Nutritional Facts: Egg White Oatmeal Pancake With Peanut Butter and Banana

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 (198g)
egg whites
1 teaspoon (3g)
cinnamon
1/2 teaspoon (1g)
Splenda sugar substitute
1/4 cup (20g)
oatmeal
4 teaspoons (22g)
peanut butter
1/2 (59g)
bananas
Total 1 serving
Alanine (g) 1.4 0.0 n/a 0.1 0.2 0.0 2 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.3 0.0 n/a 0.2 0.6 0.0 2 2
Ash (g) 1.2 0.1 0.0 0.4 0.7 0.5 3 3
Aspartic acid (g) 2.4 0.0 n/a 0.2 0.7 0.1 3 3
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 13.9 26.2 0.0 10.5 9.4 3.0 63 63
Calories 103.0 6.5 2.0 76.7 127.9 52.5 369 369
Calories (kj) 427.7 27.0 8.4 321.2 535.7 218.9 1,539 1,539
Carbohydrates (g) 1.4 2.1 0.5 13.7 4.3 13.5 36 36
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.0 0.0 0.0 0.1 0.1 0.0 0 0
Cystine (g) 0.6 0.0 n/a 0.1 0.0 0.0 1 1
Dietary Fiber (g) 0.0 1.4 0.0 2.0 1.3 1.5 6 6
Folate (mcg) 7.9 0.2 0.0 6.5 16.1 11.8 42 42
Folate, DFE (mcg) 7.9 0.2 0.0 6.5 16.1 11.8 42 42
Folate, food (mcg) 7.9 0.2 0.0 6.5 16.1 11.8 42 42
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.1 0.0 n/a 0.0 0.0 2.9 3 3
Galactose (g) 0.1 0.0 n/a 0.0 0.0 0.0 0 0
Glucose (dextrose) (g) 0.7 0.0 n/a 0.0 0.1 2.9 4 4
Glutamic acid (g) 3.1 0.0 n/a 0.6 1.1 0.1 5 5
Glycine (g) 0.8 0.0 n/a 0.1 0.3 0.0 1 1
Histidine (g) 0.6 0.0 n/a 0.1 0.1 0.0 1 1
Hydroxyproline n/a 0.0 n/a n/a n/a n/a 0 0
Iron (mg) 0.2 0.2 0.0 0.9 0.4 0.2 2 2
Isoleucine (g) 1.3 0.0 n/a 0.1 0.1 0.0 2 2
Lactose (g) 0.1 0.0 n/a 0.0 0.0 0.0 0 0
Leucine (g) 2.0 0.0 n/a 0.2 0.3 0.0 3 3
Lysine (g) 1.6 0.0 n/a 0.1 0.1 0.0 2 2
Magnesium (mg) 21.8 1.6 0.0 27.9 33.5 15.9 101 101
Maltose (g) 0.1 0.0 n/a 0.0 0.0 0.0 0 0
Manganese (mg) 0.0 0.5 0.0 0.7 0.3 0.2 2 2
Methionine (g) 0.8 0.0 n/a 0.0 0.1 0.0 1 1
Monounsaturated Fat (g) 0.0 0.0 0.0 0.4 5.3 0.0 6 6
Niacin (mg) 0.2 0.0 0.0 0.2 2.9 0.4 4 4
Pantothenic acid (mg) 0.4 0.0 0.0 0.2 0.2 0.2 1 1
Phenylalanine (g) 1.4 0.0 n/a 0.1 0.3 0.0 2 2
Phosphorus (mg) 29.7 1.7 0.0 83.0 77.9 13.0 205 205
Phytosterols n/a 0.7 n/a n/a 22.2 9.4 32 32
Polyunsaturated Fat (g) 0.0 0.0 0.0 0.5 3.1 0.0 4 4
Potassium (mg) 322.7 11.3 0.0 73.3 141.2 211.2 760 760
Proline (g) 0.9 0.0 n/a 0.1 0.3 0.0 1 1
Protein (g) 21.6 0.1 0.0 2.7 5.5 0.6 30 30
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.9 0.0 0.0 0.0 0.0 0.0 1 1
Saturated Fat (g) 0.0 0.0 0.0 0.2 2.3 0.1 3 3
Selenium (mcg) 39.6 0.1 0.0 5.9 1.2 0.6 47 47
Serine (g) 1.6 0.0 n/a 0.1 0.3 0.0 2 2
Sodium (mg) 328.7 0.3 0.0 1.2 99.9 0.6 431 431
Starch n/a n/a 0.1 11.7 1.0 3.2 16 16
Sucrose (g) 0.1 0.0 n/a 0.2 1.9 1.4 4 4
Sugar (g) 1.4 0.1 0.5 0.2 2.0 7.2 11 11
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.1 0.0 0.0 0 0
Threonine (g) 0.9 0.0 n/a 0.1 0.1 0.0 1 1
Tocopherol, alpha (mg) 0.0 0.1 0.0 0.1 2.0 0.1 2 2
Tocopherol, beta n/a 0.0 n/a 0.0 0.1 0.0 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 0.1 0.0 0 0
Tocopherol, gamma n/a 0.3 n/a 0.0 2.0 0.0 2 2
Total Fat (g) 0.3 0.0 0.0 1.3 11.0 0.2 13 13
Trans-monoenoic Fat n/a 0.0 n/a n/a n/a n/a 0 0
TransFatty acids n/a 0.0 n/a n/a n/a n/a 0 0
Tryptophan (g) 0.2 0.0 n/a 0.0 0.0 0.0 0 0
Tyrosine (g) 0.9 0.0 n/a 0.1 0.2 0.0 1 1
Valine (g) 1.6 0.0 n/a 0.1 0.2 0.0 2 2
Vitamin A, IU (IU) 0.0 7.7 0.0 0.0 0.0 37.8 45 45
Vitamin A, RAE (mcg) 0.0 0.4 0.0 0.0 0.0 1.8 2 2
Vitamin B-12 (mcg) 0.2 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.0 0.0 0.0 0.0 0.1 0.2 0 0
Vitamin C (mg) 0.0 0.1 0.0 0.0 0.0 5.1 5 5
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Water (g) 173.4 0.3 0.1 2.2 0.4 44.2 221 221
Zinc (mg) 0.1 0.0 0.0 0.7 0.6 0.1 2 2

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