Nutritional Facts: Mock "broiled" Chicken Breast

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 (290g)
chicken breasts
1/2 cup (119g)
water
1 tablespoon (18g)
teriyaki sauce
2 tablespoons (36g)
soy sauce
1 to taste (0g)
salt and pepper
1 to taste (100g)
vegetable oil cooking spray
Total 1 serving
Alanine (g) 3.4 n/a n/a 0.2 n/a n/a 4 2
Alcohol (g) 0.0 0.0 0.1 0.0 n/a n/a 0 0
Arginine (g) 3.7 n/a n/a 0.1 n/a n/a 4 2
Ash (g) 2.9 0.1 1.9 6.4 n/a n/a 11 6
Aspartic acid (g) 5.4 n/a n/a 0.3 n/a n/a 6 3
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a n/a 0 0
Calcium (mg) 31.9 3.6 4.5 7.2 n/a n/a 47 24
Calories 498.8 0.0 16.0 21.6 n/a n/a 536 268
Calories (kj) 2,088.0 0.0 66.8 90.4 n/a n/a 2,245 1,123
Carbohydrates (g) 0.0 0.0 2.8 2.0 n/a n/a 5 2
Cholesterol (mg) 185.6 0.0 0.0 0.0 n/a n/a 186 93
Copper (mg) 0.1 0.0 0.0 0.0 n/a n/a 0 0
Cystine (g) 0.8 n/a n/a 0.0 n/a n/a 1 0
Dietary Fiber (g) 0.0 0.0 0.0 0.3 n/a n/a 0 0
Folate (mcg) 11.6 0.0 1.4 6.5 n/a n/a 20 10
Folate, DFE (mcg) 11.6 0.0 1.4 6.5 n/a n/a 20 10
Folate, food (mcg) 11.6 0.0 1.4 6.5 n/a n/a 20 10
Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a n/a 0 0
Glutamic acid (g) 8.9 n/a n/a 0.9 n/a n/a 10 5
Glycine (g) 3.6 n/a n/a 0.2 n/a n/a 4 2
Histidine (g) 1.8 n/a n/a 0.1 n/a n/a 2 1
Iron (mg) 2.1 0.0 0.3 0.9 n/a n/a 3 2
Isoleucine (g) 3.1 n/a n/a 0.2 n/a n/a 3 2
Leucine (g) 4.4 n/a n/a 0.3 n/a n/a 5 2
Lysine (g) 5.0 n/a n/a 0.3 n/a n/a 5 3
Magnesium (mg) 72.5 1.2 11.0 14.4 n/a n/a 99 50
Manganese (mg) 0.1 0.0 0.0 0.2 n/a n/a 0 0
Methionine (g) 1.6 n/a n/a 0.1 n/a n/a 2 1
Monounsaturated Fat (g) 11.1 0.0 0.0 0.0 n/a n/a 11 6
Niacin (mg) 28.7 0.0 0.2 1.4 n/a n/a 30 15
Pantothenic acid (mg) 2.3 0.0 0.0 0.1 n/a n/a 3 1
Phenylalanine (g) 2.4 n/a n/a 0.2 n/a n/a 3 1
Phosphorus (mg) 504.6 0.0 27.7 46.8 n/a n/a 579 290
Polyunsaturated Fat (g) 5.7 0.0 0.0 0.0 n/a n/a 6 3
Potassium (mg) 638.0 1.2 40.5 76.3 n/a n/a 756 378
Proline (g) 2.8 n/a n/a 0.3 n/a n/a 3 2
Protein (g) 60.5 0.0 1.1 3.8 n/a n/a 65 33
Retinol (mcg) 69.6 0.0 0.0 0.0 n/a n/a 70 35
Riboflavin (mg) 0.2 0.0 0.0 0.1 n/a n/a 0 0
Saturated Fat (g) 7.7 0.0 0.0 0.0 n/a n/a 8 4
Selenium (mcg) 48.1 0.0 0.2 0.3 n/a n/a 49 24
Serine (g) 2.1 n/a n/a 0.2 n/a n/a 2 1
Sodium (mg) 182.7 3.6 689.9 2,011.0 n/a n/a 2,887 1,444
Sugar (g) 0.0 0.0 2.5 0.6 n/a n/a 3 2
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 0.2 0.0 0.0 0.0 n/a n/a 0 0
Threonine (g) 2.5 n/a n/a 0.1 n/a n/a 3 1
Tocopherol, alpha (mg) 0.8 0.0 0.0 0.0 n/a n/a 1 0
Tocopherol, beta n/a n/a 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.2 n/a n/a n/a n/a n/a 0 0
Total Fat (g) 26.8 0.0 0.0 0.0 n/a n/a 27 13
TransFatty acids (g) 0.3 n/a 0.0 n/a n/a n/a 0 0
Tryptophan (g) 0.7 n/a n/a 0.1 n/a n/a 1 0
Tyrosine (g) 2.0 n/a n/a 0.1 n/a n/a 2 1
Valine (g) 3.0 n/a n/a 0.2 n/a n/a 3 2
Vitamin A, IU (IU) 240.7 0.0 0.0 0.0 n/a n/a 241 120
Vitamin A, RAE (mcg) 69.6 0.0 0.0 0.0 n/a n/a 70 35
Vitamin B-12 (mcg) 1.0 0.0 0.0 0.0 n/a n/a 1 0
Vitamin B-6 (mg) 1.5 0.0 0.0 0.1 n/a n/a 2 1
Vitamin C (mg) 0.0 0.0 0.0 0.0 n/a n/a 0 0
Vitamin D (IU) 46.4 0.0 0.0 0.0 n/a n/a 46 23
Water (g) 201.4 118.4 12.2 23.8 n/a n/a 356 178
Zinc (mg) 2.3 0.0 0.0 0.2 n/a n/a 2 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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