Nutritional Facts: Serbian Cabbage

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 medium (908g)
heads of cabbage
1/4 cup (40g)
onions
12 ounces (340g)
evaporated milk
1 cup (108g)
dry breadcrumbs
1/2 cup (114g)
butter
Total 1 serving
Alanine (g) 0.4 0.0 0.8 0.5 0.0 2 0
Alcohol (g) 0.0 0.0 n/a 0.0 0.0 0 0
Arginine (g) 0.7 0.0 0.8 0.6 0.0 2 1
Ash (g) 5.8 0.1 5.3 3.1 2.4 17 4
Aspartic acid (g) 1.1 0.0 1.8 0.8 0.1 4 1
Beta-sitosterol n/a n/a n/a n/a 4.5 5 1
Caffeine (mg) 0.0 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 363.2 9.2 888.0 197.6 27.2 1,485 371
Calories 227.0 16.0 455.9 426.6 813.8 1,939 485
Calories (kj) 935.2 66.4 1,912.1 1,785.2 3,403.9 8,103 2,026
Campesterol n/a n/a n/a n/a 0.0 0 0
Carbohydrates (g) 52.7 3.7 34.2 77.7 0.1 168 42
Cholesterol (mg) 0.0 0.0 98.7 0.0 244.0 343 86
Copper (mg) 0.2 0.0 0.1 0.3 0.0 1 0
Cystine (g) 0.1 0.0 0.2 0.3 0.0 1 0
Dietary Fiber (g) 22.7 0.7 0.0 4.9 0.0 28 7
Folate (mcg) 390.4 7.6 27.2 115.6 3.4 544 136
Folate, DFE (mcg) 390.4 7.6 27.2 177.1 3.4 606 151
Folate, food (mcg) 390.4 7.6 27.2 27.0 3.4 456 114
Folic acid (mcg) 0.0 0.0 0.0 88.6 0.0 89 22
Fructose (g) 13.2 0.5 n/a 2.7 n/a 16 4
Galactose (g) 0.0 0.0 n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 15.2 0.8 n/a 2.0 n/a 18 4
Glutamic acid (g) 2.7 0.1 4.9 4.5 0.2 12 3
Glycine (g) 0.3 0.0 0.5 0.5 0.0 1 0
Histidine (g) 0.2 0.0 0.6 0.3 0.0 1 0
Iron (mg) 4.3 0.1 0.6 5.2 0.0 10 3
Isoleucine (g) 0.3 0.0 1.4 0.6 0.1 2 1
Lactose (g) 0.0 0.0 n/a 0.0 n/a 0 0
Leucine (g) 0.4 0.0 2.3 1.0 0.1 4 1
Lysine (g) 0.4 0.0 1.8 0.5 0.1 3 1
Magnesium (mg) 109.0 4.0 81.7 46.4 2.3 243 61
Maltose (g) 0.1 0.0 n/a 2.1 n/a 2 1
Manganese (mg) 1.5 0.1 0.0 1.0 0.0 3 1
Methionine (g) 0.1 0.0 0.6 0.3 0.0 1 0
Monounsaturated Fat (g) 0.2 0.0 7.9 1.1 23.9 33 8
Niacin (mg) 2.1 0.0 0.7 7.2 0.0 10 3
Pantothenic acid (mg) 1.9 0.0 2.2 0.6 0.1 5 1
Phenylalanine (g) 0.3 0.0 1.1 0.7 0.0 2 1
Phosphorus (mg) 236.1 11.6 690.7 178.2 27.2 1,144 286
Phytosterols (mg) 99.9 6.0 n/a 8.6 n/a 115 29
Polyunsaturated Fat (g) 0.2 0.0 0.8 2.2 3.5 7 2
Potassium (mg) 1,543.6 58.4 1,030.9 211.7 27.2 2,872 718
Proline (g) 0.4 0.0 2.2 1.5 0.1 4 1
Protein (g) 11.6 0.4 23.2 14.4 1.0 51 13
Retinol (mcg) 0.0 0.0 n/a 0.0 761.6 762 190
Riboflavin (mg) 0.4 0.0 1.1 0.4 0.0 2 0
Saturated Fat (g) 0.3 0.0 15.6 1.3 58.3 76 19
Selenium (mcg) 2.7 0.2 7.8 27.2 1.1 39 10
Serine (g) 0.5 0.0 1.3 0.7 0.1 3 1
Sodium (mg) 163.4 1.6 360.6 790.6 810.4 2,127 532
Starch (g) 0.0 0.0 n/a 64.4 n/a 64 16
Stigmasterol n/a n/a n/a n/a 0.0 0 0
Sucrose (g) 0.7 0.4 n/a 0.0 n/a 1 0
Sugar (g) 29.1 1.7 n/a 6.7 0.1 38 9
Theobromine (mg) 0.0 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 0.6 0.0 0.2 1.0 0.0 2 0
Threonine (g) 0.3 0.0 1.0 0.5 0.0 2 0
Tocopherol, alpha (mg) 1.4 0.0 n/a 0.1 2.6 4 1
Tocopherol, beta (mg) 0.0 0.0 n/a 0.0 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.2 0.0 0 0
Tocopherol, gamma (mg) 0.0 0.0 n/a 0.8 0.0 1 0
Total Fat (g) 0.9 0.0 25.7 5.7 92.1 124 31
Trans-monoenoic Fat n/a n/a n/a n/a 3.4 3 1
TransFatty acids n/a n/a n/a n/a 3.7 4 1
Tryptophan (g) 0.1 0.0 0.3 0.2 0.0 1 0
Tyrosine (g) 0.2 0.0 1.1 0.4 0.0 2 0
Valine (g) 0.4 0.0 1.6 0.6 0.1 3 1
Vitamin A, IU (IU) 889.8 0.8 1,350.7 0.0 2,836.4 5,078 1,269
Vitamin A, RAE (mcg) 45.4 0.0 n/a 0.0 776.3 822 205
Vitamin B-12 (mcg) 0.0 0.0 0.5 0.4 0.2 1 0
Vitamin B-6 (mg) 1.1 0.0 0.2 0.1 0.0 1 0
Vitamin C (mg) 332.3 3.0 6.5 0.0 0.0 342 85
Vitamin D (IU) 0.0 0.0 n/a 0.0 68.1 68 17
Water (g) 837.0 35.6 251.9 7.0 18.0 1,150 287
Zinc (mg) 1.6 0.1 2.6 1.6 0.1 6 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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