Nutritional Facts: Brussels Sprouts Dijon

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
Brussels sprouts
2 tablespoons (29g)
water
2 tablespoons (31g)
lemon juice
2 tablespoons (28g)
butter
2 tablespoons (30g)
Dijon mustard
Total 1 serving
Alanine n/a n/a n/a 0.0 0.1 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.7 n/a n/a 0.0 0.1 1 0
Ash (g) 4.3 0.0 0.1 0.6 1.1 6 2
Aspartic acid n/a n/a n/a 0.0 0.1 0 0
Beta-sitosterol n/a n/a n/a 1.1 n/a 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 163.4 0.9 1.8 6.8 17.4 190 48
Calories 163.4 0.0 6.7 203.6 20.1 394 98
Calories (kj) 681.0 0.0 27.8 851.7 83.4 1,644 411
Campesterol n/a n/a n/a 0.0 n/a 0 0
Carbohydrates (g) 32.2 0.0 2.1 0.0 1.6 36 9
Cholesterol (mg) 0.0 0.0 0.0 61.1 0.0 61 15
Copper (mg) 0.4 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.1 n/a n/a 0.0 0.0 0 0
Dietary Fiber (g) 11.8 0.0 0.1 0.0 1.0 13 3
Folate (mcg) 272.4 0.0 6.1 0.9 2.1 281 70
Folate, DFE (mcg) 272.4 0.0 6.1 0.9 2.1 281 70
Folate, food (mcg) 272.4 0.0 6.1 0.9 2.1 281 70
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 0.3 n/a 0.1 0 0
Galactose n/a n/a 0.0 n/a 0.0 0 0
Glucose (dextrose) n/a n/a 0.3 n/a 0.1 0 0
Glutamic acid n/a n/a n/a 0.1 0.2 0 0
Glycine n/a n/a n/a 0.0 0.1 0 0
Histidine (g) 0.3 n/a n/a 0.0 0.0 0 0
Hydroxyproline n/a n/a n/a n/a 0.0 0 0
Iron (mg) 5.4 0.0 0.0 0.0 0.5 6 1
Isoleucine (g) 0.5 n/a n/a 0.0 0.0 1 0
Lactose n/a n/a 0.0 n/a 0.0 0 0
Leucine (g) 0.5 n/a n/a 0.0 0.1 1 0
Lysine (g) 0.5 n/a n/a 0.0 0.1 1 0
Magnesium (mg) 90.8 0.3 1.8 0.6 14.7 108 27
Maltose n/a n/a 0.0 n/a 0.0 0 0
Manganese (mg) 1.0 0.0 0.0 0.0 0.1 1 0
Methionine (g) 0.1 n/a n/a 0.0 0.0 0 0
Monounsaturated Fat (g) 0.2 0.0 0.0 6.0 0.8 7 2
Niacin (mg) 2.8 0.0 0.0 0.0 0.2 3 1
Pantothenic acid (mg) 1.1 0.0 0.0 0.0 0.1 1 0
Phenylalanine (g) 0.3 n/a n/a 0.0 0.1 0 0
Phosphorus (mg) 254.2 0.0 2.4 6.8 31.8 295 74
Polyunsaturated Fat (g) 1.2 0.0 0.0 0.9 0.3 2 1
Potassium (mg) 1,439.2 0.3 31.4 6.8 41.4 1,519 380
Proline n/a n/a n/a 0.0 0.1 0 0
Protein (g) 11.6 0.0 0.1 0.2 1.3 13 3
Retinol (mcg) 0.0 0.0 0.0 190.6 0.0 191 48
Riboflavin (mg) 0.4 0.0 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.5 0.0 0.0 14.6 0.1 15 4
Selenium (mcg) 6.8 0.0 0.0 0.3 9.9 17 4
Serine n/a n/a n/a 0.0 0.1 0 0
Sodium (mg) 95.3 0.9 0.3 202.8 340.5 640 160
Starch n/a n/a 0.0 n/a 0.2 0 0
Stigmasterol n/a n/a n/a 0.0 n/a 0 0
Sucrose n/a n/a 0.1 n/a 0.1 0 0
Sugar (g) 7.9 0.0 0.8 0.0 0.3 9 2
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.5 0.0 0.0 0.0 0.1 1 0
Threonine (g) 0.4 n/a n/a 0.0 0.1 0 0
Tocopherol, alpha (mg) 2.0 0.0 0.0 0.7 0.1 3 1
Tocopherol, beta (mg) 0.0 n/a n/a 0.0 0.0 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0.0 0.0 0 0
Tocopherol, gamma (mg) 0.0 n/a n/a 0.0 0.6 1 0
Total Fat (g) 2.3 0.0 0.1 23.0 1.2 27 7
Trans-monoenoic Fat n/a n/a 0.0 0.8 0.0 1 0
TransFatty acids n/a n/a 0.0 0.9 0.0 1 0
Tryptophan (g) 0.1 n/a n/a 0.0 0.0 0 0
Tyrosine n/a n/a n/a 0.0 0.0 0 0
Valine (g) 0.5 n/a n/a 0.0 0.1 1 0
Vitamin A, IU (IU) 3,518.5 0.0 1.8 709.7 21.3 4,251 1,063
Vitamin A, RAE (mcg) 177.1 0.0 0.0 194.3 1.2 373 93
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.8 0.0 0.0 0.0 0.0 1 0
Vitamin C (mg) 281.5 0.0 11.8 0.0 0.5 294 73
Vitamin D (IU) 0.0 0.0 0.0 17.0 0.0 17 4
Water (g) 403.6 29.0 28.2 4.5 24.8 490 123
Zinc (mg) 1.5 0.0 0.0 0.0 0.2 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Brussels Sprouts Dijon.