Nutritional Facts: Oven-roasted Potatoes

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 (852g)
potatoes
2 tablespoons (28g)
butter
2 teaspoons (5g)
paprika
1 teaspoon (6g)
salt
1/2 teaspoon (1g)
black pepper
Total 1 serving
Alanine (g) 0.5 0.0 0.0 0.0 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.8 0.0 0.0 0.0 0.0 1 0
Ash (g) 9.2 0.6 0.4 6.0 0.1 16 4
Aspartic acid (g) 4.0 0.0 0.1 0.0 0.0 4 1
Beta-sitosterol n/a 1.1 n/a n/a n/a 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 102.2 6.8 10.5 1.4 5.1 126 32
Calories 656.0 203.6 13.0 0.0 2.9 876 219
Calories (kj) 2,734.9 851.7 54.3 0.0 12.1 3,653 913
Campesterol n/a 0.0 n/a n/a n/a 0 0
Carbohydrates (g) 148.8 0.0 2.5 0.0 0.7 152 38
Cholesterol (mg) 0.0 61.1 0.0 0.0 0.0 61 15
Copper (mg) 0.9 0.0 0.0 0.0 0.0 1 0
Cystine (g) 0.2 0.0 0.0 0.0 0.0 0 0
Dietary Fiber (g) 18.7 0.0 1.6 0.0 0.3 21 5
Folate (mcg) 136.3 0.9 2.3 0.0 0.2 140 35
Folate, DFE (mcg) 136.3 0.9 2.3 0.0 0.2 140 35
Folate, food (mcg) 136.3 0.9 2.3 0.0 0.2 140 35
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 2.3 n/a 0.3 n/a 0.0 3 1
Galactose (g) 0.0 n/a 0.0 n/a 0.0 0 0
Glucose (dextrose) (g) 2.8 n/a 0.1 n/a 0.0 3 1
Glutamic acid (g) 2.9 0.1 0.1 0.0 0.0 3 1
Glycine (g) 0.5 0.0 0.0 0.0 0.0 1 0
Histidine (g) 0.3 0.0 0.0 0.0 0.0 0 0
Hydroxyproline n/a n/a 0.0 n/a 0.0 0 0
Iron (mg) 6.6 0.0 1.0 0.0 0.1 8 2
Isoleucine (g) 0.6 0.0 0.0 0.0 0.0 1 0
Lactose (g) 0.0 n/a 0.0 n/a 0.0 0 0
Leucine (g) 0.8 0.0 0.0 0.0 0.0 1 0
Lysine (g) 0.9 0.0 0.0 0.0 0.0 1 0
Magnesium (mg) 196.0 0.6 8.2 0.1 2.0 207 52
Maltose (g) 0.0 n/a 0.0 n/a 0.0 0 0
Manganese (mg) 1.3 0.0 0.1 0.0 0.1 2 0
Methionine (g) 0.3 0.0 0.0 0.0 0.0 0 0
Monounsaturated Fat (g) 0.0 6.0 0.1 0.0 0.0 6 2
Niacin (mg) 9.0 0.0 0.5 0.0 0.0 9 2
Pantothenic acid (mg) 2.5 0.0 0.1 0.0 0.0 3 1
Phenylalanine (g) 0.7 0.0 0.0 0.0 0.0 1 0
Phosphorus (mg) 485.6 6.8 14.4 0.0 1.8 509 127
Phytosterols (mg) 42.6 n/a 8.1 0.0 1.1 52 13
Polyunsaturated Fat (g) 0.4 0.9 0.4 0.0 0.0 2 0
Potassium (mg) 3,586.9 6.8 104.9 0.5 15.3 3,714 929
Proline (g) 0.5 0.0 0.1 0.0 0.0 1 0
Protein (g) 17.2 0.2 0.7 0.0 0.1 18 5
Retinol (mcg) 0.0 190.6 0.0 0.0 0.0 191 48
Riboflavin (mg) 0.3 0.0 0.1 0.0 0.0 0 0
Saturated Fat (g) 0.2 14.6 0.1 0.0 0.0 15 4
Selenium (mcg) 2.6 0.3 0.3 0.0 0.1 3 1
Serine (g) 0.6 0.0 0.0 0.0 0.0 1 0
Sodium (mg) 51.1 202.8 3.1 2,325.5 0.2 2,583 646
Starch (g) 131.5 n/a n/a n/a n/a 132 33
Stigmasterol n/a 0.0 n/a n/a n/a 0 0
Sucrose (g) 1.4 n/a 0.0 n/a 0.0 1 0
Sugar (g) 6.6 0.0 0.5 0.0 0.0 7 2
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.7 0.0 0.0 0.0 0.0 1 0
Threonine (g) 0.6 0.0 0.0 0.0 0.0 1 0
Tocopherol, alpha (mg) 0.1 0.7 1.4 0.0 0.0 2 1
Tocopherol, beta (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Tocopherol, gamma (mg) 0.0 0.0 0.1 n/a 0.1 0 0
Total Fat (g) 0.8 23.0 0.6 0.0 0.0 24 6
Trans-monoenoic Fat n/a 0.8 n/a n/a 0.0 1 0
TransFatty acids n/a 0.9 n/a n/a 0.0 1 0
Tryptophan (g) 0.2 0.0 0.0 0.0 0.0 0 0
Tyrosine (g) 0.4 0.0 0.0 0.0 0.0 0 0
Valine (g) 0.9 0.0 0.0 0.0 0.0 1 0
Vitamin A, IU (IU) 17.0 709.7 2,265.7 0.0 6.3 2,999 750
Vitamin A, RAE (mcg) 0.0 194.3 113.3 0.0 0.3 308 77
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 2.5 0.0 0.1 0.0 0.0 3 1
Vitamin C (mg) 167.8 0.0 0.0 0.0 0.0 168 42
Vitamin D (IU) 0.0 17.0 0.0 0.0 0.0 17 4
Water (g) 676.0 4.5 0.5 0.0 0.1 681 170
Zinc (mg) 2.5 0.0 0.2 0.0 0.0 3 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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