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    Nutritional Facts: Sweet and Sour Brisket (Sauerkraut is the Secret)

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      32 ounces (954g)
    sauerkraut
    5 lbs (2,268g)
    beef brisket
    28 ounces (857g)
    whole tomatoes
    16 ounces (454g)
    dark brown sugar
    Total 1 serving
    Alanine (g) 0.3 28.4 0.2 n/a 29 4
    Alcohol (g) 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 0.5 29.7 0.2 n/a 30 4
    Ash (g) 20.5 23.1 4.3 2.0 50 6
    Aspartic acid (g) 0.8 42.9 1.2 n/a 45 6
    Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 286.3 113.4 85.7 376.5 862 108
    Calories 181.3 3,515.4 154.2 1,723.7 5,575 697
    Calories (kj) 744.3 14,719.3 634.0 7,212.1 23,310 2,914
    Carbohydrates (g) 40.8 0.0 33.3 444.9 519 65
    Cholesterol (mg) 0.0 1,406.2 0.0 0.0 1,406 176
    Copper (mg) 0.9 1.8 0.5 0.2 3 0
    Cystine (g) 0.1 5.3 0.1 n/a 5 1
    Dietary Fiber (g) 27.7 0.0 10.3 0.0 38 5
    Folate (mcg) 229.0 158.8 128.5 4.5 521 65
    Folate, DFE (mcg) 229.0 158.8 128.5 4.5 521 65
    Folate, food (mcg) 229.0 158.8 128.5 4.5 521 65
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
    Fructose (g) 0.4 n/a 11.7 5.0 17 2
    Galactose n/a n/a 0.0 0.0 0 0
    Glucose (dextrose) (g) 1.3 n/a 10.7 6.1 18 2
    Glutamic acid (g) 2.0 70.6 3.7 n/a 76 10
    Glycine (g) 0.2 25.6 0.2 n/a 26 3
    Histidine (g) 0.2 16.1 0.1 n/a 16 2
    Iron (mg) 14.0 43.5 2.3 3.2 63 8
    Isoleucine (g) 0.2 21.1 0.2 n/a 21 3
    Lactose n/a n/a 0.0 0.0 0 0
    Leucine (g) 0.3 37.1 0.2 n/a 38 5
    Lysine (g) 0.3 39.1 0.2 n/a 40 5
    Magnesium (mg) 124.1 521.6 94.2 40.8 781 98
    Maltose n/a n/a 0.0 0.0 0 0
    Manganese (mg) 1.4 0.3 1.0 0.3 3 0
    Methionine (g) 0.1 12.0 0.1 n/a 12 2
    Monounsaturated Fat (g) 0.1 78.5 0.3 0.0 79 10
    Niacin (mg) 1.4 89.4 5.1 0.5 96 12
    Pantothenic acid (mg) 0.9 7.9 0.8 0.6 10 1
    Phenylalanine (g) 0.2 18.3 0.2 n/a 19 2
    Phosphorus (mg) 190.8 4,558.7 205.6 18.1 4,973 622
    Phytosterols n/a n/a 60.0 n/a 60 7
    Polyunsaturated Fat (g) 0.6 5.2 0.7 0.0 7 1
    Potassium (mg) 1,622.2 7,484.4 2,030.6 603.3 11,741 1,468
    Proline (g) 0.3 20.8 0.1 n/a 21 3
    Protein (g) 8.7 469.9 7.5 0.5 487 61
    Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
    Riboflavin (mg) 0.2 3.9 0.2 0.0 4 1
    Saturated Fat (g) 0.3 58.7 0.2 0.0 59 7
    Selenium (mcg) 5.7 372.0 0.0 5.4 383 48
    Serine (g) 0.4 18.0 0.2 n/a 19 2
    Sodium (mg) 6,307.5 1,791.7 42.8 127.0 8,269 1,034
    Starch n/a n/a 0.0 n/a 0 0
    Sucrose n/a n/a 0.0 428.9 429 54
    Sugar (g) 17.0 0.0 22.5 440.1 480 60
    Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.2 2.3 0.3 0.0 3 0
    Threonine (g) 0.2 20.5 0.2 n/a 21 3
    Tocopherol, alpha (mg) 1.3 7.3 4.6 0.0 13 2
    Tocopherol, beta n/a n/a 0.1 n/a 0 0
    Tocopherol, delta n/a n/a 0.0 n/a 0 0
    Tocopherol, gamma n/a n/a 1.0 n/a 1 0
    Total Fat (g) 1.3 167.2 1.7 0.0 170 21
    Tryptophan (g) 0.1 5.3 0.1 n/a 5 1
    Tyrosine (g) 0.1 15.8 0.1 n/a 16 2
    Valine (g) 0.3 22.9 0.2 n/a 23 3
    Vitamin A, IU (IU) 171.8 0.0 7,137.1 0.0 7,309 914
    Vitamin A, RAE (mcg) 9.5 0.0 359.9 0.0 369 46
    Vitamin B-12 (mcg) 0.0 55.1 0.0 0.0 55 7
    Vitamin B-6 (mg) 1.2 9.5 0.7 0.2 12 1
    Vitamin C (mg) 140.3 0.0 117.4 0.0 258 32
    Vitamin D (IU) 0.0 n/a 0.0 0.0 0 0
    Water (g) 882.9 1,594.2 809.8 6.1 3,293 412
    Zinc (mg) 1.8 97.8 1.5 0.1 101 13

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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