Nutritional Facts: Matt's Crusty Home Fries

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (908g)
russet potatoes
1 large (150g)
Spanish onions
1 (119g)
green bell peppers
5 tablespoons (68g)
extra virgin olive oil
2 teaspoons (12g)
salt
2 teaspoons (5g)
pepper
Total 1 serving
Alanine (g) 0.6 0.0 0.0 0.0 0.0 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.9 0.2 0.0 0.0 0.0 0.0 1 0
Ash (g) 9.8 0.5 0.5 0.0 12.0 0.2 23 6
Aspartic acid (g) 4.3 0.1 0.2 0.0 0.0 0.1 5 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 109.0 34.5 11.9 0.7 2.9 20.4 179 45
Calories 699.2 60.0 23.8 596.7 0.0 11.5 1,391 348
Calories (kj) 2,914.7 249.0 100.0 2,496.8 0.0 48.3 5,809 1,452
Carbohydrates (g) 158.6 14.0 5.5 0.0 0.0 2.9 181 45
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Copper (mg) 1.0 0.1 0.1 0.0 0.0 0.1 1 0
Cystine (g) 0.2 0.0 0.0 0.0 0.0 0.0 0 0
Dietary Fiber (g) 20.0 2.6 2.0 0.0 0.0 1.2 26 6
Folate (mcg) 145.3 28.5 11.9 0.0 0.0 0.8 186 47
Folate, DFE (mcg) 145.3 28.5 11.9 0.0 0.0 0.8 186 47
Folate, food (mcg) 145.3 28.5 11.9 0.0 0.0 0.8 186 47
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 2.5 1.9 1.3 n/a n/a 0.0 6 1
Galactose (g) 0.0 0.0 0.0 n/a n/a 0.0 0 0
Glucose (dextrose) (g) 3.0 3.0 1.4 n/a n/a 0.0 7 2
Glutamic acid (g) 3.1 0.4 0.2 0.0 0.0 0.1 4 1
Glycine (g) 0.5 0.0 0.0 0.0 0.0 0.0 1 0
Histidine (g) 0.3 0.0 0.0 0.0 0.0 0.0 0 0
Hydroxyproline n/a n/a n/a n/a n/a 0.0 0 0
Iron (mg) 7.1 0.3 0.4 0.4 0.0 0.4 9 2
Isoleucine (g) 0.6 0.0 0.0 0.0 0.0 0.0 1 0
Lactose (g) 0.0 0.0 0.0 n/a n/a 0.0 0 0
Leucine (g) 0.9 0.0 0.0 0.0 0.0 0.0 1 0
Lysine (g) 1.0 0.1 0.0 0.0 0.0 0.0 1 0
Magnesium (mg) 208.8 15.0 11.9 0.0 0.1 7.9 244 61
Maltose (g) 0.0 0.0 0.0 n/a n/a 0.0 0 0
Manganese (mg) 1.4 0.2 0.1 0.0 0.0 0.6 2 1
Methionine (g) 0.3 0.0 0.0 0.0 0.0 0.0 0 0
Monounsaturated Fat (g) 0.0 0.0 0.0 49.2 0.0 0.0 49 12
Niacin (mg) 9.6 0.2 0.6 0.0 0.0 0.1 10 3
Pantothenic acid (mg) 2.7 0.2 0.1 0.0 0.0 0.1 3 1
Phenylalanine (g) 0.7 0.0 0.1 0.0 0.0 0.0 1 0
Phosphorus (mg) 517.6 43.5 23.8 0.0 0.0 7.3 592 148
Phytosterols (mg) 45.4 22.5 10.7 149.2 0.0 4.2 232 58
Polyunsaturated Fat (g) 0.4 0.0 0.1 7.1 0.0 0.0 8 2
Potassium (mg) 3,822.7 219.0 208.3 0.7 1.0 61.1 4,313 1,078
Proline (g) 0.6 0.0 0.0 0.0 0.0 0.1 1 0
Protein (g) 18.3 1.7 1.0 0.0 0.0 0.5 21 5
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.3 0.0 0.0 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.2 0.1 0.1 9.3 0.0 0.1 10 2
Selenium (mcg) 2.7 0.8 0.0 0.0 0.0 0.2 4 1
Serine (g) 0.7 0.0 0.1 0.0 0.0 0.0 1 0
Sodium (mg) 54.5 6.0 3.6 1.4 4,651.0 0.9 4,717 1,179
Starch (g) 140.2 0.0 0.0 n/a n/a n/a 140 35
Sucrose (g) 1.5 1.5 0.1 n/a n/a 0.0 3 1
Sugar (g) 7.1 6.4 2.9 0.0 0.0 0.0 16 4
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.7 0.1 0.1 0.0 0.0 0.0 1 0
Threonine (g) 0.6 0.0 0.0 0.0 0.0 0.0 1 0
Tocopherol, alpha (mg) 0.1 0.0 0.4 9.7 0.0 0.0 10 3
Tocopherol, beta (mg) 0.0 0.0 0.0 0.1 n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Tocopherol, gamma (mg) 0.0 0.0 0.0 0.6 n/a 0.3 1 0
Total Fat (g) 0.8 0.2 0.2 67.5 0.0 0.1 69 17
Trans-monoenoic Fat n/a n/a n/a n/a n/a 0.0 0 0
TransFatty acids n/a n/a n/a n/a n/a 0.0 0 0
Tryptophan (g) 0.2 0.0 0.0 0.0 0.0 0.0 0 0
Tyrosine (g) 0.4 0.0 0.0 0.0 0.0 0.0 0 0
Valine (g) 0.9 0.0 0.0 0.0 0.0 0.0 1 0
Vitamin A, IU (IU) 18.2 3.0 440.3 0.0 0.0 25.2 487 122
Vitamin A, RAE (mcg) 0.0 0.0 21.4 0.0 0.0 1.2 23 6
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 2.7 0.2 0.3 0.0 0.0 0.0 3 1
Vitamin C (mg) 178.9 11.1 95.7 0.0 0.0 0.0 286 71
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Water (g) 720.4 133.7 111.7 0.0 0.0 0.6 966 242
Zinc (mg) 2.6 0.3 0.2 0.0 0.0 0.1 3 1

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