Nutritional Facts: Parmesan Puffs

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 sheets (983g)
puff pastry
1 (50g)
eggs
150 g (150g)
parmesan cheese
1 to taste (0g)
paprika
Total 1 serving
Alanine (g) 2.2 0.4 1.7 n/a 4 0
Alcohol (g) 0.0 0.0 0.0 n/a 0 0
Arginine (g) 2.5 0.4 2.4 n/a 5 0
Ash (g) 9.8 0.5 12.0 n/a 22 1
Aspartic acid (g) 2.9 0.7 4.0 n/a 8 0
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 98.3 28.0 1,663.5 n/a 1,790 89
Calories 5,414.3 71.5 646.5 n/a 6,132 307
Calories (kj) 22,649.9 299.5 2,707.5 n/a 25,657 1,283
Carbohydrates (g) 443.2 0.4 6.1 n/a 450 22
Cholesterol (mg) 0.0 186.0 132.0 n/a 318 16
Copper (mg) 1.1 0.0 0.4 n/a 2 0
Cystine (g) 1.6 0.1 0.2 n/a 2 0
Dietary Fiber (g) 14.7 0.0 0.0 n/a 15 1
Folate (mcg) 766.5 23.5 15.0 n/a 805 40
Folate, DFE (mcg) 1,218.5 23.5 15.0 n/a 1,257 63
Folate, food (mcg) 127.7 23.5 15.0 n/a 166 8
Folic acid (mcg) 638.7 0.0 0.0 n/a 639 32
Fructose n/a 0.0 0.2 n/a 0 0
Galactose n/a 0.0 0.2 n/a 0 0
Glucose (dextrose) n/a 0.2 0.2 n/a 0 0
Glutamic acid (g) 25.3 0.8 13.0 n/a 39 2
Glycine (g) 2.5 0.2 1.1 n/a 4 0
Histidine (g) 1.5 0.2 1.6 n/a 3 0
Iron (mg) 25.2 0.9 1.4 n/a 27 1
Isoleucine (g) 2.7 0.3 3.0 n/a 6 0
Lactose n/a 0.0 0.2 n/a 0 0
Leucine (g) 5.0 0.5 5.6 n/a 11 1
Lysine (g) 1.4 0.5 4.5 n/a 6 0
Magnesium (mg) 157.2 6.0 57.0 n/a 220 11
Maltose n/a 0.0 0.2 n/a 0 0
Manganese (mg) 4.8 0.0 0.1 n/a 5 0
Methionine (g) 1.3 0.2 1.5 n/a 3 0
Monounsaturated Fat (g) 212.2 1.8 12.6 n/a 227 11
Niacin (mg) 41.0 0.0 0.2 n/a 41 2
Pantothenic acid (mg) 0.0 0.8 0.5 n/a 1 0
Phenylalanine (g) 3.6 0.3 3.1 n/a 7 0
Phosphorus (mg) 589.6 99.0 1,093.5 n/a 1,782 89
Polyunsaturated Fat (g) 48.1 1.0 1.8 n/a 51 3
Potassium (mg) 599.4 69.0 187.5 n/a 856 43
Proline (g) 8.5 0.3 6.9 n/a 16 1
Protein (g) 71.7 6.3 57.7 n/a 136 7
Retinol (mcg) 0.0 80.0 334.5 n/a 415 21
Riboflavin (mg) 2.8 0.2 0.7 n/a 4 0
Saturated Fat (g) 94.8 1.6 26.0 n/a 122 6
Selenium (mcg) 237.8 15.4 26.6 n/a 280 14
Serine (g) 3.5 0.5 3.4 n/a 7 0
Sodium (mg) 2,446.8 71.0 2,293.5 n/a 4,811 241
Sucrose n/a 0.0 0.2 n/a 0 0
Sugar (g) 7.3 0.2 1.4 n/a 9 0
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 3.9 0.0 0.0 n/a 4 0
Threonine (g) 1.9 0.3 2.2 n/a 4 0
Tocopherol, alpha (mg) 5.3 0.5 0.4 n/a 6 0
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.3 n/a n/a 0 0
Total Fat (g) 374.4 4.8 42.9 n/a 422 21
Trans-monoenoic Fat n/a 0.0 n/a n/a 0 0
TransFatty acids n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.8 0.1 0.8 n/a 2 0
Tyrosine (g) 2.0 0.2 3.5 n/a 6 0
Valine (g) 3.0 0.4 3.8 n/a 7 0
Vitamin A, IU (IU) 9.8 270.0 1,297.5 n/a 1,577 79
Vitamin A, RAE (mcg) 0.0 80.0 343.5 n/a 424 21
Vitamin B-12 (mcg) 0.0 0.4 3.4 n/a 4 0
Vitamin B-6 (mg) 0.2 0.1 0.1 n/a 0 0
Vitamin C (mg) 0.0 0.0 0.0 n/a 0 0
Vitamin D n/a 41.0 31.5 n/a 73 4
Water (g) 83.5 38.1 31.3 n/a 153 8
Zinc (mg) 5.2 0.6 5.8 n/a 12 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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