Nutritional Facts: Kalamata and Tomato Crostini

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 (1,024g)
baguette
2 (6g)
garlic cloves
1/2 cup (67g)
kalamata olives
1/4 cup (37g)
red peppers
1 tablespoon (9g)
capers
1/2 teaspoon (1g)
fresh ground pepper
1 1/2 ounces (43g)
fresh parmesan cheese
2 (124g)
plum tomatoes
2 stalks (30g)
green onions
2 tablespoons (27g)
extra virgin olive oil
Total 1 serving
Alanine (g) 3.3 0.0 0.0 0.0 n/a 0.0 0.5 0.0 0.0 0.0 4 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 3.7 0.0 0.0 0.0 n/a 0.0 0.7 0.0 0.0 0.0 5 1
Ash (g) 22.3 0.1 1.5 0.2 0.7 0.1 3.4 0.6 0.2 0.0 29 5
Aspartic acid (g) 4.6 0.0 0.1 0.1 n/a 0.0 1.1 0.2 0.1 0.0 6 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 450.6 10.9 59.1 2.6 3.4 5.1 475.3 12.4 21.6 0.3 1,041 174
Calories 2,959.4 8.9 77.3 11.5 2.0 2.9 184.7 22.3 9.6 238.7 3,517 586
Calories (kj) 12,390.4 37.4 323.2 48.1 8.3 12.1 773.6 91.8 40.5 998.7 14,724 2,454
Carbohydrates (g) 577.9 2.0 4.2 2.2 0.4 0.7 1.7 4.8 2.2 0.0 596 99
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 37.7 0.0 0.0 0.0 38 6
Copper (mg) 1.4 0.0 0.2 0.0 0.0 0.0 0.1 0.1 0.0 0.0 2 0
Cystine (g) 2.4 0.0 n/a 0.0 n/a 0.0 0.1 0.0 n/a 0.0 2 0
Dietary Fiber (g) 24.6 0.1 2.2 0.8 0.3 0.3 0.0 1.5 0.8 0.0 30 5
Folate (mcg) 1,515.5 0.2 0.0 17.1 2.0 0.2 4.3 18.6 19.2 0.0 1,577 263
Folate, DFE (mcg) 2,355.2 0.2 0.0 17.1 2.0 0.2 4.3 18.6 19.2 0.0 2,417 403
Folate, food (mcg) 317.4 0.2 0.0 17.1 2.0 0.2 4.3 18.6 19.2 0.0 379 63
Folic acid (mcg) 1,198.1 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1,198 200
Fructose n/a n/a n/a 0.8 n/a 0.0 0.1 1.7 n/a n/a 3 0
Galactose n/a n/a n/a 0.0 n/a 0.0 0.1 0.0 n/a n/a 0 0
Glucose (dextrose) n/a n/a n/a 0.7 n/a 0.0 0.1 1.6 n/a n/a 2 0
Glutamic acid (g) 33.7 0.0 0.1 0.1 n/a 0.0 3.7 0.5 0.1 0.0 38 6
Glycine (g) 3.7 0.0 0.0 0.0 n/a 0.0 0.3 0.0 0.0 0.0 4 1
Histidine (g) 2.2 0.0 0.0 0.0 n/a 0.0 0.5 0.0 0.0 0.0 3 0
Hydroxyproline n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
Iron (mg) 37.2 0.1 2.2 0.2 0.1 0.1 0.4 0.3 0.4 0.2 41 7
Isoleucine (g) 3.8 0.0 0.0 0.0 n/a 0.0 0.8 0.0 0.0 0.0 5 1
Lactose n/a n/a n/a 0.0 n/a 0.0 0.1 0.0 n/a n/a 0 0
Leucine (g) 7.0 0.0 0.0 0.0 n/a 0.0 1.6 0.0 0.0 0.0 9 1
Lysine (g) 3.0 0.0 0.0 0.0 n/a 0.0 1.3 0.0 0.0 0.0 4 1
Magnesium (mg) 286.7 1.5 2.7 4.5 2.8 2.0 16.3 13.6 6.0 0.0 336 56
Maltose n/a n/a n/a 0.0 n/a 0.0 0.1 0.0 n/a n/a 0 0
Manganese (mg) 5.4 0.1 0.0 0.0 0.0 0.1 0.0 0.1 0.0 0.0 6 1
Methionine (g) 1.6 0.0 0.0 0.0 n/a 0.0 0.4 0.0 0.0 0.0 2 0
Monounsaturated Fat (g) 3.6 0.0 5.3 0.0 0.0 0.0 3.6 0.0 0.0 19.7 32 5
