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    Nutritional Facts: Crock Pot Chicken & Stuffing

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      4 (290g)
    chicken breast halves
    6 ounces (170g)
    Stove Top stuffing mix
    1/2 cup (119g)
    water
    10 1/2 ounces (298g)
    fat-free cream of mushroom soup
    1 cup (244g)
    chicken broth
    Total 1 serving
    Alanine (g) 3.4 0.7 n/a n/a n/a 4 1
    Alcohol (g) 0.0 0.0 0.0 n/a 0.0 0 0
    Arginine (g) 3.7 0.8 n/a n/a n/a 5 1
    Ash (g) 2.9 8.9 0.1 6.9 2.5 21 5
    Aspartic acid (g) 5.4 0.9 n/a n/a n/a 6 2
    Caffeine (mg) 0.0 0.0 0.0 n/a 0.0 0 0
    Calcium (mg) 31.9 165.3 3.6 47.6 9.8 258 65
    Calories 498.8 657.7 0.0 142.9 39.0 1,338 335
    Calories (kj) 2,088.0 2,752.0 0.0 601.3 163.5 5,605 1,401
    Carbohydrates (g) 0.0 129.8 0.0 21.6 0.9 152 38
    Cholesterol (mg) 185.6 1.7 0.0 11.9 0.0 199 50
    Copper (mg) 0.1 0.4 0.0 n/a 0.1 1 0
    Cystine (g) 0.8 0.4 n/a n/a n/a 1 0
    Dietary Fiber (g) 0.0 5.5 0.0 2.4 0.0 8 2
    Folate (mcg) 11.6 286.3 0.0 n/a 4.9 303 76
    Folate, DFE (mcg) 11.6 383.4 0.0 n/a 4.9 400 100
    Folate, food (mcg) 11.6 146.5 0.0 n/a 4.9 163 41
    Folic acid (mcg) 0.0 139.7 0.0 n/a 0.0 140 35
    Glutamic acid (g) 8.9 5.9 n/a n/a n/a 15 4
    Glycine (g) 3.6 0.7 n/a n/a n/a 4 1
    Histidine (g) 1.8 0.4 n/a n/a n/a 2 1
    Iron (mg) 2.1 6.5 0.0 0.0 0.5 9 2
    Isoleucine (g) 3.1 0.7 n/a n/a n/a 4 1
    Leucine (g) 4.4 1.3 n/a n/a n/a 6 1
    Lysine (g) 5.0 0.5 n/a n/a n/a 6 1
    Magnesium (mg) 72.5 68.2 1.2 n/a 2.4 144 36
    Manganese (mg) 0.1 1.0 0.0 n/a 0.2 1 0
    Methionine (g) 1.6 0.3 n/a n/a n/a 2 0
    Monounsaturated Fat (g) 11.1 2.5 0.0 1.2 0.6 15 4
    Niacin (mg) 28.7 9.8 0.0 n/a 3.3 42 10
    Pantothenic acid (mg) 2.3 0.7 0.0 n/a 0.0 3 1
    Phenylalanine (g) 2.4 0.9 n/a n/a n/a 3 1
    Phosphorus (mg) 504.6 240.3 0.0 n/a 73.2 818 205
    Polyunsaturated Fat (g) 5.7 1.2 0.0 3.6 0.3 11 3
    Potassium (mg) 638.0 419.2 1.2 1,321.7 209.8 2,590 647
    Proline (g) 2.8 2.0 n/a n/a n/a 5 1
    Protein (g) 60.5 18.7 0.0 2.4 4.9 87 22
    Retinol (mcg) 69.6 0.0 0.0 n/a 0.0 70 17
    Riboflavin (mg) 0.2 0.7 0.0 n/a 0.1 1 0
    Saturated Fat (g) 7.7 1.4 0.0 1.2 0.4 11 3
    Selenium (mcg) 48.1 81.8 0.0 n/a 0.0 130 32
    Serine (g) 2.1 0.9 n/a n/a n/a 3 1
    Sodium (mg) 182.7 2,394.1 3.6 1,152.0 746.6 4,479 1,120
    Sugar (g) 0.0 14.1 0.0 0.0 0.7 15 4
    Theobromine (mg) 0.0 0.0 0.0 n/a 0.0 0 0
    Thiamin (mg) 0.2 1.0 0.0 n/a 0.0 1 0
    Threonine (g) 2.5 0.6 n/a n/a n/a 3 1
    Tocopherol, alpha (mg) 0.8 0.6 0.0 n/a 0.0 1 0
    Tocopherol, gamma (mg) 0.2 n/a n/a n/a n/a 0 0
    Total Fat (g) 26.8 5.8 0.0 6.0 1.4 40 10
    TransFatty acids (g) 0.3 n/a n/a 0.0 n/a 0 0
    Tryptophan (g) 0.7 0.2 n/a n/a n/a 1 0
    Tyrosine (g) 2.0 0.6 n/a n/a n/a 3 1
    Valine (g) 3.0 0.8 n/a n/a n/a 4 1
    Vitamin A, IU (IU) 240.7 3.4 0.0 n/a 0.0 244 61
    Vitamin A, RAE (mcg) 69.6 0.0 0.0 n/a 0.0 70 17
    Vitamin B-12 (mcg) 1.0 0.0 0.0 n/a 0.2 1 0
    Vitamin B-6 (mg) 1.5 0.3 0.0 n/a 0.0 2 0
    Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0 0
    Vitamin D (IU) 46.4 0.0 0.0 n/a 0.0 46 12
    Water (g) 201.4 7.2 118.4 260.8 234.1 822 205
    Zinc (mg) 2.3 1.6 0.0 n/a 0.2 4 1

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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