Nutritional Facts: Baked Chicken & Noodles

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  10 1/2 ounces (298g)
Campbell's Cream of Chicken Soup
1/2 cup (122g)
milk
1 cup (140g)
cooked chicken
2 cups (320g)
cooked noodles
2 tablespoons (1g)
dry parsley flakes
1/4 cup (7g)
corn flake crumbs
Total 1 serving
Alanine n/a 0.1 1.9 0.5 0.0 0.0 3 1
Alcohol n/a 0.0 n/a 0.0 0.0 0.0 0 0
Arginine n/a 0.1 2.1 0.6 0.0 0.0 3 1
Ash (g) 6.0 0.9 1.3 1.6 0.1 0.1 10 3
Aspartic acid n/a 0.3 3.1 0.8 0.0 0.0 4 1
Caffeine n/a n/a n/a 0.0 0.0 0.0 0 0
Calcium n/a 145.2 16.8 38.4 11.2 0.3 212 53
Calories 294.7 78.1 233.8 441.6 2.9 25.3 1,076 269
Calories (kj) 1,232.5 327.0 978.6 1,849.6 12.0 105.7 4,505 1,126
Carbohydrates (g) 22.9 5.7 0.0 80.5 0.5 6.1 116 29
Cholesterol (mg) 20.8 17.1 105.0 92.8 0.0 0.0 236 59
Copper n/a 0.0 0.1 0.3 0.0 0.0 0 0
Cystine n/a 0.0 0.4 0.3 0.0 0.0 1 0
Dietary Fiber n/a 0.0 0.0 3.8 0.3 0.2 4 1
Folate n/a 6.1 7.0 268.8 1.8 33.6 317 79
Folate, DFE n/a 6.1 7.0 441.6 1.8 55.4 512 128
Folate, food n/a 6.1 7.0 22.4 1.8 2.4 40 10
Folic acid n/a 0.0 0.0 246.4 0.0 31.2 278 69
Fructose n/a n/a n/a 0.0 0.0 0.1 0 0
Galactose n/a n/a n/a 0.0 0.0 0.0 0 0
Glucose (dextrose) n/a n/a n/a 0.2 0.0 0.3 1 0
Glutamic acid n/a 0.8 5.2 4.7 0.0 0.1 11 3
Glycine n/a 0.1 1.7 0.5 0.0 0.0 2 1
Histidine n/a 0.1 1.1 0.4 0.0 0.0 2 0
Hydroxyproline n/a n/a n/a n/a 0.0 n/a 0 0
Iron n/a 0.1 1.7 4.7 0.2 2.0 9 2
Isoleucine n/a 0.2 1.8 0.6 0.0 0.0 3 1
Lactose n/a n/a n/a 0.0 0.0 0.0 0 0
Leucine n/a 0.4 2.6 1.2 0.0 0.1 4 1
Lysine n/a 0.3 3.0 0.4 0.0 0.0 4 1
Magnesium n/a 15.9 29.4 67.2 3.9 0.6 117 29
Maltose n/a n/a n/a 1.0 0.0 0.1 1 0
Manganese n/a 0.0 0.0 1.0 0.1 0.0 1 0
Methionine n/a 0.1 1.0 0.3 0.0 0.0 1 0
Monounsaturated Fat (g) 4.9 1.3 3.5 1.9 0.0 0.0 12 3
Niacin n/a 0.1 11.0 6.6 0.1 1.7 20 5
Pantothenic acid n/a 0.4 1.4 0.8 0.0 0.0 3 1
Phenylalanine n/a 0.2 1.4 0.8 0.0 0.0 2 1
Phosphorus n/a 113.5 268.8 243.2 4.3 2.6 632 158
Phytosterols n/a 0.0 n/a n/a n/a n/a 0 0
Polyunsaturated Fat (g) 6.1 0.2 2.1 1.8 0.0 0.0 10 3
Potassium n/a 184.2 320.6 121.6 26.3 5.5 658 165
Proline n/a 0.4 1.4 1.6 0.0 0.0 3 1
Protein (g) 7.1 4.0 35.0 14.5 0.3 0.5 61 15
Retinol n/a 37.8 16.8 19.2 0.0 30.8 105 26
Riboflavin n/a 0.2 0.2 0.4 0.0 0.2 1 0
Saturated Fat (g) 4.8 2.8 2.5 1.3 0.0 0.0 11 3
Selenium n/a 2.4 34.4 76.5 0.1 0.6 114 29
Serine n/a 0.2 1.2 0.8 0.0 0.0 2 1
Sodium (mg) 2,345.8 59.8 105.0 16.0 4.4 50.6 2,582 645
Starch n/a n/a n/a n/a n/a 4.8 5 1
Sucrose n/a n/a n/a 0.1 0.0 0.3 0 0
Sugar n/a n/a n/a 1.3 0.1 0.7 2 1
Theobromine n/a n/a n/a 0.0 0.0 0.0 0 0
Thiamin n/a 0.0 0.1 0.9 0.0 0.1 1 0
Threonine n/a 0.2 1.5 0.4 0.0 0.0 2 1
Tocopherol, alpha n/a n/a n/a 0.5 0.1 0.0 1 0
Tocopherol, beta n/a n/a n/a 0.1 0.0 n/a 0 0
Tocopherol, delta n/a n/a n/a 0.0 0.0 n/a 0 0
Tocopherol, gamma n/a n/a n/a 1.9 0.0 n/a 2 0
Total Fat (g) 19.4 4.5 9.3 6.6 0.1 0.0 40 10
Trans-monoenoic Fat n/a n/a n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a n/a 0.1 0.0 n/a 0 0
Tryptophan n/a 0.1 0.4 0.1 0.0 0.0 1 0
Tyrosine n/a 0.2 1.2 0.3 0.0 0.0 2 0
Valine n/a 0.3 1.7 0.7 0.0 0.0 3 1
Vitamin A, IU (IU) 0.0 168.4 57.4 67.2 19.0 125.4 437 109
Vitamin A, RAE n/a 40.3 16.8 19.2 1.0 31.9 109 27
Vitamin B-12 n/a 0.4 0.4 0.3 0.0 0.7 2 0
Vitamin B-6 n/a 0.1 0.6 0.1 0.0 0.2 1 0
Vitamin C n/a 1.8 0.0 0.0 1.2 1.5 5 1
Vitamin D n/a n/a n/a 12.8 0.0 10.0 23 6
Water (g) 242.3 107.0 94.4 216.7 0.1 0.3 661 165
Zinc n/a 0.5 2.1 2.1 0.1 0.0 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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