Nutritional Facts: Chicken and Peppers in Balsamic Vinegar Glaze

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 whole (580g)
chicken breasts
1 to taste (0g)
salt & freshly ground black pepper
2 tablespoons (28g)
butter
1 small (74g)
red bell peppers
1 small (149g)
yellow bell peppers
2 (6g)
garlic cloves
3 tablespoons (48g)
balsamic vinegar
2 tablespoons (42g)
honey
Total 1 serving
Alanine (g) 6.9 n/a 0.0 0.0 0.1 0.0 n/a 0.0 7 2
Alcohol (g) 0.0 n/a 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Arginine (g) 7.5 n/a 0.0 0.0 0.1 0.0 n/a 0.0 8 2
Ash (g) 5.9 n/a 0.6 0.3 0.7 0.1 0.2 0.1 8 2
Aspartic acid (g) 10.8 n/a 0.0 0.2 0.2 0.0 n/a 0.0 11 3
Beta-sitosterol n/a n/a 1.1 n/a n/a n/a n/a n/a 1 0
Caffeine (mg) 0.0 n/a 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Calcium (mg) 63.8 n/a 6.8 5.2 16.4 10.9 13.0 2.5 119 30
Calories 997.6 n/a 203.6 22.9 40.2 8.9 42.2 127.7 1,443 361
Calories (kj) 4,176.0 n/a 851.7 95.5 166.7 37.4 177.1 534.2 6,039 1,510
Campesterol n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
Carbohydrates (g) 0.0 n/a 0.0 4.5 9.4 2.0 8.2 34.6 59 15
Cholesterol (mg) 371.2 n/a 61.1 0.0 0.0 0.0 n/a 0.0 432 108
Copper (mg) 0.2 n/a 0.0 0.0 0.2 0.0 0.0 0.0 0 0
Cystine (g) 1.6 n/a 0.0 0.0 0.0 0.0 n/a 0.0 2 0
Dietary Fiber (g) 0.0 n/a 0.0 1.6 1.3 0.1 n/a 0.1 3 1
Folate (mcg) 23.2 n/a 0.9 34.0 38.7 0.2 n/a 0.8 98 24
Folate, DFE (mcg) 23.2 n/a 0.9 34.0 38.7 0.2 n/a 0.8 98 24
Folate, food (mcg) 23.2 n/a 0.9 34.0 38.7 0.2 n/a 0.8 98 24
Folic acid (mcg) 0.0 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Fructose n/a n/a n/a 1.7 n/a n/a 3.5 17.2 22 6
Galactose n/a n/a n/a 0.0 n/a n/a 0.0 1.3 1 0
Glucose (dextrose) n/a n/a n/a 1.4 n/a n/a 3.6 15.0 20 5
Glutamic acid (g) 17.8 n/a 0.1 0.2 0.2 0.0 n/a 0.0 18 5
Glycine (g) 7.1 n/a 0.0 0.0 0.1 0.0 n/a 0.0 7 2
Histidine (g) 3.6 n/a 0.0 0.0 0.0 0.0 n/a 0.0 4 1
Iron (mg) 4.3 n/a 0.0 0.3 0.7 0.1 0.3 0.2 6 1
Isoleucine (g) 6.2 n/a 0.0 0.0 0.0 0.0 n/a 0.0 6 2
Lactose n/a n/a n/a 0.0 n/a n/a 0.0 n/a 0 0
Leucine (g) 8.9 n/a 0.0 0.0 0.1 0.0 n/a 0.0 9 2
Lysine (g) 10.0 n/a 0.0 0.0 0.1 0.0 n/a 0.0 10 3
Magnesium (mg) 145.0 n/a 0.6 8.9 17.9 1.5 5.8 0.8 180 45
Maltose n/a n/a n/a 0.0 n/a n/a 0.0 0.6 1 0
Manganese (mg) 0.1 n/a 0.0 0.1 0.2 0.1 0.1 0.0 1 0
Methionine (g) 3.3 n/a 0.0 0.0 0.0 0.0 n/a 0.0 3 1
Monounsaturated Fat (g) 22.2 n/a 6.0 0.0 n/a 0.0 n/a 0.0 28 7
