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    Nutritional Facts: Brie Raclette

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      1 1/2 lbs (682g)
    brie cheese
    1 1/2 lbs (681g)
    tiny new potatoes
    1 1/2 lbs (681g)
    broccoli
    1 1/2 lbs (683g)
    mushrooms
    2 tablespoons (27g)
    cooking oil
    1/2 teaspoon (3g)
    salt
    1/2 cup (80g)
    cocktail onions
    Total 1 serving
    Alanine (g) 5.9 0.4 0.7 1.4 0.0 0.0 0.0 8 2
    Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 5.0 0.6 1.3 0.5 0.0 0.0 0.1 8 2
    Ash (g) 18.4 7.5 5.9 5.8 0.0 3.0 0.3 41 10
    Aspartic acid (g) 9.2 3.0 2.2 1.3 0.0 0.0 0.1 16 4
    Beta-sitosterol n/a n/a n/a 0.0 n/a n/a n/a 0 0
    Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 1,254.1 68.1 320.1 20.5 0.0 0.7 18.4 1,682 420
    Calories 2,276.5 476.7 231.5 150.2 240.4 0.0 32.0 3,407 852
    Calories (kj) 9,515.1 2,008.9 960.2 634.8 1,006.1 0.0 132.8 14,258 3,565
    Campesterol n/a n/a n/a 13.7 n/a n/a n/a 14 3
    Carbohydrates (g) 3.1 108.3 45.2 22.3 0.0 0.0 7.5 186 47
    Cholesterol (mg) 681.6 0.0 0.0 0.0 0.0 0.0 0.0 682 170
    Copper (mg) 0.1 0.9 0.3 2.2 0.0 0.0 0.0 4 1
    Cystine (g) 0.8 0.1 0.2 0.1 0.0 0.0 0.0 1 0
    Dietary Fiber (g) 0.0 11.6 17.7 6.8 0.0 0.0 1.4 37 9
    Folate (mcg) 443.0 122.6 429.0 116.0 0.0 0.0 15.2 1,126 281
    Folate, DFE (mcg) 443.0 122.6 429.0 116.0 0.0 0.0 15.2 1,126 281
    Folate, food (mcg) 443.0 122.6 429.0 116.0 0.0 0.0 15.2 1,126 281
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Fructose n/a 2.1 4.6 1.2 n/a n/a 1.0 9 2
    Galactose n/a 0.0 0.0 0.0 n/a n/a 0.0 0 0
    Glucose (dextrose) n/a 2.7 3.3 10.1 n/a n/a 1.6 18 4
    Glutamic acid (g) 29.9 2.2 3.7 2.3 0.0 0.0 0.2 38 10
    Glycine (g) 2.7 0.4 0.6 0.6 0.0 0.0 0.0 4 1
    Histidine (g) 4.9 0.2 0.4 0.4 0.0 0.0 0.0 6 1
    Iron (mg) 3.4 5.0 5.0 3.4 0.0 0.0 0.2 17 4
    Isoleucine (g) 6.9 0.4 0.5 0.5 0.0 0.0 0.0 8 2
    Lactose n/a 0.0 1.4 0.0 n/a n/a 0.0 1 0
    Leucine (g) 13.1 0.6 0.9 0.8 0.0 0.0 0.0 15 4
    Lysine (g) 12.6 0.7 0.9 0.7 0.0 0.0 0.0 15 4
    Magnesium (mg) 136.3 149.8 143.0 61.4 0.0 0.0 8.0 499 125
    Maltose n/a 0.0 1.4 0.0 n/a n/a 0.0 1 0
    Manganese (mg) 0.2 1.0 1.4 0.3 n/a 0.0 0.1 3 1
    Methionine (g) 4.0 0.2 0.3 0.2 0.0 0.0 0.0 5 1
    Monounsaturated Fat (g) 54.6 0.0 0.1 0.0 7.5 0.0 0.0 62 16
