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    Nutritional Facts: Chicken Thighs With Lime and Honey (Oamc)

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      12 (828g)
    boneless skinless chicken thighs
    3 large (132g)
    limes, juice and zest of
    8 ounces (229g)
    liquid honey
    1 tablespoon (6g)
    fresh ginger
    1 (3g)
    garlic cloves
    Total 1 serving
    Alanine (g) 8.9 0.0 0.0 0.0 0.0 9 1
    Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 9.8 0.0 0.0 0.0 0.0 10 2
    Ash (g) 7.9 0.4 0.5 0.0 0.0 9 1
    Aspartic acid (g) 14.5 0.2 0.1 0.0 0.0 15 2
    Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 82.8 18.5 13.7 1.0 5.4 121 20
    Calories 985.3 33.0 694.9 4.8 4.5 1,722 287
    Calories (kj) 4,123.4 137.3 2,907.4 20.0 18.7 7,207 1,201
    Carbohydrates (g) 0.0 11.1 188.3 1.1 1.0 202 34
    Cholesterol (mg) 687.2 0.0 0.0 0.0 0.0 687 115
    Copper (mg) 0.6 0.0 0.1 0.0 0.0 1 0
    Cystine (g) 2.1 0.0 0.0 0.0 0.0 2 0
    Dietary Fiber (g) 0.0 0.5 0.5 0.1 0.1 1 0
    Folate (mcg) 82.8 13.2 4.6 0.7 0.1 101 17
    Folate, DFE (mcg) 82.8 13.2 4.6 0.7 0.1 101 17
    Folate, food (mcg) 82.8 13.2 4.6 0.7 0.1 101 17
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
    Fructose n/a 0.8 93.6 n/a n/a 94 16
    Galactose n/a 0.0 7.1 n/a n/a 7 1
    Glucose (dextrose) n/a 0.8 81.7 n/a n/a 83 14
    Glutamic acid (g) 24.4 0.1 0.0 0.0 0.0 25 4
    Glycine (g) 8.0 0.0 0.0 0.0 0.0 8 1
    Histidine (g) 5.1 0.0 0.0 0.0 0.0 5 1
    Iron (mg) 8.6 0.1 1.0 0.0 0.1 10 2
    Isoleucine (g) 8.6 0.0 0.0 0.0 0.0 9 1
    Lactose n/a 0.0 n/a n/a n/a 0 0
    Leucine (g) 12.2 0.0 0.0 0.0 0.0 12 2
    Lysine (g) 13.8 0.0 0.0 0.0 0.0 14 2
    Magnesium (mg) 198.7 10.6 4.6 2.6 0.8 217 36
    Maltose n/a 0.0 3.3 n/a n/a 3 1
    Manganese (mg) 0.2 0.0 0.2 0.0 0.1 0 0
    Methionine (g) 4.5 0.0 0.0 0.0 0.0 5 1
    Monounsaturated Fat (g) 10.0 0.0 0.0 0.0 0.0 10 2
    Niacin (mg) 52.4 0.2 0.3 0.0 0.0 53 9
    Pantothenic acid (mg) 10.2 0.2 0.2 0.0 0.0 11 2
    Phenylalanine (g) 6.5 0.0 0.0 0.0 0.0 7 1
    Phosphorus (mg) 1,391.0 18.5 9.1 2.0 4.6 1,425 238
    Phytosterols n/a n/a n/a 0.9 n/a 1 0
    Polyunsaturated Fat (g) 8.0 0.0 0.0 0.0 0.0 8 1
    Potassium (mg) 1,912.7 154.4 118.9 24.9 12.0 2,223 370
    Proline (g) 6.7 0.0 0.2 0.0 0.0 7 1
    Protein (g) 162.7 0.6 0.7 0.1 0.2 164 27
    Retinol (mcg) 165.6 0.0 0.0 0.0 0.0 166 28
    Riboflavin (mg) 1.6 0.0 0.1 0.0 0.0 2 0
    Saturated Fat (g) 8.3 0.0 0.0 0.0 0.0 8 1
    Selenium (mcg) 111.8 0.1 1.8 0.0 0.4 114 19
    Serine (g) 5.6 0.0 0.0 0.0 0.0 6 1
    Sodium (mg) 712.1 2.6 9.1 0.8 0.5 725 121
    Starch n/a 0.0 n/a n/a n/a 0 0
    Sucrose n/a 0.6 2.0 n/a n/a 3 0
    Sugar (g) 0.0 2.2 187.7 0.1 0.0 190 32
    Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.6 0.0 0.0 0.0 0.0 1 0
    Threonine (g) 6.9 0.0 0.0 0.0 0.0 7 1
    Tocopherol, alpha (mg) 2.6 0.3 0.0 0.0 0.0 3 0
    Tocopherol, beta n/a 0.0 n/a n/a n/a 0 0
    Tocopherol, delta n/a 0.0 n/a n/a n/a 0 0
    Tocopherol, gamma (mg) 0.7 0.0 n/a n/a n/a 1 0
    Total Fat (g) 32.4 0.1 0.0 0.0 0.0 33 5
    TransFatty acids (g) 0.9 n/a n/a n/a n/a 1 0
    Tryptophan (g) 1.9 0.0 0.0 0.0 0.0 2 0
    Tyrosine (g) 5.5 0.0 0.0 0.0 0.0 6 1
    Valine (g) 8.1 0.0 0.0 0.0 0.0 8 1
    Vitamin A, IU (IU) 538.2 66.0 0.0 0.0 0.3 604 101
    Vitamin A, RAE (mcg) 165.6 2.6 0.0 0.0 0.0 168 28
    Vitamin B-12 (mcg) 2.9 0.0 0.0 0.0 0.0 3 0
    Vitamin B-6 (mg) 2.7 0.1 0.1 0.0 0.0 3 0
    Vitamin C (mg) 0.0 39.6 1.1 0.3 0.9 42 7
    Vitamin D (IU) 41.4 0.0 0.0 0.0 0.0 41 7
    Water (g) 627.7 119.8 39.1 4.7 1.8 793 132
    Zinc (mg) 15.8 0.1 0.5 0.0 0.0 16 3

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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