
Glutamic acid (g) 10.0 6.6 1.0 0.8 18 1
Glycine (g) 4.2 0.7 0.2 0.2 5 0
Histidine (g) 2.5 0.5 0.1 0.1 3 0
Hydroxyproline (g) 1.0 n/a n/a n/a 1 0
Iron (mg) 5.0 7.1 1.4 2.3 16 1
Isoleucine (g) 2.9 0.7 0.2 0.1 4 0
Lactose n/a n/a 0.0 0.0 0 0
Leucine (g) 4.9 1.4 0.3 0.2 7 0
Lysine (g) 5.4 0.5 0.2 0.1 6 0
Magnesium (mg) 63.6 64.0 65.9 97.5 291 12
Maltose n/a n/a 0.0 0.3 0 0
Manganese (mg) 0.0 0.9 2.5 0.6 4 0
Methionine (g) 1.4 0.4 0.1 0.0 2 0
Monounsaturated Fat (g) 53.6 22.0 22.2 0.1 98 4
Niacin (mg) 21.4 11.6 0.6 2.9 37 1
Pantothenic acid (mg) 3.0 2.3 0.5 1.3 7 0
Phenylalanine (g) 2.5 1.0 0.2 0.1 4 0
Phosphorus (mg) 612.9 1,497.6 151.0 140.6 2,402 96
Phytosterols n/a n/a 55.6 n/a 56 2
Polyunsaturated Fat (g) 16.2 5.1 11.8 0.0 33 1
Potassium (mg) 1,125.9 417.3 223.5 1,487.9 3,255 130
Proline (g) 3.1 2.3 0.2 0.3 6 0
Protein (g) 68.5 20.5 5.0 5.6 100 4
Retinol (mcg) 49.9 5.1 0.0 0.0 55 2
Riboflavin (mg) 0.6 1.1 0.1 0.1 2 0
Saturated Fat (g) 39.9 10.2 3.4 0.1 54 2
Selenium (mcg) 0.0 19.2 2.1 6.8 28 1
Serine (g) 2.6 1.0 0.3 0.1 4 0
Sodium (mg) 2,887.4 2,590.7 0.0 4.5 5,483 219
Starch n/a n/a 0.3 n/a 0 0
Stigmasterol n/a n/a 1.6 n/a 2 0
Sucrose n/a n/a 2.1 54.1 56 2
Sugar (g) 0.0 29.8 2.2 143.7 176 7
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 1.2 1.5 0.4 0.1 3 0
Threonine (g) 2.7 0.6 0.2 0.1 4 0
Tocopherol, alpha (mg) 0.9 0.3 0.8 0.1 2 0
Tocopherol, beta (mg) 0.0 n/a 0.2 0.0 0 0
Tocopherol, delta (mg) 0.0 n/a 0.3 0.0 0 0
Tocopherol, gamma (mg) 0.2 n/a 13.3 0.1 14 1
Total Fat (g) 120.4 39.4 39.2 0.9 200 8
TransFatty acids (g) 1.0 n/a n/a n/a 1 0
Tryptophan (g) 0.5 0.3 0.1 0.0 1 0
Tyrosine (g) 1.9 0.6 0.1 0.0 3 0
Valine (g) 3.2 0.9 0.2 0.2 4 0
Vitamin A, IU (IU) 340.5 17.9 30.5 22.7 412 16
Vitamin A, RAE (mcg) 59.0 5.1 1.6 0.0 66 3
Vitamin B-12 (mcg) 3.9 1.0 0.0 0.0 5 0
Vitamin B-6 (mg) 1.4 0.2 0.1 0.4 2 0
Vitamin C (mg) 3.2 0.8 0.6 0.9 5 0
Vitamin D (IU) 236.1 0.0 0.0 0.0 236 9
Water (g) 255.2 23.6 1.9 46.6 327 13
Zinc (mg) 9.9 1.5 2.5 0.7 15 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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