    Niacin (mg) 2.6 7.8 4.4 24.6 0.0 0.0 0.1 39 10
    Pantothenic acid (mg) 4.7 1.9 3.9 10.2 0.0 0.0 0.1 21 5
    Phenylalanine (g) 7.9 0.5 0.8 0.6 0.0 0.0 0.0 10 2
    Phosphorus (mg) 1,281.4 415.4 449.5 587.0 0.0 0.0 23.2 2,756 689
    Phytosterols n/a 34.0 n/a n/a 263.3 0.0 12.0 309 77
    Polyunsaturated Fat (g) 5.6 0.4 0.3 1.1 14.9 0.0 0.0 22 6
    Potassium (mg) 1,036.0 3,098.5 2,152.0 2,170.5 0.0 0.2 116.8 8,574 2,144
    Proline (g) 16.8 0.4 0.7 0.5 0.0 0.0 0.0 18 5
    Protein (g) 141.4 12.9 19.2 21.1 0.0 0.0 0.9 195 49
    Retinol (mcg) 1,179.2 0.0 0.0 0.0 0.0 0.0 0.0 1,179 295
    Riboflavin (mg) 3.5 0.2 0.8 2.7 0.0 0.0 0.0 7 2
    Saturated Fat (g) 118.7 0.2 0.3 0.3 3.5 0.0 0.0 123 31
    Selenium (mcg) 98.8 3.4 17.0 63.5 0.0 0.0 0.4 183 46
    Serine (g) 8.0 0.5 0.8 0.6 0.0 0.0 0.0 10 2
    Sodium (mg) 4,287.3 122.6 224.7 34.1 0.0 1,162.7 3.2 5,835 1,459
    Starch n/a 90.9 0.0 0.0 n/a n/a 0.0 91 23
    Stigmasterol n/a n/a n/a 0.0 n/a n/a n/a 0 0
    Sucrose n/a 2.0 0.7 0.0 n/a n/a 0.8 3 1
    Sugar (g) 3.1 8.8 11.6 13.5 0.0 0.0 3.4 40 10
    Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.5 0.6 0.5 0.6 0.0 0.0 0.0 2 1
    Threonine (g) 5.1 0.4 0.6 0.7 0.0 0.0 0.0 7 2
    Tocopherol, alpha (mg) 1.6 0.1 5.3 0.1 3.9 0.0 0.0 11 3
    Tocopherol, beta n/a 0.0 0.1 0.1 n/a n/a 0.0 0 0
    Tocopherol, delta n/a 0.0 0.0 0.1 n/a n/a 0.0 0 0
    Tocopherol, gamma n/a 0.0 1.2 0.1 n/a n/a 0.0 1 0
    Total Fat (g) 188.7 1.0 2.5 2.3 27.2 0.0 0.1 222 55
    Trans-monoenoic Fat n/a n/a n/a n/a 0.0 n/a n/a 0 0
    TransFatty acids n/a n/a n/a n/a 0.1 n/a n/a 0 0
    Tryptophan (g) 2.2 0.1 0.2 0.2 0.0 0.0 0.0 3 1
    Tyrosine (g) 8.2 0.3 0.3 0.3 0.0 0.0 0.0 9 2
    Valine (g) 9.1 0.6 0.9 1.6 0.0 0.0 0.0 12 3
    Vitamin A, IU (IU) 4,035.1 47.7 4,242.6 0.0 0.0 0.0 1.6 8,327 2,082
    Vitamin A, RAE (mcg) 1,186.0 0.0 211.1 0.0 0.0 0.0 0.0 1,397 349
    Vitamin B-12 (mcg) 11.2 0.0 0.0 0.3 0.0 0.0 0.0 12 3
    Vitamin B-6 (mg) 1.6 1.2 1.2 0.7 0.0 0.0 0.1 5 1
    Vitamin C (mg) 0.0 58.6 607.5 14.3 0.0 0.0 5.9 686 172
    Vitamin D (IU) 136.3 0.0 0.0 47.8 0.0 0.0 0.0 184 46
    Water (g) 330.0 551.3 608.1 631.0 0.0 0.0 71.3 2,192 548
    Zinc (mg) 16.2 2.2 2.8 3.5 0.0 0.0 0.1 25 6

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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