Nutritional Facts: Marion's Chicken in Honey-Mustard Marinade

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/4 lbs (568g)
boneless skinless chicken breasts
8 teaspoons (40g)
Dijon mustard
8 teaspoons (55g)
honey
2 tablespoons (1g)
fresh dill
1 tablespoon (6g)
orange zest
Total 1 serving
Alanine (g) 7.0 0.1 0.0 0.0 n/a 7 2
Alcohol (g) 0.0 0.0 0.0 n/a 0.0 0 0
Arginine (g) 8.1 0.1 0.0 0.0 n/a 8 2
Ash (g) 6.5 1.5 0.1 0.0 0.0 8 2
Aspartic acid (g) 11.3 0.2 0.0 0.0 n/a 12 3
Caffeine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Calcium (mg) 28.4 23.2 3.3 2.3 9.7 67 17
Calories 647.0 26.8 168.5 0.5 5.8 849 212
Calories (kj) 2,707.0 111.2 705.2 2.0 24.3 3,550 887
Carbohydrates (g) 0.0 2.1 45.7 0.1 1.5 49 12
Cholesterol (mg) 363.2 0.0 0.0 0.0 0.0 363 91
Copper (mg) 0.2 0.0 0.0 0.0 0.0 0 0
Cystine (g) 1.3 0.0 0.0 0.0 n/a 1 0
Dietary Fiber (g) 0.0 1.3 0.1 0.0 0.6 2 1
Folate (mcg) 22.7 2.8 1.1 1.7 1.8 30 8
Folate, DFE (mcg) 22.7 2.8 1.1 1.7 1.8 30 8
Folate, food (mcg) 22.7 2.8 1.1 1.7 1.8 30 8
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.1 22.7 n/a n/a 23 6
Galactose n/a 0.0 1.7 n/a n/a 2 0
Glucose (dextrose) n/a 0.2 19.8 n/a n/a 20 5
Glutamic acid (g) 17.8 0.3 0.0 0.0 n/a 18 5
Glycine (g) 5.3 0.1 0.0 0.0 n/a 5 1
Histidine (g) 4.5 0.0 0.0 0.0 n/a 5 1
Hydroxyproline n/a 0.0 n/a n/a n/a 0 0
Iron (mg) 2.1 0.6 0.2 0.1 0.0 3 1
Isoleucine (g) 5.9 0.1 0.0 0.0 n/a 6 1
Lactose n/a 0.0 n/a n/a n/a 0 0
Leucine (g) 10.0 0.1 0.0 0.0 n/a 10 3
Lysine (g) 11.6 0.1 0.0 0.0 n/a 12 3
Magnesium (mg) 147.6 19.6 1.1 0.6 1.3 170 43
Maltose n/a 0.0 0.8 n/a n/a 1 0
Manganese (mg) 0.1 0.2 0.0 0.0 n/a 0 0
Methionine (g) 3.1 0.0 0.0 0.0 n/a 3 1
Monounsaturated Fat (g) 4.3 1.1 0.0 0.0 0.0 5 1
Niacin (mg) 59.2 0.2 0.1 0.0 0.1 60 15
Pantothenic acid (mg) 8.1 0.1 0.0 0.0 0.0 8 2
Phenylalanine (g) 4.9 0.1 0.0 0.0 n/a 5 1
Phosphorus (mg) 1,191.8 42.4 2.2 0.7 1.3 1,238 310
Phytosterols n/a n/a n/a n/a 2.0 2 1
Polyunsaturated Fat (g) 2.3 0.4 0.0 0.0 0.0 3 1
Potassium (mg) 2,099.8 55.2 28.8 8.2 12.7 2,205 551
Proline (g) 3.8 0.1 0.0 0.0 n/a 4 1
Protein (g) 120.5 1.7 0.2 0.0 0.1 123 31
Retinol (mcg) 51.1 0.0 0.0 0.0 0.0 51 13
Riboflavin (mg) 0.6 0.0 0.0 0.0 0.0 1 0
Saturated Fat (g) 3.2 0.1 0.0 0.0 0.0 3 1
Selenium (mcg) 181.6 13.2 0.4 n/a 0.1 195 49
Serine (g) 4.6 0.1 0.0 0.0 n/a 5 1
Sodium (mg) 658.3 454.0 2.2 0.7 0.2 1,115 279
Starch n/a 0.3 n/a n/a n/a 0 0
Sucrose n/a 0.1 0.5 n/a n/a 1 0
Sugar (g) 0.0 0.3 45.5 n/a n/a 46 11
Theobromine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 0.4 0.1 0.0 0.0 0.0 1 0
Threonine (g) 5.4 0.1 0.0 0.0 n/a 5 1
Tocopherol, alpha (mg) 1.1 0.1 0.0 n/a 0.0 1 0
Tocopherol, beta (mg) 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.5 0.8 n/a n/a n/a 1 0
Total Fat (g) 14.7 1.6 0.0 0.0 0.0 16 4
Trans-monoenoic Fat (g) 0.0 0.0 n/a n/a n/a 0 0
TransFatty acids (g) 0.1 0.0 n/a n/a n/a 0 0
Tryptophan (g) 1.5 0.0 0.0 0.0 n/a 2 0
Tyrosine (g) 4.3 0.1 0.0 0.0 n/a 4 1
Valine (g) 6.2 0.1 0.0 0.0 n/a 6 2
Vitamin A, IU (IU) 170.3 28.4 0.0 85.9 25.2 310 77
Vitamin A, RAE (mcg) 51.1 1.6 0.0 4.3 1.3 58 15
Vitamin B-12 (mcg) 1.1 0.0 0.0 0.0 0.0 1 0
Vitamin B-6 (mg) 4.3 0.0 0.0 0.0 0.0 4 1
Vitamin C (mg) 6.8 0.6 0.3 0.9 8.2 17 4
Vitamin D (IU) 28.4 0.0 0.0 0.0 n/a 28 7
Water (g) 430.1 33.1 9.5 1.0 4.4 478 119
Zinc (mg) 3.3 0.3 0.1 0.0 0.0 4 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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