Nutritional Facts: Peanut Butter Fudge Cups

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  18 ounces (511g)
refrigerated sugar cookie dough
1/2 cup (129g)
creamy peanut butter
8 ounces (227g)
chocolate frosting
Total 1 serving
Alanine (g) 0.8 1.2 0.1 2 0
Alcohol (g) 0.0 0.0 0.0 0 0
Arginine (g) 0.9 3.5 0.1 5 0
Ash (g) 7.7 4.1 2.3 14 0
Aspartic acid (g) 1.2 3.9 0.2 5 0
Caffeine (mg) 0.0 0.0 4.5 5 0
Calcium (mg) 414.1 55.5 18.1 488 10
Calories 2,228.8 758.5 900.5 3,888 81
Calories (kj) 9,324.3 3,176.0 3,767.4 16,268 339
Carbohydrates (g) 301.6 25.2 143.3 470 10
Cholesterol (mg) 148.2 0.0 0.0 148 3
Copper (mg) 0.2 0.6 0.5 1 0
Cystine (g) 0.5 0.3 0.0 1 0
Dietary Fiber (g) 3.6 7.7 2.0 13 0
Folate (mcg) 322.1 95.5 2.3 420 9
Folate, DFE (mcg) 521.4 95.5 2.3 619 13
Folate, food (mcg) 40.9 95.5 2.3 139 3
Folic acid (mcg) 281.2 0.0 0.0 281 6
Fructose n/a 0.0 n/a 0 0
Galactose n/a 0.0 n/a 0 0
Glucose (dextrose) n/a 0.7 n/a 1 0
Glutamic acid (g) 6.2 6.5 0.4 13 0
Glycine (g) 0.7 1.8 0.1 3 0
Histidine (g) 0.5 0.7 0.0 1 0
Iron (mg) 8.4 2.4 3.2 14 0
Isoleucine (g) 0.9 0.8 0.1 2 0
Lactose n/a 0.0 n/a 0 0
Leucine (g) 1.6 2.0 0.1 4 0
Lysine (g) 0.9 0.9 0.1 2 0
Magnesium (mg) 35.8 198.7 47.6 282 6
Maltose n/a 0.0 n/a 0 0
Manganese (mg) 1.6 1.9 0.5 4 0
Methionine (g) 0.4 0.3 0.0 1 0
Monounsaturated Fat (g) 60.1 31.2 20.5 112 2
Niacin (mg) 12.3 17.3 0.3 30 1
Pantothenic acid (mg) 1.3 1.4 0.1 3 0
Phenylalanine (g) 1.1 1.5 0.1 3 0
Phosphorus (mg) 863.9 461.8 179.2 1,505 31
Phytosterols n/a 131.6 77.1 209 4
Polyunsaturated Fat (g) 13.4 18.3 4.8 36 1
Potassium (mg) 751.5 837.2 444.6 2,033 42
Proline (g) 2.1 1.8 0.1 4 0
Protein (g) 21.5 32.4 2.5 56 1
Retinol (mcg) 56.2 0.0 0.0 56 1
Riboflavin (mg) 0.6 0.1 0.0 1 0
Saturated Fat (g) 26.9 13.6 12.5 53 1
Selenium (mcg) 15.8 7.2 1.8 25 1
Serine (g) 1.3 1.9 0.1 3 0
Sodium (mg) 2,157.3 592.1 415.1 3,164 66
Starch n/a 6.2 n/a 6 0
Sucrose n/a 11.2 n/a 11 0
Sugar (g) 110.2 11.9 130.9 253 5
Theobromine (mg) 0.0 0.0 179.2 179 4
Thiamin (mg) 1.0 0.1 0.0 1 0
Threonine (g) 0.7 0.7 0.1 1 0
Tocopherol, alpha (mg) 1.0 11.6 3.5 16 0
Tocopherol, beta n/a 0.3 0.1 0 0
Tocopherol, delta n/a 0.8 4.1 5 0
Tocopherol, gamma n/a 12.0 16.5 28 1
Total Fat (g) 105.8 65.0 39.9 211 4
Tryptophan (g) 0.3 0.3 0.0 1 0
Tyrosine (g) 0.7 1.1 0.1 2 0
Valine (g) 1.0 1.0 0.1 2 0
Vitamin A, IU (IU) 189.1 0.0 2.3 191 4
Vitamin A, RAE (mcg) 56.2 0.0 0.0 56 1
Vitamin B-12 (mcg) 0.1 0.0 0.0 0 0
Vitamin B-6 (mg) 0.1 0.7 0.0 1 0
Vitamin C (mg) 0.0 0.0 0.0 0 0
Vitamin D n/a 0.0 0.0 0 0
Water (g) 74.1 2.3 38.6 115 2
Zinc (mg) 1.2 3.8 0.7 6 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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