Niacin (mg) 57.5 n/a 0.0 0.7 1.3 0.0 n/a 0.1 60 15
Pantothenic acid (mg) 4.7 n/a 0.0 0.2 0.2 0.0 n/a 0.0 5 1
Phenylalanine (g) 4.7 n/a 0.0 0.0 0.0 0.0 n/a 0.0 5 1
Phosphorus (mg) 1,009.2 n/a 6.8 19.2 35.7 9.2 9.1 1.7 1,091 273
Polyunsaturated Fat (g) 11.4 n/a 0.9 0.1 n/a 0.0 n/a 0.0 12 3
Potassium (mg) 1,276.0 n/a 6.8 156.1 315.5 24.1 53.8 21.8 1,854 464
Proline (g) 5.5 n/a 0.0 0.0 0.1 0.0 n/a 0.0 6 1
Protein (g) 120.9 n/a 0.2 0.7 1.5 0.4 0.2 0.1 124 31
Retinol (mcg) 139.2 n/a 190.6 0.0 0.0 0.0 n/a 0.0 330 82
Riboflavin (mg) 0.5 n/a 0.0 0.1 0.0 0.0 n/a 0.0 1 0
Saturated Fat (g) 15.4 n/a 14.6 0.0 0.0 0.0 0.0 0.0 30 8
Selenium (mcg) 96.3 n/a 0.3 0.1 0.4 0.9 n/a 0.3 98 25
Serine (g) 4.2 n/a 0.0 0.0 0.1 0.0 n/a 0.0 4 1
Sodium (mg) 365.4 n/a 202.8 3.0 3.0 1.0 11.0 1.7 588 147
Starch n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
Stigmasterol n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
Sucrose n/a n/a n/a 0.0 n/a n/a 0.0 0.4 0 0
Sugar (g) 0.0 n/a 0.0 3.1 n/a 0.1 7.2 34.5 45 11
Theobromine (mg) 0.0 n/a 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Thiamin (mg) 0.4 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Threonine (g) 5.0 n/a 0.0 0.0 0.1 0.0 n/a 0.0 5 1
Tocopherol, alpha (mg) 1.6 n/a 0.7 1.2 n/a 0.0 n/a 0.0 3 1
Tocopherol, beta n/a n/a 0.0 0.0 n/a n/a n/a n/a 0 0
Tocopherol, delta n/a n/a 0.0 0.0 n/a n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.3 n/a 0.0 0.1 n/a n/a n/a n/a 0 0
Total Fat (g) 53.7 n/a 23.0 0.2 0.3 0.0 0.0 0.0 77 19
Trans-monoenoic Fat n/a n/a 0.8 n/a n/a n/a n/a n/a 1 0
TransFatty acids (g) 0.6 n/a 0.9 n/a n/a n/a 0.0 n/a 2 0
Tryptophan (g) 1.4 n/a 0.0 0.0 0.0 0.0 n/a 0.0 1 0
Tyrosine (g) 4.0 n/a 0.0 0.0 0.0 0.0 n/a 0.0 4 1
Valine (g) 5.9 n/a 0.0 0.0 0.1 0.0 n/a 0.0 6 2
Vitamin A, IU (IU) 481.4 n/a 709.7 2,316.9 297.6 0.5 0.0 0.0 3,806 952
Vitamin A, RAE (mcg) 139.2 n/a 194.3 116.2 14.9 0.0 0.0 0.0 465 116
Vitamin B-12 (mcg) 2.0 n/a 0.0 0.0 0.0 0.0 n/a 0.0 2 1
Vitamin B-6 (mg) 3.1 n/a 0.0 0.2 0.2 0.1 n/a 0.0 4 1
Vitamin C (mg) 0.0 n/a 0.0 94.5 273.0 1.9 0.0 0.2 370 92
Vitamin D (IU) 92.8 n/a 17.0 0.0 0.0 0.0 n/a 0.0 110 27
Water (g) 402.9 n/a 4.5 68.2 136.9 3.5 36.7 7.2 660 165
Zinc (mg) 4.6 n/a 0.0 0.2 0.3 0.1 0.0 0.1 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Chicken and Peppers in Balsamic Vinegar Glaze.