Niacin (mg) 48.7 0.0 0.0 0.4 0.1 0.0 0.0 0.7 0.2 0.0 50 8
Pantothenic acid (mg) 3.4 0.0 0.0 0.1 0.0 0.0 0.1 0.1 0.0 0.0 4 1
Phenylalanine (g) 5.0 0.0 0.0 0.0 n/a 0.0 0.9 0.0 0.0 0.0 6 1
Phosphorus (mg) 1,167.4 9.2 2.0 9.7 0.9 1.8 312.4 29.8 11.1 0.0 1,544 257
Phytosterols n/a n/a n/a n/a 4.1 1.1 n/a 8.7 n/a 59.7 74 12
Polyunsaturated Fat (g) 8.1 0.0 0.6 0.0 0.0 0.0 0.5 0.1 0.0 2.8 12 2
Potassium (mg) 1,310.7 24.1 5.4 78.6 3.4 15.3 53.6 293.9 82.8 0.3 1,868 311
Proline (g) 11.4 0.0 0.0 0.0 n/a 0.0 2.0 0.0 0.0 0.0 13 2
Protein (g) 120.3 0.4 0.6 0.4 0.2 0.1 16.5 1.1 0.5 0.0 140 23
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 95.6 0.0 0.0 0.0 96 16
Riboflavin (mg) 2.9 0.0 0.0 0.0 0.0 0.0 0.2 0.0 0.0 0.0 3 1
Saturated Fat (g) 5.1 0.0 1.0 0.0 0.0 0.0 7.4 0.0 0.0 3.7 17 3
Selenium (mcg) 277.5 0.9 0.6 0.0 0.1 0.1 7.6 0.0 0.2 0.0 287 48
Serine (g) 4.6 0.0 0.0 0.0 n/a 0.0 1.0 0.0 0.0 0.0 6 1
Sodium (mg) 5,253.1 1.0 493.9 1.5 254.9 0.2 655.3 6.2 4.8 0.5 6,672 1,112
Starch n/a n/a n/a 0.0 n/a n/a n/a 0.0 n/a n/a 0 0
Sucrose n/a n/a n/a 0.0 n/a 0.0 0.1 0.0 n/a n/a 0 0
Sugar (g) 26.2 0.1 0.0 1.6 0.0 0.0 0.4 3.3 0.7 0.0 32 5
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 4.4 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 5 1
Threonine (g) 2.9 0.0 0.0 0.0 n/a 0.0 0.6 0.0 0.0 0.0 4 1
Tocopherol, alpha (mg) 1.8 0.0 1.1 0.6 0.1 0.0 0.1 0.7 0.2 3.9 8 1
Tocopherol, beta n/a n/a 0.0 0.0 n/a 0.0 n/a 0.0 n/a 0.0 0 0
Tocopherol, delta n/a n/a 0.0 0.0 n/a 0.0 n/a 0.0 n/a 0.0 0 0
Tocopherol, gamma n/a n/a 0.0 0.1 n/a 0.1 n/a 0.1 n/a 0.2 1 0
Total Fat (g) 18.7 0.0 7.2 0.1 0.1 0.0 12.3 0.2 0.1 27.0 66 11
Trans-monoenoic Fat n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
TransFatty acids n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
Tryptophan (g) 1.2 0.0 n/a 0.0 n/a 0.0 0.2 0.0 0.0 0.0 1 0
Tyrosine (g) 1.9 0.0 0.0 0.0 n/a 0.0 1.0 0.0 0.0 0.0 3 0
Valine (g) 4.4 0.0 0.0 0.0 n/a 0.0 1.1 0.0 0.0 0.0 6 1
Vitamin A, IU (IU) 0.0 0.5 270.8 1,166.3 11.9 6.3 370.7 1,032.9 299.1 0.0 3,159 526
Vitamin A, RAE (mcg) 0.0 0.0 13.4 58.5 0.6 0.3 98.1 52.1 15.0 0.0 238 40
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 1.0 0.0 0.0 0.0 1 0
Vitamin B-6 (mg) 1.0 0.1 0.0 0.1 0.0 0.0 0.0 0.1 0.0 0.0 1 0
Vitamin C (mg) 2.0 1.9 0.6 47.6 0.4 0.0 0.0 17.0 5.6 0.0 75 13
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0.0 9.0 0.0 0.0 0.0 9 1
Water (g) 284.8 3.5 53.8 34.3 7.2 0.1 8.9 117.2 26.9 0.0 537 89
Zinc (mg) 9.5 0.1 0.1 0.1 0.0 0.0 1.7 0.2 0.1 0.0 12 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Kalamata and Tomato Crostini.