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Nutritional Facts: Easy Crock Pot Chicken Cacciatore

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 lbs (1,819g)
chicken thighs
28 ounces (794g)
crushed tomatoes
1 tablespoon (0g)
italian seasoning
1 tablespoon (18g)
salt
1 teaspoon (2g)
black pepper
Total 1 serving
Alanine (g) 18.4 0.4 n/a 0.0 0.0 19 5
Alcohol (g) 0.0 0.0 n/a 0.0 0.0 0 0
Arginine (g) 19.8 0.3 n/a 0.0 0.0 20 5
Ash (g) 14.7 10.7 n/a 18.0 0.1 44 11
Aspartic acid (g) 28.0 1.7 n/a 0.0 0.0 30 7
Caffeine (mg) 0.0 n/a n/a 0.0 0.0 0 0
Calcium (mg) 181.9 269.9 n/a 4.3 10.2 466 117
Calories 3,839.0 254.0 n/a 0.0 5.8 4,099 1,025
Calories (kj) 16,065.7 1,063.7 n/a 0.0 24.2 17,153 4,288
Carbohydrates (g) 0.0 57.9 n/a 0.0 1.5 59 15
Cholesterol (mg) 1,528.3 0.0 n/a 0.0 0.0 1,528 382
Copper (mg) 1.1 1.5 n/a 0.0 0.0 3 1
Cystine (g) 4.2 0.2 n/a 0.0 0.0 4 1
Dietary Fiber (g) 0.0 15.1 n/a 0.0 0.6 16 4
Folate (mcg) 145.6 103.2 n/a 0.0 0.4 249 62
Folate, DFE (mcg) 145.6 103.2 n/a 0.0 0.4 249 62
Folate, food (mcg) 145.6 103.2 n/a 0.0 0.4 249 62
Folic acid (mcg) 0.0 0.0 n/a 0.0 0.0 0 0
Fructose n/a n/a n/a n/a 0.0 0 0
Galactose n/a n/a n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a n/a n/a 0.0 0 0
Glutamic acid (g) 45.9 4.5 n/a 0.0 0.0 50 13
Glycine (g) 20.7 0.3 n/a 0.0 0.0 21 5
Histidine (g) 9.2 0.2 n/a 0.0 0.0 9 2
Hydroxyproline n/a n/a n/a n/a 0.0 0 0
Iron (mg) 18.0 10.3 n/a 0.1 0.2 29 7
Isoleucine (g) 15.6 0.3 n/a 0.0 0.0 16 4
Lactose n/a n/a n/a n/a 0.0 0 0
Leucine (g) 22.8 0.5 n/a 0.0 0.0 23 6
Lysine (g) 25.5 0.5 n/a 0.0 0.0 26 6
Magnesium (mg) 363.9 158.8 n/a 0.2 3.9 527 132
Maltose n/a n/a n/a n/a 0.0 0 0
Manganese (mg) 0.3 1.5 n/a 0.0 0.3 2 1
Methionine (g) 8.3 0.1 n/a 0.0 0.0 8 2
Monounsaturated Fat (g) 115.1 0.3 n/a 0.0 0.0 115 29
Niacin (mg) 98.7 9.7 n/a 0.0 0.0 108 27
Pantothenic acid (mg) 18.8 2.2 n/a 0.0 0.0 21 5
Phenylalanine (g) 12.2 0.3 n/a 0.0 0.0 13 3
Phosphorus (mg) 2,638.2 254.0 n/a 0.0 3.6 2,896 724
Phytosterols n/a n/a n/a 0.0 2.1 2 1
Polyunsaturated Fat (g) 59.8 0.9 n/a 0.0 0.0 61 15
Potassium (mg) 3,493.3 2,325.8 n/a 1.4 30.6 5,851 1,463
Proline (g) 15.4 0.2 n/a 0.0 0.0 16 4
Protein (g) 314.2 13.0 n/a 0.0 0.2 327 82
Retinol (mcg) 746.0 0.0 n/a 0.0 0.0 746 186
Riboflavin (mg) 2.8 0.4 n/a 0.0 0.0 3 1
Saturated Fat (g) 77.6 0.3 n/a 0.0 0.0 78 19
Selenium (mcg) 234.7 4.8 n/a 0.0 0.1 240 60
Serine (g) 11.1 0.3 n/a 0.0 0.0 11 3
Sodium (mg) 1,382.8 1,047.8 n/a 6,976.4 0.5 9,407 2,352
Sucrose n/a n/a n/a n/a 0.0 0 0
Sugar (g) 0.0 n/a n/a 0.0 0.0 0 0
Theobromine (mg) 0.0 n/a n/a 0.0 0.0 0 0
Thiamin (mg) 1.1 0.6 n/a 0.0 0.0 2 0
Threonine (g) 13.0 0.3 n/a 0.0 0.0 13 3
Tocopherol, alpha (mg) 5.1 n/a n/a 0.0 0.0 5 1
Tocopherol, beta n/a n/a n/a n/a 0.0 0 0
Tocopherol, delta n/a n/a n/a n/a 0.0 0 0
Tocopherol, gamma (mg) 1.1 n/a n/a n/a 0.2 1 0
Total Fat (g) 277.5 2.2 n/a 0.0 0.1 280 70
Trans-monoenoic Fat n/a n/a n/a n/a 0.0 0 0
TransFatty acids (g) 3.9 n/a n/a n/a 0.0 4 1
Tryptophan (g) 3.5 0.1 n/a 0.0 0.0 4 1
Tyrosine (g) 10.1 0.2 n/a 0.0 0.0 10 3
Valine (g) 15.2 0.3 n/a 0.0 0.0 16 4
Vitamin A, IU (IU) 2,510.8 5,548.6 n/a 0.0 12.6 8,072 2,018
Vitamin A, RAE (mcg) 746.0 277.8 n/a 0.0 0.6 1,024 256
Vitamin B-12 (mcg) 5.5 0.0 n/a 0.0 0.0 5 1
Vitamin B-6 (mg) 4.7 1.2 n/a 0.0 0.0 6 1
Vitamin C (mg) 41.8 73.0 n/a 0.0 0.0 115 29
Vitamin D (IU) 91.0 0.0 n/a 0.0 0.0 91 23
Water (g) 1,231.4 710.0 n/a 0.0 0.3 1,942 485
Zinc (mg) 29.1 2.1 n/a 0.0 0.0 31 8

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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